Baking Classes LA

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Baking Classes Coming up in Los Angeles

Bake and behold the sweet wonders of whole grains! Join Pastry Chef Roxana Jullapat for three hours of baking with hearty local grains and uncover the sweet secrets of baking them into tender breads and pastries.Rye FocacciaMultigrain Cinnamon RollsBarley English MuffinsOur classes are held in commercial kitchens, so please arrive on time in comfortable...

$95
T.   Jan 27th, 10am
All levels
(21)

So maybe you are low carb, paleo or gluten. Or maybe you are just interested in cooking with less grains. Join Chef Hadley as she teaches you how to bake delicious holiday treats that will make you say "What Grains?" Cut out Cookies with Coconut Frosting; Gingerbread Men; Cranberry-Orange Biscotti; Chocolate Peppermint BrowniesOur classes are held...

$85
F.   Dec 19th, 10am
All levels
(21)

The sweetest looking cakes must taste as decadent as they look. Join us for two days of baking and decorating and learn the cleanest, most modern and charming decorating techniques. Day 1: You'll be baking a Devil's Food Cake and Classic Yellow Cake and making a Chocolate Ganache and Buttercream for your fillings and frostings. Basic cupcake decorating...

$175
M.T.   Jan 19th - Jan 20th, 10am
All levels
(21)

Become a Pastry Connoisseur in this class by learning one of the best parts of French culture while preparing and eating French patisserie from fresh ingredients. Bon jour! Learn how to make French desserts from scratch using fresh ingredients. This is a hands on class while the pastry chef guides you through the recipes and gives you some great...

$75
Sa.   Dec 6th, 4pm
All levels
(12)

Get yourself ready for Thanksgiving with a Pie and Tart Workshop. Bring in one 9" pie tin and we'll teach you to make your crust and fillings from scratch. Then you'll take home your 1 full sized Apple pie and mini pumpkin tarts for Thanksgiving the next day!Lattice Browned Butter Apple Pie; Pumpkin Tart.

$95
W.   Nov 26th, 10am
All levels
(21)

Join us for an intensive, six-hour comprehensive French Macarons class that will cover everything from the French Method to Italian Method and how to construct a Macarons Tower... and make the legendary Ispahan and Mogador Macarons created by Pierre Herme. You will make:French Method: Hazelnut Macarons, Pistachio Macarons, Chocolate MacaronsItalian...

$225
F.   Nov 28th, 10am
All levels
(21)

The French Macarons has taken off!  These Parisian delicacies can be a bit tricky to bake, and if you feel as though you’ve mastered to basic technique but want to expand your flavor repertoire, then this is the class for you.  We will create infused cookie flavors, explore a myriad of fillings and decorate the shells for a stunning presentation.Note: This...

$95
Th.   Dec 11th, 10am
Advanced
(21)

The focus of this class will be cookie decorating technique. Cookies will be baked and ready to decorate when you enter class.  We will prepare and color royal icing in various consistencies necessary to learn decorating techniques such as piping, flooding, scripting, quilting, and wet-on-wet.  You will take home a set of beautiful cookies,...

$85
T.   Dec 16th, 6:30pm
All levels
(21)

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Infuse your home with the sweetest scents of the holidays! Our favorite holiday breads will grace your breakfast and dinner tables, and make for perfect vessels for your dinner party remains.Christmas Stollen; Pannetone; Pumpkin Cranberry Loaf Bread; Caramelized Onion Focaccia.

$95
W.   Dec 10th, 9am
All levels
(21)

Bake, fill and eat your favorite sandwich cookies! Learn to make your childhood favorites with a gourmet twist. Peanut butter Toffee with Salted Caramels and Peanut Butter Buttercream; Chocolate shortbread with Chocolate Fudge Filling; Housemade Oreos with Vanilla Buttercream Our classes are held in commercial kitchens, so please arrive on time in...

$85
Su.   Jan 11th, 2pm
All levels
(21)
Sunday January 11 2pm - 5pm 1 Session $85
Tuesday February 17 10am - 1pm 1 Session $85
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Other Dates (2)

Bake and behold the sweet wonders of whole grains! Join Pastry Chef Roxana Jullapat for three hours of baking with hearty local grains and uncover the sweet secrets of baking them into tender pastries.Multi-grain Sweet Potato BunsSourdough Buckwheat PancakesWhole Wheat Pizza DoughOur classes are held in commercial kitchens, so please arrive on time...

$95
Th.   Jan 15th, 10am
All levels
(21)

Learn how to decorate a cake like a pro. Want to learn to decorate like pro? Make the perfect cake like you see on tv? Well you need to start with the basic fundamentals of cake decorating! Join Clemence. as she teaches you the right way to decorate, step by step, so that you can feel at ease learning to put together and decorating your first cake.How...

$95
M.   Dec 1st, 10am
Intermediate
(21)

Join us as we take a bite out of the myths of making these delicate Parisian cookies. This intense class will focus on the technique of making macarons and how to create enticing flavor combinations. Vanilla Bean MacaronsItalian ButtercreamSalted CaramelTHIS IS A 3 HOUR CLASSThank you for registering! Our classes are held in commercial kitchens, so...

$85
T.   Dec 23rd, 10am
All levels
(21)
Tuesday December 23 10am - 1pm 1 Session $85
Tuesday January 6 10am - 1pm 1 Session $85
Tuesday March 3 10am - 1pm 1 Session $85
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Other Dates (3)

Bake and decorate dainty little petit fours with us! We will bake impossibly thin and delicate layers, warm and whisk two kinds of fillings and create a shiny, mirrored glaze and decorative touches for the individual squares.Vanilla Bean Petit Fours with Passionfruit Ganache and Black Currant GeleeChocolate Petit Fours with Salted Caramel Ganache and...

$125
W.   Feb 18th, 10am
All levels
(21)

Learn the method most professionals use to make macarons. The Italian Method involves the use of a hot sugar syrup, a few more steps than its sister French method but feels just a simple once you've mastered the steps in class.Join us as we whip up a three batches of Macarons and three different ganaches (white, milk and dark) to create a veritable...

$95
F.   Jan 16th, 10am
All levels
(21)

Behold the wonder of pillowy, glazed and powdered doughnuts. Join us for four hours of sinful indulgence as we mix, fry, fill and dunk donuts of all kinds. Yeast-risen doughnutsApple frittersBoston Cream doughnutsVanilla Pastry CreamClassic glazeChocolate glazeMaple bacon glazeOur classes are held in commercial kitchens, so please arrive on time in...

$125
T.   Dec 2nd, 6pm
All levels
(21)
Tuesday December 2 6pm - 10pm 1 Session $125
Friday January 9 10am - 2pm 1 Session $125
Sunday March 1 2pm - 6pm 1 Session $125
Wednesday March 25 6pm - 10pm 1 Session $125
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Other Dates (4)

It's time to celebrate the holidays with a cake shaped like a yule log! Spend the morning with Chef Clemence learning the mysteries of a proper genoise cake, the wonders of buttercream frosting, and the magical decorating powers of mushroom-shaped meringues. Our classes are held in commercial kitchens, so please arrive on time in comfortable attire...

$125
F.   Dec 5th, 10am
All levels
(21)
Friday December 5 10am - 2pm 1 Session $125
Sunday December 21 10am - 2pm 1 Session $125
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Other Dates (2)

Bienvenidos a nuestra primera clase de pastelería en español. Aprovecha esta oportunidad para aprender a elaborar deliciosos panecillos dulces con Roxana Jullapat, una de las pasteleras más prominentes de Los Angeles. Esta clase es ideal para principiantes o personas con experiencia que quieran experimentar con nuevas recetas.Pan Dulce Conchas Pan...

$95
W.   Mar 11th, 6:30pm
All levels
(21)

Nuestra segunda clase de pastelería en español se concentra en recetas saladas. Aprende a hacer pancitos, tortillas y empanadas fritas u horneadas, utilizando masa de maíz tanto como harina de trigo. La instructora Roxana Jullapat, una pastelera con 15 años de experiencia que reside aquí en Los Angeles, compartirá con nosotros recetas de su abuelita.Pupusas...

$95
F.   Mar 20th, 2pm
All levels
(21)

Start with a basic Yeast Dough, and create enough pastries to fill a morning bakery! We will mix, knead, roll and shape our way to the most delicious quick-rise yeast breads you've ever had. Basic Yeast Dough; Pearl Sugar Buns; Sticky Buns with Caramel Sauce; Cinnamon Buns with Vanilla Bean and Cream Cheese Glaze; Apple Rolls with Caramel-Pecan Sauce...

$95
F.   Dec 12th, 2pm
All levels
(21)
Friday December 12 2pm - 5pm 1 Session $95
Sunday January 18 3pm - 6pm 1 Session $85
Monday March 9 10am - 1pm 1 Session $95
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Other Dates (3)