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Cooking Classes Coming up in Los Angeles

‘Gnocchi’ are little dumplings. Gnocchi can be made like little potato dumplings which are dropped in boiling water to cook. Italian cooking is varied and rich in all its aspects but pasta and gnocchi have a special place in its history and traditions. As Italians emigrated to different parts of the world these dishes became an integral part of

$75
Sa.   Oct 25th, 6:30pm
All levels

A menu with chocolate in every course! Is any more description needed? Menu:Chocolate and Mexican Chile PastaSmokey Tomato and Chocolate SauceBeer and Chocolate Beef StewWhite Chocolate Polenta with MushroomsPomegrante Poached Pears with Chocolate Port

$75
Sa.   Sep 27th, 4pm
All levels

Discover the secrets of wild yeast bread with this class focused on fermentation and sprouted grains. 24-hour Rustic Loaf; Sprouted Einkorn Loaf; Yogurt (yep)!; Sprouted Amaranth Loaf.Please bring two large bowls to class, or large containers (with lids is great but not mandatory), as well as 2-3 medium sized containers for sourdough starter and ot

$175
W.   Oct 15th, 10am
All levels

In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. This introductory course on authentic Japanese cooking consists of 3 workshops. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
Su.   Nov 9th, 4pm
All levels

In this 3 hour class, students will work in teams to master the basics of cooking with the goal of learning techniques - not memorizing recipes. Students will focus on knife skills, mis en place, sanitation and other fundamentals. Day 1: Knife Skills, Mise En Place, Soups, Par-boiling, SauteingSpicy Sweet Potato Hash; Red Pepper, Onion & Choriz

$550
Th.   Oct 9th - Oct 30th, 6:30pm
All levels

Hot and spicy with inspiration from the tropics Thai food is within reach for any home cook with a little bit of culinary curiosity. Learn to balance spicy, sweet, sour, salty and bitter harmoniously which is a hallmark of Thai cuisine food. After this class, you will love to cook with exotic flavors and fresh ingredients creating marinades and Tha

$75
Th.   Oct 30th, 6:45pm
All levels

Learn valuable skills and great recipes like Caesar Salad Pizzas, Asian Beef Stirfry with Broccoli, and Apple Turnovers with Vanilla Icing. Everyone is invited, parents, aunts, uncles, grandpas or anyone with a young'un or two who are excited about cooking.Menu:Chopped Salad with Lemon VinaigretteGarlic Cheese BreadGrilled Steak w/ Butter and Fresh

$79
Sa.   Sep 27th, 2pm
All levels

This introductory course on authentic Japanese cooking consists of 3 workshops. In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
Sa.   Sep 27th, 4pm
All levels
Saturday September 27 4pm - 7pm 1 Session $75
Sunday November 23 4pm - 7pm 1 Session $75
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In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. This introductory course on authentic Japanese cooking consists of 3 workshops. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
Su.   Nov 2nd, 4pm
Beginner

Students attending this class will learn how to make our favorite Japanese dipping sauces, teriyaki sauce and a super popular juicy chicken meatball recipe called Tsukune. This summer add some new variations and great flavors to liven up your regular BBQ meals.Yakitori is the word for Japanese skewers. It looks deceptively simple enough to make on

$75
Th.   Oct 23rd, 6:30pm
All levels

Recipes to be cooked: Shrimp RisottoTuscan Risotto with Kale and Toasted Pumpkin SeedsRisotto with Artichokes and ParmesanSweet Potato Gnocchi

$79
T.   Nov 4th, 6:30pm
All levels

Time to get in the mood for Thanksgiving! MenuStuffingTurkey WrapCranberry SauceGIngerbread Cookies

$30
Sa.   Nov 1st, 10am
All levels

Have a great cooking experience with one of our best chefs! Learn different cooking techniques and apply them in the creation of various recipes. Provencal FeastFig and Caramelized Onion Puff Pastry TartProvencal Garlic, Herb and Olive ToastsClassic Dijon Vinagrette SaladCassoulet (French Meat and Bean One-Pot Meal)Cherry Clafoutis with Sweetened C

$79
W.   Sep 24th, 11am
All levels

Let’s see what happens when we take advantage of several different beer traditions—stout, lambic and Belgian. The Chef can’t wait to teach you how to give your home cooking that extra touch of the sophisticated. Let’s eat and drink beer! What's on the Menu:Beer and Cheddar SoupGerman Style Fried PotatoesSweet Beer BreadHoney and Porter Glaz

$75
Sa.   Oct 11th, 6:30pm
All levels

Our Basics Cooking classes focus on techniques. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge of the subject. These classes can be taken as stand alone classes or as a series. Brief knife Skills included with lesson.What's on the Menu:Sauteed chicke

$75
Su.   Oct 26th, 5:30pm
All levels

Our Basics Cooking classes focus on techniques. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge of the subject. Brief knife Skills included.What's on the Menu:Fish in Papillote or Roasted/Baked white fish with gremolata sauceBraised Chicken Thighs wit

$75
M.   Oct 27th, 6:45pm
Beginner

Students attending this class will explore this Thailand's rich and flavorful culture with a all new menu. The wonderful flavors of Thai cooking has become very popular of late.Mikrob - sweet friend noodle appetizerChicken green curryPrik King green beansBrown riceCoconut custardThai iced tea

$75
T.   Sep 23rd, 6:30pm
All levels

Let the aromas and spices of Indian Cuisine enchant and bewitch our senses. It will be a mini vacation for a few hours to take us to far away lands.ChapatiSamosas for appetizersMint ChutneyVegetable CurryTandori ChickenBasmati Rice

$75
F.   Oct 3rd, 6:30pm
All levels

Recipes:Spring Rolls Thai Beef SaladClassic Phad Thai with Shrimp and ChickenGreen Papaya SaladRed Curry ChickenSticky Rice with Mango

$79
Th.   Oct 16th, 6:30pm
All levels
Thursday October 16 6:30pm - 9pm 1 Session $79
Saturday November 8 6pm - 8:30pm 1 Session $79
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