Experience the bold and vibrant flavors of traditional Greek cuisine in this interactive and engaging cooking class with the accomplished Chef Shailini. This comprehensive culinary course emphasizes the wholesomely fresh ingredients and healthful cooking practices that define authentic Mediterranean cuisine and its time-honored traditions. You will work carefully through the process of preparing an elegant four-course Greek meal, developing both the skills and confidence to recreate these classic dishes successfully at home. The carefully curated menu begins with golden-baked spinach and feta spanakopita, featuring crispy, delicate phyllo pastry layers filled with seasoned fresh greens and herbs. It continues with a rich and deeply satisfying eggplant moussaka, artfully layered with tender vegetables and crowned with a creamy, luxurious béchamel sauce that brings everything together. Each dish celebrates the perfect balance, refreshing freshness, and time-honored cooking traditions that make Greek food beloved and respected worldwide.
Complete menu of authentic dishes you will prepare:
Greek Salad
Fresh, vibrant vegetables tossed with briny olives, tangy feta cheese, and a bright, zesty dressing made fresh in the kitchen.
Spanakopita
Crispy, delicate, paper-thin layers of phyllo pastry filled with seasoned fresh spinach, creamy feta cheese, and fragrant aromatic herbs.
Moussaka
A baked casserole dish carefully layered with spiced ground beef, tender sliced eggplant, and potatoes, crowned with a silky smooth béchamel sauce.
Tzatziki Yogurt Dip
Creamy Greek yogurt blended with bright lemon juice, fragrant garlic, fresh dill, and premium extra virgin olive oil for a cooling, refreshing accompaniment.
Greek Yogurt Parfait
A sweet, elegantly layered dessert combining fresh seasonal fruit, toasted nuts, and lightly sweetened Greek yogurt for a light and satisfying finish.
Booking requirements: Class bookings must include a minimum of 2 or more participants. If you are reserving the class as a group, please complete the reservation under one name and book it as a complete group reservation for the best experience.
