Pasta Making Classes in Chicago, IL

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Pasta Making Classes Coming up in Chicago

24 classes have spots left

Pasta Workshop: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce and Toasted Hazelnuts Spaghetti...

Sunday Oct 13th, 11am - 2pm

$104.50

Ramen Workshop

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare delicious recipes featuring Japan's most ubiquitous noodle. Menu: Homemade Ramen Noodles Tonkatsu Ramen with Chashu (Soy and Sake) Pork Belly, Roasted Garlic Oil, Soft Boiled Egg and Corn Miso Ramen with Bok Choy, Green Onion-Schmaltz...

Thursday Oct 10th, 6:30pm - 9:30pm

$104.50

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The Great Pumpkin

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

The Great Pumpkin isn't just a figment of Linus' imagination. It's making an appearance along with other fall-friendly squash, and they are sweet, savory and absolutely delicious. Vegetarian-friendly menu!  Menu: Curried Acorn Squash Fritters with Yogurt Dipping Sauce Butternut Squash Bisque with Shaved Brussels Sprouts, Toasted Pecans and...

Saturday Oct 12th, 12pm - 2:30pm

$93.50

Fresh Fall Lasagna (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

This mini pasta workshop will get you comfortable making your own fresh pasta. We’ll start by making the fresh pasta dough, then while it rests, we’ll make an autumnal wild mushroom filling and herb infused bechamel. We’ll roll, cut and cook the pasta sheets and build the lasagna and bake it off. In addition, we’ll make the perfect accompaniments...

Sunday Oct 20th, 12:30pm - 3pm

Back to Basics: Let's talk Wine!

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, one of our expert beverage managers will guide you in a tasting of one of Eataly's favorite wines. You will learn all about the producer and their story, the winemaking process, the grapes, During class, you will enjoy a glass of the featured wine alongside a bite of antipasti to pair. Plus, you'll take home...

Sunday Sep 29th, 2pm - 2:30pm

$16.73

Guided Wine Tasting: Tommasi Wines from the Veneto

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Guided Wine Tasting with Master Sommelier Craig Collins Featuring Tommasi Wines from the Veneto On September 26th, we are thrilled to welcome Master Sommelier Craig Collins for a guided tasting of Tommasi wines, one of the most important quality producers in the Veneto since 1902. Whether you are brand new to Italian wines or want...

Thursday Sep 26th, 6pm - 7:30pm

$78.05

Know Your Gnocchi

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona’s table to the finest ristorante.  Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your chef can recommend an Italian wine from our cellar to make your meal...

Saturday Sep 28th, 10am - 1pm

$93.50

Know Your Gnocchi: Fall Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona's table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal molto delizioso! ...

Sunday Oct 13th, 11am - 2pm

$93.50

Culinary Boot Camp 2

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

For our Boot Camp 1 graduates who just can't get enough! In the advanced sessions, we'll go even deeper into the Boot Camp subjects plus introduce some new ones, including baking, shellfish and handmade pasta. Day One-Sweet and Savory Doughs: Understanding the differences in flours How to prepare yeast risen and laminated doughs...

Monday Oct 14th, 8:30am - 4:30pm

  (5 sessions)
$2,145

5 sessions

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Pasta Workshop

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each What's your favorite pasta?  After working with our chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes...

No Upcoming Schedules
$104.50

Cooking Pasta 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Pasta is a perennial comfort food and a testament to Italian ingenuity—however with hundreds of different shapes and each serving a unique purpose, it can be daunting. Join our la scuola chef as they guide you through a lesson on how to cook various dried pasta shapes in the authentic Italian al dente way. In this class, guests will: • Explore...

No Upcoming Schedules
$55.75

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Fresh Pasta Making, Hands-On Focus on Emilia - Romagna

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Fresh Pasta Making, Hands-On Focus on Emilia - Romagna with Guest Chef Paco Zanobini Join us as for an exclusive Regional Fresh Pasta making Class with Italian Guest Chef Paco Zanobini, the “hiking” Chef from Livorno (read more about Paco on the Teacher tab). Chef Paco will teach you the most traditional pasta shapes – Cappelletti and...

No Upcoming Schedules
$122.65

Pasta Workshop

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Learn how to make fresh pasta dough from scratch and create noodles of all shapes and sizes. You'll also discover how to prepare simple, seasonal sauces to accompany your pasta. Spicy Spinach Fettuccine with Clams, Mussels, White Wine and Roasted Peppers Ricotta-Stuffed Tortellini with Artichokes, Sun Dried Tomatoes and Preserved Lemon-Parsley Pesto...

No Upcoming Schedules
$95

Hands-on Cooking: Pasta

at Chicago Botanic Garden

Master the art of making fresh pasta. You will learn techniques for mixing and rolling pasta dough from scratch to use in chard- and cheese-stuffed ravioli with herb butter sauce and linguine with jumbo cheesy meatballs. Take home a batch of ravioli. Alcohol will be served in this class.

No Upcoming Schedules
$112

Pasta Boot Camp

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Basta pasta! We're going to delve deep into regional Italian pastas, making several types of dough from scratch. You'll learn how to use a pasta roller, as well as how to create rustic shapes by hand, and we'll dress up our pastas with divine homemade sauces. Menu: Egg Dough: Cavatelli alla Matriciana; Black and White Striped Farfalle Salad with...

No Upcoming Schedules
$203.50
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