Date Night: St Patrick's Day is unfortunately unavailable

Thankfully we have 5 other Couples Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$65
Start Date:

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If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Lisle, Suburbs
1970 University Ln
At Varsity Dr
Lisle, Illinois 60532
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Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 16

What you'll learn in this couples cooking class:

Book a sitter and sign up for a fun night being Irish! We are going non- traditional with a few classics mixed in and making some really Delicious foods that inspire a night of meeting new friends, eating and maybe some stout – we promise these will be your favorite go to St. Paddy’s day recipes for years to come – no green beer tonight!

MENU:

  • Creamy Reuben Soup with Pumpernickel Croutons
  • Savory Sheppard’s pie with Guinness Gravy
  • Irish Soda Bread
  • Irish Cream Cupcakes with Coffee Buttercream
MENU:
  • Dough mixing
  • Sauce & Toppings
  • Baking at home – TOPPINGS FOR VEGGIE LOVERS & OMNIVORES!

WHAT TO EXPECT: HANDS ON – THIS IS PER PERSON

Your Chef Instructor will teach the proper techniques for elevating your cooking. This class is very interactive and come hungry!

  • Work from a recipe that was created for each specific class
  • These classes are meant to be interactive questions are encouraged
  • You will watch as our chef instructor cooks through our menu
  • Classes are roughly 2 1/2 hours, unless otherwise noted above, and each student will enjoy a full meal of what you created in class!
  • Cooking classes are conducted in our state of the art Blue Star outfitted demonstration kitchen and each class is led by an experienced chef instructor
  • Wine, beer and soft drinks are for sale (sorry, no BYOB)
Please Note:

Substitutions and Class Format

We reserve the right to substitute ingredients, menus, recipes, chefs and instructors. Unless noted otherwise, all of our classes are hands-on and participatory in style. Our class size is limited and classes are structured to allow each student the opportunity to work closely with the chef in the preparation of dishes and to observe, up-close, the ingredients, tools and techniques used in the making of all dishes. The exception to the hands-on format are classes labeled as “Demonstration” or “Demo” or “Lecture”.

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Refund Policy
Should you need to cancel a reservation for any class, you will receive a full refund for any cancellation made four (4) days or more before the class date.

Cancellations made three (3) days or fewer before the class date will be put
on a Cooking Class voucher that can be applied toward a future class, however, no refunds, exchanges or vouchers will be given to changes or
cancellations made on the day of the class or for no shows — without exception.

Reservations are fully transferable and if you are unable to attend a class someone else may attend in your place without notice. Changes and cancellations may be made through emailing [email protected] In the event we cancel a class a full refund will be given.

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North American Pizza and Culinary Acad.

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Reviews of Classes at North American Pizza and Culinary Acad. (14)

School: North American Pizza and Culinary Acad.

 

At the North American Pizza and Culinary Academy, our goal is to get everyone as excited about food as we are. Cooking is a life skill that gives back in the most rewarding ways, you get to eat your work! From novice to full fledged fellow foodies, our classes are designed for people of ALL ages and...

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