Intro to Thai Cooking is unfortunately unavailable

Thankfully we have 2 other Thai Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$62
Start Date:

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Location:
Lisle, Suburbs
1970 University Ln
At Varsity Dr
Lisle, Illinois 60532
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Description
Class Level: Beginner
Age Requirements: 18 and older
Average Class Size: 16

What you'll learn in this thai cooking class:

Chances are the first time you had Thai food you were hooked – Sweet, Spicy, Salty. All the flavor bases are covered. In intro to Thai cooking will dispel any misconception that Thai food is difficult just because it is complex. We will discuss flavors and ingredients that we may not have an instinct for and put them all together in an approachable way so we can eat a delicious meal. There is just nothing better to welcome spring then these fresh aromatic foods.

MENU:
  • Fresh vegetable Spring rolls – served with sweet chili peanut sauce
  • Grilled curry coconut chicken Satay
  • Thai beef and basil stir-fry
  • Perfect steamed sticky rice
What To Expect: Hands On Class
  • Your chef instructor will teach the proper techniques to elevate your cooking.
  • You will work in groups with other guests in a fun, hands-on environment led by our Chef Instructor.
  • Work from a recipe that was created for each specific class Work side-by-side with other students to prepare each dish from start to finish
  • Classes are roughly 2 1/2 hours, unless otherwise noted above, and each student will enjoy a full meal of what you created in class
  • Cooking classes are conducted in our state of the art Blue Star outfitted demonstration kitchen and each class is led by an experienced chef instructor.
  • Wine, beer and Soft drinks are for sale (sorry, no BYOB)
  • Students receive a 10% to shop before or after class
Substitutions and Class Format

We reserve the right to substitute ingredients, menus, recipes, chefs and instructors. Unless noted otherwise, all of our classes are hands-on and participatory in style.

Our class size is limited and classes are structured to allow each student the opportunity to work closely with the chef in the preparation of dishes and to observe, up-close, the ingredients, tools and techniques used in the making of all dishes. The exception to the hands-on format are classes labeled as “Demonstration” or “Demo” or “Lecture”.

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Refund Policy
Should you need to cancel a reservation for any class, you will receive a full refund for any cancellation made four (4) days or more before the class date.

Cancellations made three (3) days or fewer before the class date will be put
on a Cooking Class voucher that can be applied toward a future class, however, no refunds, exchanges or vouchers will be given to changes or
cancellations made on the day of the class or for no shows — without exception.

Reservations are fully transferable and if you are unable to attend a class someone else may attend in your place without notice. Changes and cancellations may be made through emailing [email protected] In the event we cancel a class a full refund will be given.

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North American Pizza and Culinary Acad.

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Reviews of Classes at North American Pizza and Culinary Acad. (14)

School: North American Pizza and Culinary Acad.

 

At the North American Pizza and Culinary Academy, our goal is to get everyone as excited about food as we are. Cooking is a life skill that gives back in the most rewarding ways, you get to eat your work! From novice to full fledged fellow foodies, our classes are designed for people of ALL ages and...

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Who needs takeout! Join us as we create authentic Thai dishes that will please your every tastebud and impress your family and friends. We’ll put the Thai in Pad Thai, learn how to make scrumptious Pineapple Chicken Satays, roll colorful Summer Rolls and make a dipping sauce that is so amazingly good, it’ll leave you wanting more.  So grab...

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Taste of Thailand

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Come explore the exotic and fresh flavors of Thailand! We'll teach you how to balance the quintessential flavors of Southeast Asia- sweet, sour, salty and spicy- so you can confidently prepare the vibrant and exciting flavors of Thai cuisine. This menu just happens to be gluten free! Tod Mun Pla (Thai Fish Cakes) with Sweet and Spicy Cucumber...

Sunday Sep 29th, 11am - 1:30pm

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