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Intoxicating Flavors (Hands On)

at Marcel's Culinary Experience - Glen Ellyn

(19)
Course Details
Price:
$85
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Location:
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
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Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 26
Teacher: Chef Kelly Sears

What you'll learn in this basic cooking class:

Wine, spirits, and beer make a splash in cooking, marinating and tenderizing with their flavors intensifying each recipe. Beyond coq au vin, and boeuf bourguignon, cooking wines, liqueurs and vermouths enhance flavor in modern dishes and desserts. Wine transforms into luscious Aigre-Doux, Port paired with orange makes chicken sing and bourbon and caramel live happily ever after. Experience the depth of flavor your favorite libation can add to a dish.

On the menu: 
  • Peanut Drinking Snacks, 
  • Mixed Greens with Blue Cheese, 
  • Pear and Vanilla Aigre-Doux and Toasted Nuts, 
  • Port and Orange Roasted Chicken with Roasted Mushrooms and Vermouth, 
  • Risotto Style Farro, 
  • Crispy Parsnip and Carrot Ribbons, 
  • and Chocolate Porter Cake with Bourbon Caramel Sauce

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Refund Policy
No refunds or store credits within 72 hours prior to the class.

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Reviews of Classes at Marcel's Culinary Experience (19)

School: Marcel's Culinary Experience

Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

Read more about Marcel's Culinary Experience

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