Apr 10th
6–8pm CDT
Learn the art of meal prepping in Chicago with classes that cover a variety of general meal preparation skills, from knife techniques to time-saving tips, allowing participants to become more efficient and confident in the kitchen.
15 classes have spots left
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Explore the vibrant flavors of the Mediterranean through a hands-on culinary experience focused on vegetarian dishes. Master the art of working with fresh herbs, spices, and Mediterranean ingredients to create a feast that will delight your taste buds.
Apr 10th
6–8pm CDT
Apr 27th
12–2pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Master the art of crafting fresh homemade pasta dough from scratch and creating delectable seasonal sauces in this immersive culinary experience at The Chopping Block Lincoln Square. Explore a tantalizing menu featuring dishes, like crab-stuffed ravioli and fettuccine primavera while honing essential kitchen skills alongside our expert Chefs. Unleash your creativity and savor the flavors of spring with every bite in this hands-on pasta workshop.
Apr 5th
11:30am–2pm CDT
Apr 24th
6–8:30pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
Apr 13th
6–8pm CDT
Apr 26th
6–8pm CDT
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The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Transport your taste buds to the enchanting streets of Venice with a culinary journey filled with tantalizing cicchetti and savory delights. Immerse yourself in a hands-on experience where you will master the art of Venetian cuisine alongside fellow food enthusiasts. Join us for an evening of culinary exploration and create a memorable feast inspired by Italy's rich culinary traditions.
Apr 13th
6–8pm CDT
Apr 27th
6–8pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary odyssey to Greece at The Chopping Block Lincoln Square and discover the secrets of creating mouthwatering dishes like Shrimp Santorini and Lamb Gyros Meatballs. Unleash your inner chef as you learn to work with Mediterranean ingredients, select the perfect meats, and master the art of cake baking. Join us for a hands-on adventure that will transport your taste buds to the land of the gods.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of creating authentic Spanish small plates in this immersive cooking class. Learn to cook traditional dishes like Tortilla de Patatas and Almond-Stuffed Bacon-Wrapped Dates while mastering essential skills such as selecting ingredients and balancing flavors. Join us at The Chopping Block Lincoln Square for a hands-on culinary adventure.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn to make traditional Italian dishes with a twist in this interactive cooking class. Master the art of crafting arancini filled with flavorful gorgonzola cheese, pecans, and pancetta, and impress your guests with a beef carpaccio salad topped with a delectable Sicilian pistachio cream sauce.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Join us for an unforgettable evening of culinary exploration as we demystify the art of crafting perfect risotto. Discover the secrets behind selecting the finest ingredients, mastering cooking techniques, and balancing flavors to create a sumptuous feast. Bring a friend and embark on a journey to elevate your cooking skills to new heights.
Apr 3rd
6–8pm CDT
Apr 24th
6–8pm CDT
Tutore @ 2755 W Belmont Ave, Chicago, IL
Experience the ultimate Italian feast with this class, inspired by the culinary masterpiece from the movie Big Night. Learn to craft the iconic Timpano filled with layers of savory delights, from meatballs to pasta, wrapped in delicate pastry. Impress your guests with a 3-course dinner party for up to 8 people, showcasing the flavors of Italy in your own home.
Apr 6th
11am–2:30pm CDT
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Experience the taste of Paris in the spring with this elegant dinner party menu inspired by fresh ingredients. Indulge in a roasted rack of lamb with garlic-herb crust, paired with asparagus and sauce gribiche, and herbed new potatoes. Let the French mastery of seasonal eating transport you to a culinary paradise.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Experience the essence of Italian Easter traditions with our Eastern Dinner class, designed for a memorable feast of 6-8 guests. From mastering the art of seasoning and roasting a succulent leg of lamb to crafting a classic Torta Pasqualina, delve into the culinary delights of the season. Join us to learn the secrets of creating a perfect Italian Easter celebration.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Ignite your culinary passion with our Couples Venetian Dinner Party, where you and your partner will immerse yourselves in the flavors of Italy. From crafting traditional cicchetti to mastering fish in parchment and creating the perfect tiramisu, embark on a culinary adventure together. Join us for a memorable evening of teamwork, taste, and romance.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
If you enjoy eating fish in restaurants, but are anxious about cooking fish at home, you will gain the confidence to shop for and prepare a variety of fish, from salmon to swordfish, in this cooking class. Different ways to cook fish —on the stove, in the oven, and on the grill—will be addressed, as well as which fish are best suited to which method.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Indulge in a culinary adventure with our expert-led class, where you'll master the art of roasting a whole fish to perfection. Learn essential skills like selecting the freshest seafood, creating harmonious accompaniments, and balancing flavors for a memorable dining experience. Join us to elevate your cooking skills and impress with a deliciously executed dinner.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Classic French tarts can be sweet or savory. In this hands-on cooking class, you will learn how to prepare tender crusts that can be filled in a variety of ways. Featured recipes include leek and smoked salmon tart for a main course and a dark chocolate and pear tart for dessert.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Our most popular and comprehensive Thanksgiving class, and our instructors’ favorite class to teach! We will cook the entire meal in real time while teaching you the timing, tricks, and classic recipes to ensure your success from your first-time cooking Thanksgiving to your fiftieth. You will leave this demonstration class with well-tested recipes, shopping lists, and a clear timeline to get all that cooking done! Menu: Roast Turkey with...
The Chopping Block Lincoln Square @ *Online Classroom
Virtual Cook Along: Roasted Garlic and Herb Naan with Chutney Join us for a virtual cooking class as you cook along with Chopping Block Chef Lisa Counts. Cook with Lisa in real time as she shows you how to make this Middle Eastern breakfast via a Zoom Cook Along. Menu: Roasted Garlic and Herb Naan Cilantro Chutney and Mango Chutney Skills covered in class: Getting familiar with Indian ingredients Making yeast dough Rolling out and griddling...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Bring the whole gang and join us for a hands-on family class where children and adults will work together to prepare and enjoy a fabulous brunch perfect for Father’s Day. This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians. Menu: Buttermilk Biscuit, Fried Chicken and Egg Sandwiches with Hot Honey Drizzle Roasted Potato and Sweet Potato Hash with Onions and Peppers Citrus, Mixed...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the secrets of crafting authentic ramen from scratch at The Chopping Block Lincoln Square. Unleash your inner chef as you learn to make homemade ramen noodles and create a flavorful miso-soy broth with tender pork, bok choy, and a perfectly cooked egg. Join this hands-on workshop and elevate your ramen game to new heights.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey exploring the diverse world of dumplings with expert guidance. Uncover the secrets of crafting these delicious parcels of flavor from various cultures.
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