Passport Stamped: Morocco (Hands On) is unfortunately unavailable

Thankfully we have 36 other International Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Passport Stamped: Morocco (Hands On)

at Marcel's Culinary Experience - Glen Ellyn

(21)
Course Details
Price:
$85
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
(Map)
Share:
Purchase Options
Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 16

What you'll learn in this international cooking class:

The history, culture, and geography of Morocco are all richly evocative. It is easy to imagine yourself sipping mint tea while sitting on a terrace in Casablanca or Marrakech or hiking the Atlas Mountains. 

The cuisine of Morocco reflects its Berber, Mediterranean, African, and European influences, with a generous use of powerful spices. Join Chef Paul as he introduces you to some of the most acclaimed dishes of the Moroccan repertoire.

On the menu: 
  • Goat Cheese with Pistachios and Honey, 
  • Pot-Roasted Eggplant with Tomatoes and Cumin, 
  • Kefta with Tomato Charmoula, 
  • Roasted Cauliflower with Pine Nuts and Raisins, 
  • and Sweet Couscous with Fruit, Yogurt and Almonds

Still have questions? Ask the community.

Refund Policy
No refunds or store credits within 72 hours prior to the class.

Map

Google Map

Marcel's Culinary Experience

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 850 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at Marcel's Culinary Experience (21)

School: Marcel's Culinary Experience

Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

Read more about Marcel's Culinary Experience

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

36 Top Choices

Pasta Workshop: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce and Toasted Hazelnuts Spaghetti...

Wednesday Oct 23rd, 6:30pm - 9:30pm

$104.50

Hands-On Lasagna

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us for a hands-on express demonstration class all about lasagne! In this class, you’ll build your own custom lasagne from start to finish. Then, you'll take home your oven-ready dish to enjoy in your own kitchen (with cooking instructions, of course!). Lasagne is one of the most iconic Italian dishes, and so easy to assemble! Whether you are...

Thursday Oct 24th, 6pm - 7:30pm

$55.75

Global Kitchen (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Take Mexican fare beyond the fajitas, Italian past traditional pasta. Chef Paul has inspired an international feast designed to excite the palate and relive favorite travel experiences by transporting the kitchen into the flight deck. Boldly take your taste buds to countries near and far with this global inspired meal. On the menu:  Mexican...

Thursday Oct 24th, 6:30pm - 9pm

Old School Italian

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Italian food just like Mamma used to make. Mangia! Menu: Meatballs with Classic Marinara Homemade Fettuccine with Alfredo Sauce Garlic Bread Tiramisu Skills Covered in Class Include:  Selecting Ground Beef and Pork Preparing Tomato and Cream-Based Sauces Working with Fresh Pasta Dough Making Simple Syrup Whipping Cream Due to the...

Sunday Oct 27th, 6pm - 8:30pm

$93.50

Spanish Tapas

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Have fun cooking an assortment of authentic, Spanish small-plates.    Menu: Salpicon de Mariscos (Grilled Shrimp, Squid and Crab Seafood Salad with Piquillo Peppers and Lemon Vinaigrette) Sautéed Artichokes with White Wine, Garlic and Serrano Ham Albondigas (Spanish Meatballs) in Tomato Sauce Patatas Bravas (Crispy-Fried Spiced...

Friday Oct 25th, 6pm - 8:30pm

Fabulous French Pastries

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Learn how to whip up these awe-inspiring pastries in your own kitchen in no time! Don't let the fancy French descriptions fool you… these really are approachable desserts for the home cook. Menu: Chocolate Pot de Crème Raspberry and Hazelnut Mille Feuille (Puff Pastry Layered with Pastry Cream, Hazelnut Royal Icing and Raspberry...

Saturday Nov 9th, 11am - 2pm

Know Your Gnocchi

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona’s table to the finest ristorante.  Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal...

Monday Nov 11th, 6:30pm - 9:30pm

$93.50

Gnocchi Making, 101 (Hands-On)

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Gnocchi can be made from semolina flour, breadcrumbs, ricotta, wheat flour, egg, potato, sweet potato and any combination thereof, as long as the form recalls a knot or knuckle as the name commands.  Join us at La Scuola as we trace the roots of the first gnocco in each of its many forms. Our Chef will demonstrate how to prepare ricotta and potato...

Friday Nov 15th, 4pm - 5:30pm

$55.75

Street Food

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Have you ever wanted to eat your way around the world? Here's your chance! Get on board and we'll take you for a wild culinary ride. Menu: Tostones (Crispy Fried Plantains) with Mojo Verde (Parsley and Jalapeño) Dipping Sauce Lemongrass Chicken Banh Mi (Vietnamese Sandwich) Shrimp and Avocado Tostadas with Sour Cream and Cilantro Spicy Shanghai...

Saturday Nov 9th, 12pm - 2:30pm

$93.50

Off the Italian Coast (Hands-On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Transport yourself to Italy’s Amalfi coast: oceanside terraces, fresh-caught seafood, fresh pasta dishes and the intoxicating scent of lemon. Chef Paul is leading you on a culinary guided tour, one bite at a time. On the menu:  Shaved Fennel and Tuna Salad Angel Hair Pasta with Lemon/Parmesan Sauce Prawns Puttanesca and Lemon/Almond/Ricotta...

Wednesday Oct 30th, 6:30pm - 9pm

Tiki Time

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Cool island breezes and fruity cocktails are calling your name... All you need is some enchanting Polynesian fare for an evening in paradise. One Mai Tai per person is included in the price of class. Menu: Mai Tais Ahi Tuna Poke with Cucumbers, Avocado and Spicy Tobiko Mayo Chinese BBQ Pork Tenderloin Lettuce Wraps with Daikon-Carrot Slaw Chicken...

Friday Nov 1st, 6pm - 8:30pm

$104.50

French Bistro

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Tres Magnifique! Embrace the change of season while traveling vicariously to La Belle France.  Menu: Frisée, Hazelnut and Goat Cheese Salad with Dijon Vinaigrette Forty-Clove Garlic Braised Chicken Truffle Mashed Potatoes Pear Clafoutis with Whipped Cream  Skills covered in class: Getting familiar with French cooking techniques...

Friday Nov 1st, 7pm - 9:30pm

Dim Sum and Then Some

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Have fun preparing and enjoying some traditional dim sum favorites.  Menu:  Shrimp Toast with Sweet Chili Dipping Sauce Chicken Bao (Chicken-Filled Buns) Vegetable Pot Stickers with Soy Dipping Sauce Chinese Meatballs with Fermented Black Bean Sauce  Skills Covered in Class Include:  Shrimp Fillings Preparing Yeast Dough...

Sunday Nov 3rd, 11am - 1:30pm

$93.50

Dinner at 7: A Trip to Milan (Demonstration)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Milan may not be as well-known for its cuisine as some other parts of Italy, but the city and the greater Lombardy region have some classic dishes that you’ll fall in love with. This is not a region where tomatoes or pasta takes center stage. Instead, you’ll find the focus is rich and hearty. Traditional Milanese dishes are extraordinarily satisfying,...

Tuesday Nov 5th, 7pm - 8:30pm

Spanish Tapas

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Have fun cooking an assortment of authentic, Spanish snacks. Menu: Salpicon de Mariscos (Grilled Shrimp, Squid and Crab Seafood Salad with Piquillo Peppers and Lemon Vinaigrette) Sautéed Artichokes with White Wine, Garlic and Serrano Ham Albondigas (Spanish Meatballs) in Tomato Sauce Patatas Bravas (Crispy-Fried Spiced Potatoes) with Aioli Skills...

Wednesday Nov 6th, 7pm - 9:30pm

Thanksgiving with an Italian Twist

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Are you hosting Thanksgiving for the 1st time or do you just need some updated classics? Our chef will show you the ins and outs of creating a perfect roasted turkey and sides without feeling totally overwhelmed. We’ll talk about everything from make ahead planning and what to do the day of to carving your bird! Menu Roasted Rosemary Turkey...

Thursday Nov 7th, 11am - 2:30pm

Hands-on Cooking: Greek Party

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Explore Greek flavors and ingredients in this fun cooking class. You will prepare and enjoy vegetarian moussaka, country salad, lamb meatballs with tzatziki, and swordfish skewers with ouzo bbq sauce. Learn to use phyllo dough to make an apple baklava. Alcohol will be served in this class.

Thursday Nov 7th, 6pm - 8:30pm

A Night in Spain

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

There's good reason why Spain is such a culinary hot spot. Come experience the bold and zesty flavors of this country, and discover what the buzz is all about. ¡Ole! This menu just happens to be gluten free! Menu:  Arugula Salad with Oranges, Chorizo "Croutons" and Shaved Manchego Cheese Sautéed Strip Steaks with Romesco Compound Butter...

Thursday Oct 24th, 6:30pm - 9:30pm

Date Night: An Evening in Italy

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Spend an evening preparing a scrumptious, mouth-watering Italian feast.  Menu: Pear and Frisée Salad with Fig Vinaigrette, Gorgonzola and Toasted Hazelnuts Sautéed Pork Chops with Pearl Onions, Rosemary and Caper Pan Sauce Warm Farro Salad with Pancetta, Baby Kale and Apple Cider Vinegar Torta Caprese (Dark Chocolate...

Saturday Nov 9th, 6pm - 8:30pm

$104.50

A Taste of Italy (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Dreaming of visiting a villa in Tuscany? So are we! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites. From our mouth-watering Eggplant Parmesan to decadent Wild Mushroom & Truffle Oil Risotto, we’ll top it off with perfectly sweet Cannoli leaving everyone cheering for more.  Grab a friend and your...

Saturday Nov 9th, 7:30pm - 9:30pm