Learn how to cook mouthwatering dishes from around the world, including Italian pasta, Thai curry, and Mexican tacos, in International Cooking classes in Chicago. Expand your culinary skills and discover new flavors in this multicultural cooking experience.
20 classes have spots left
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Let's get loco tonight! Don't miss this fun evening cooking and savoring the bright and bold flavors of Mexico. One Tequila spritz per person is included in the price of the class. Menu: Tequila Spritz Chayote and Avocado Salad with Lime Vinaigrette Grilled Seasonal Fish Tacos with Shredded Red Cabbage and Lime Green Chili Chicken Tacos with Queso Fresco Cumin-Roasted Potatoes with Chipotle Crema Ice Cream Sundaes...
The Chopping Block Lincoln Square
From the outdoor kitchens of small villages in the Philippines to Chicago, it is indeed possible to experience the vivid flavors of Filipino cuisine right in your very own kitchen. Menu: Lumpia Shanghai (Pork and Cabbage Spring Rolls) Pancit Guisado (Noodle Stir Fry with Shrimp and Vegetables) Chicken Adobo with Steamed Rice Cassava Cake with Custard Topping and Citrus Caramel Sauce Skills covered in class: Getting familiar with Filipino ingredients...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us as we open India's spice chest to explore this dynamic cuisine with its centuries-old tradition in satisfying and delicious recipes. The mango lassi will be served upon your arrival. Menu: Mango Lassi Vegetable Pakoras with Coconut-Cilantro Chutney Aloo Paratha (Potato-Stuffed Griddle Bread) Chicken Tikka Masala Spiced Rice with Currants and Cashews Skills Covered in Class Include: Getting Familiar with Indian Cuisine Preparing Batter...
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Explore Cooking & Baking Private Group EventsThe Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Enjoy the opportunity to celebrate New Year's Eve with the whole family! Have fun preparing and eating an Italian feast while ringing in the New Year. Children ages 6 and older are invited to help their families prepare a fabulous feast. Menu: Kale and Romaine Caesar Salad with Homemade Croutons Homemade Fettuccine with Grilled Chicken Alfredo Sauce Oven-Roasted Broccoli Individual Chocolate Lava Cakes Skills covered in class: Preparing...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
In the global healing kitchens series, wellness chef Alia Dalal explores authentic, home cuisine from cultures with strong food-as-medicine traditions. In this class, we'll explore spice-laden and vegetable-rich Indian cuisine. Having worked at an Ayurvedic spa in India and growing up in a South Asian home, Chef Alia will share healing dishes and techniques that you won't find at your local Indian restaurant. We'll cover the basics of Ayurveda...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
In the global healing kitchens series, wellness chef Alia Dalal explores authentic, home cuisine from cultures with strong food-as-medicine traditions. In this class, we'll explore the plant-centered cuisine of Japan and the Japanese island Okinawa, known for having the world's longest life and health expectancies. Stepping aside from restaurant traditions like sushi and ramen, this class will focus on home-style food and ingredients like...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Assemble your squad and join us for a chock-full evening of heavenly Italian noshes. Menu: Antipasto Salad with Salami, Arugula and Chickpeas Quattro Formaggi White Pizza Meatballs with Pancetta-Tomato Sauce Fresh Ricotta and Chocolate-Filled Cannoli. Skills Covered in Class Include: Getting Familiar with Italian Ingredients Making Vinaigrette Balancing Flavors Preparing Yeast Dough Selecting Ground Meat Making...
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you cook along with The Chopping Block's Owner/Chef Shelly Young. Cook with Shelley in real time as she shows you how to make a vegetarian Indian Feast via a Zoom Cook Along. Menu: Vegetable Pakoras with Coconut-Cilantro Chutney Aloo Gobi (Potato and Cauliflower Curry) with Steamed Rice Skills covered in class: Getting familiar with Indian ingredients Working with...
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make an Italian meal from scratch via Zoom. Menu: Shaved Fennel, Kale and Orange Salad with Toasted Hazelnuts Cacio e Pepe (Spaghetti with Pecorino Romano, Cracked Black Pepper and Toasted Olive Oil Breadcrumbs) Ricotta Fritters Powdered Sugar ...
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a vegetarian Mexican meal via Zoom. Menu: Vegetarian Tortilla Soup with Hominy and Avocado Roasted Carrot, Black Bean and Tofu Chorizo Tacos Skills covered in class: Getting familiar with Mexican ingredients Working with fresh herbs and spices...
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make an Indian feast via Zoom. Menu: Potato-Filled Samosas with Cilantro-Coconut Chutney Skills covered in class: Getting familiar with Indian ingredients Working with fresh herbs and spices Making and kneading dough Selecting potatoes Deep frying Our virtual...
The Chopping Block Lincoln Square @ *Online Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make gnocchi from scratch via Zoom. Menu: Herb and Ricotta Gnocchi with Asparagus and Parmesan Cream Italian Chopped Salad with Red Wine Vinaigrette Skills covered in class: Making and shaping gnocchi dough Sautéing green vegetables Making cream sauces Balancing flavors ...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
We all know that genies and flying carpets are just make believe.... Come experience the real magic that is the Middle Eastern kitchen. Menu: Roasted Garlic Hummus with Spicy Pita Chips Grilled Chicken Shawarma with Tzatziki Sauce Couscous Salad with Grilled Zucchini Roasted Red Peppers and Artichokes Baklava Pastries Skills Covered in Class Include: Getting Familiar with Middle Eastern Ingredients Preparing Bean Dips...
The Chopping Block Lincoln Square
Young teens ages 12 to 16 get to experiment with simple yet sophisticated menus that they'll enjoy re-creating at home. They'll learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Today's Menu: Brandy Snaps Buckeyes Mexican Wedding Cakes Note: Parents and guardians, please check in your kids promptly for class and return to pick them up after the session.
The Chopping Block Lincoln Square
Join us for a virtual cooking class with The Chopping Block's Owner/Chef Shelley Young. Shelley will teach you how to make this comfort-of-home menu via a Zoom demonstration. This class is in partnership with Meals on Wheels and you can choose to make a donation to help eliminate hunger and isolation for Chicago’s homebound seniors and individuals with disabilities. Meals on Wheels ensures that Chicago seniors and...
The Chopping Block Lincoln Square @ *Online Classroom
Virtual Cooking Demo: Taste of Germany: Baked Apples with Vanilla Sauce Bring your favorite Christkindlmarket dishes “Home for the Holidays” as the Chopping Block walks you through each step of traditional German recipes. For the first time ever, tickets to an authentic German cooking demo, led by Chef Hans, are available for you and the whole family to enjoy. Recipes will be sent out beforehand...
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Indian street food and chai tea are perfect for parties. You will make a platter of vegetable pakoras: tomatoes, onions, mushrooms, and spinach dipped in gram (chickpea) flour to make crunchy fritters. Complete the vegetarian snack spread with masala chai, a hot beverage infused with herbs.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
In France, cocktail hour is known as l’heure de l’apéro. In this cooking class, you will learn about the ritual of the cocktail hour, the world of French apéritifs, and how to prepare classic French snacks to enjoy with your favorite libation. Featured recipes include: Gougères (savory cheese puffs made with choux pastry) Marinated Olives Spicy Glazed Bar Nuts
Explore the enchanting world of Parisian patisseries in this hands-on class where you'll master the art of crafting choux pastry. From precise piping techniques to baking perfection, learn to create exquisite Eclairs and cream puffs. No experience is required, just a love for French pastry and a desire for a fun and instructive experience.
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL
Add some spice in your life with this beloved Korean condiment! In this hands-on class, you'll learn about the history and importance of kimchi in Korean culture, many ways to use it in cooking, and taste it at various stages of the fermentation process. Each participant will make a jar classic kimchi with napa cabbage to take home. We'll also make a dish featuring kimchi to eat together at the end of class. Hands-on, BYOB. Please note this class...
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