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International Cooking Classes
Chicago
Learn how to cook mouthwatering dishes from around the world, including Italian pasta, Thai curry, and Mexican tacos, in International Cooking classes in Chicago. Expand your culinary skills and discover new flavors in this multicultural cooking experience.
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The Art of French Pastry
Explore the enchanting world of Parisian patisseries in this hands-on class where you'll master the art of crafting choux pastry. From precise piping techniques to baking perfection, learn to create exquisite Eclairs and cream puffs. No experience is required, just a love for French pastry and a desire for a fun and instructive experience.
$74
Kimchi 101
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL
Add some spice in your life with this beloved Korean condiment! In this hands-on class, you'll learn about the history and importance of kimchi in Korean culture, many ways to use it in cooking, and taste it at various stages of the fermentation process. Each participant will make a jar classic kimchi with napa cabbage to take home. We'll also make a dish featuring kimchi to eat together at the end of class. Hands-on, BYOB. Please note this class...
$55
Hands-on Cooking: Greek Party
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Explore Greek flavors and ingredients in this fun cooking class. You will prepare and enjoy vegetarian moussaka, country salad, lamb meatballs with tzatziki, and swordfish skewers with ouzo bbq sauce. Learn to use phyllo dough to make an apple baklava. Alcohol will be served in this class.
$112
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group Events
Hands-On Cooking: Pâté Board
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Master the art of creating a delectable pâté board, complete with indulgent country pate, creamy cognac mousse, and all the accoutrements. Elevate your holiday appetizer tray this season with this hands-on cooking class.
$109
Hands-on Cooking: French Breakfast
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Indulge in the flavors of a French countryside-inspired breakfast or brunch. Discover the art of preparing baked eggs and balsamic glazed bacon, and end the meal with a delightful almond and pear tart. Delight your loved ones with this exquisite culinary experience.
$109
Hands-on Cooking: Indian Breads
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn the art of making traditional Indian bread like aloo, gobi, paneer, palak, and lachha paratha in this hands-on cooking class. Discover the secrets of dough preparation and cooking techniques, and leave with your own dough to finish cooking at home.
$109
Hands-On Cooking: Frutti di Mare
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn the art of creating a classic Italian seafood pasta dish in this hands-on course. Discover techniques for making fresh tagliatelle pasta and master a tomato, anisette, and saffron sauce to top it off. Indulge in the fruits of the sea with this delectable culinary experience.
$109
Hands-On Cooking: Italian Dinner
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn to make traditional Italian dishes with a twist in this interactive cooking class. Master the art of crafting arancini filled with flavorful gorgonzola cheese, pecans, and pancetta, and impress your guests with a beef carpaccio salad topped with a delectable Sicilian pistachio cream sauce.
$109
Hands-on Cooking: Indian Grill
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Unleash the flavors of India in your gluten-free cooking as you explore the versatile and nutritious chickpeas. From a refreshing chickpea avocado salad to a hearty chickpea masala curry, this course will teach you how to create delicious and healthy gluten-free dishes inspired by Indian cuisine.
$109
The Italian Table: Homemade Pasta
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL
Pasta is a staple at an Italian meal; come learn how easy it is to make yourself! In this class, we’ll demonstrate a simple pasta dough recipe and discuss how you can customize the flavor using herbs or spices. You’ll also learn different cutting techniques and tools you can use to shape your pasta. Since no Italian pasta dish would be complete without sauce, we’ll also discuss and sample some simple sauce options you can make at home. Demonstration;...
$30
Street Food
Feast & Imbibe @ 1601 Payne St, Evanston, IL
Join Chef Giuseppe in the Feast & Imbibe Studio Kitchen for a hands-on cooking class & demonstration where you will learn to make a selection of street food from around the world. This class includes vegetarian and gluten free options. Menu: Beef Teriyaki Skewers with Wasabi Mayo Grilled Eggplant Skewers with Tahini & Naan Ahi Tuna Tacos with Avocado Wasabi & Micro Arugula Butternut Squash Tacos with Black Beans, Red...
$100
Demo Cooking: Main Course Salads
Main course salads, packed with vegetables and protein, keep you satisfied for hours, whether you enjoy them for lunch or dinner. In this cooking class, you will learn to make two hearty salads: France’s salade niçoise and the Middle East’s fattoush, made even better with pan-fried halloumi cheese.
Demo Cooking: Indian Brunch
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
A hearty vegetarian brunch is easy to make for your friends and family. You will learn techniques to prepare the dough for fried poori—a fresh bread made of whole wheat flour—and how to make potato curry. Complete the breakfast dishes with mango pickle and yogurt.
$87
Demo Cooking: Bombay Wraps
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn the art of making delicious Mumbai and Kolkata-style wraps in this hands-on cooking class. Discover the secrets to creating authentic fillings such as paneer tikka, masala potato, and more, all topped with flavorful pickled onion and cilantro chutney. Join us for an unforgettable culinary journey through the streets of India.
$87
Demo Cooking: Classic Indian Meal
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Experience the flavors of New Delhi as you learn to cook an easy, authentic, North Indian vegetarian meal. Discover the art of slow-cooked lentils, aromatic basmati rice, and a refreshing cucumber and mint yogurt dip. Immerse yourself in the rich culinary traditions of India in this hands-on cooking class.
$87
Demo Cooking: Gluten Free Indian
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Embark on a culinary journey exploring vibrant Indian flavors in gluten-free dishes centered around nutritious chickpeas. Learn to create tantalizing dishes like chickpea avocado salad and chickpea masala curry, all while mastering the art of gluten-free cooking.
$87
Demonstration Cooking: Springtime in Paris
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Experience the taste of Paris in the spring with this elegant dinner party menu inspired by fresh ingredients. Indulge in a roasted rack of lamb with garlic-herb crust, paired with asparagus and sauce gribiche, and herbed new potatoes. Let the French mastery of seasonal eating transport you to a culinary paradise.
$87
Ayurvedic Soups
Arya Bhavan @ 2508 W Devon Ave, Chicago, IL
Are you a raw and vegan food newbie who wants to learn how to cook healthy? Are you looking to expand your gluten-free menu? Are you a long-time raw and vegan foodie in search for new recipes to try? Do you want to learn the secret benefits of Ayurvedic Indian spices and how to use them to make your meals healthier and tastier? Our vegan cooking classes can teach you all that. Learn 3 recipes per class. Instructions handout included. No prior experience...
$20
Indian Lentils Dishes
Arya Bhavan @ 2508 W Devon Ave, Chicago, IL
A versatile and nutritious ingredient, lentils are a huge part of Indian cuisine. In this class, you will learn how to cook with lentils to make dishes that are rich in fiber and protein: Yellow Lentils Soup Utta Pam: lentil and rice pancake with fresh vegetables and chutney Arya Bhavan’s black lentils dish Complementary glass of mango lassi included. Note: All classes held at Arya Bhavan restaurant with proper social distancing and...
$40
Taco Thursday
Nourished @ 111 S Vine St, Chicago, IL
Ground beef tacos? Taco ’bout boring! Join us at the farmhouse as we turn up the heat and spice things for a healthy twist on Mexican! We’ll show you how to up your taco game with easy and delicious taco varieties that are sure to please any crowd! Say goodbye to processed seasoning packs and hello to fresh, vibrant and local flavors! Guests will enjoy our organic Cheesy Spice™ popcorn or Nourished Party Mix™ upon arrival. You’ll also...
$80
International Cooking Classes in Chicago are rated 4.6 stars based on 1,912 verified reviews from actual CourseHorse.com purchasers.
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