Salt Block & Cedar Plank Grilling (Hands On) is unfortunately unavailable

Thankfully we have 2 other Seafood Classes for you to choose from. Check our top choices below or see all classes for more options.

Salt Block & Cedar Plank Grilling (Hands On)

at Marcel's Culinary Experience - Glen Ellyn

Course Details
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
Purchase Options
Save to WishList

1 person saved this class

Book Private Party
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 16

What you'll learn in this seafood class:

Full Course Title: Salt Block and Cedar Plank Grilling: Fish & Seafood (Hands On)

It’s only fitting that on Marcel’s 8th anniversary, Chef Paul, who taught our very first class at Marcel’s back in 2011 is in our kitchen! Learn quick, simple methods for preparing a wide variety of fish and seafood for every night of the week. Chef Paul is sharing his techniques for cooking on Himalayan salt blocks and his very own cedar planks. You’ll learn tricks, tips and flavor combinations that keep fish moist, sweet, and tender—resulting in dishes your whole family will love. You’ll easily expand your quick-cooking weeknight repertoire to include these new dishes.

On the menu: 
  • Citrus and Horseradish Cedar Plank Scallops
  • Bourbon-Glazed Cedar Plank Salmon
  • Salt Block Honey-Black Pepper Shrimp
  • Fingerling Potato Salad with Chive/Mustard Dressing
  • Salted Caramel Blondies

Still have questions? Ask the community.

Refund Policy
No refunds or store credits within 72 hours prior to the class.


Google Map

Marcel's Culinary Experience

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 850 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at Marcel's Culinary Experience (30)

(30 Reviews)
Salt Block & Cedar Plank Grilling (Hands On)
Reviewed by James K. on 10/4/2019
Salt Block & Cedar Plank Grilling (Hands On)
Reviewed by Greg S. on 9/27/2019

School: Marcel's Culinary Experience

Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

Read more about Marcel's Culinary Experience

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

2 Top Choices

Dinner in 30: Shrimp Tacos (ONLINE)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Fresh out of ideas for dinner? BLVD to the rescue! In this new online series, we'll make dinner together, with simple, tasty and healthy meals you can have on the table in 30 minutes or less. Tonight: South-of-the-Border Shrimp Tacos with Mango Salsa! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes,...

Wednesday Aug 12th, 5:30pm - 6pm Pacific Time

Porch Party (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

This is a no-fuss get together designed to be easy, breezy, and tasty. Think handheld for summer party fare; one hand for nibbles and bites, one for frosty cocktails. String some lights, strike up the tiki torches, and choose your favorite playlist; it’s porch party time. On the menu: Summer Toasts with Avocado, Burrata and Chimichurri Crusted...

Saturday Aug 8th, 6:30pm - 9pm Central Time