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Paris in the Spring is unfortunately unavailable

Thankfully we have 4 other Spring Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-on Cooking: Spring Picnic

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Get ready for picnic season with a hands-on cooking class at Chicago Botanic Garden. Learn to make Thai-inspired fried chicken, a crunchy slaw, and macadamia nut ice cream sandwiches. Mother Nature's plans won't ruin your picnic with the option to move indoors.

(122) All levels 18 and older

Demo Cooking: Spring Skillet Suppers

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

With the Demo Cooking class at the Chicago Botanic Garden, you will learn to create delicious and effortless spring suppers, featuring vegetarian green shakshuka, chicken alfredo pasta, and salmon with swiss chard and radishes. Perfect for busy weeknights, these meals will impress your family and friends with their simplicity and flavor.

(122) All levels 18 and older

Hands-on Cooking: April Showers

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

At Hands-on Cooking: April Showers class at Chicago Botanic Garden, you'll learn how to create delicious dishes like a leek and smoked salmon tart, frisée, and watercress salad with edible flowers, and a Sicilian pistachio and chocolate ricotta cake. Don't miss out on this chance to elevate your cooking skills and make your celebration truly memorable.

(122) All levels 18 and older

Demonstration Cooking: Kale

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Discover the versatility of kale, from garden to plate, in our insightful demonstration cooking session. Learn essential techniques for harvesting, cutting, and storing this robust brassica, while honing your knife skills and mastering the art of dressing. Delve into a spectrum of kale recipes, from vibrant salads to comforting pastas, and elevate your culinary repertoire with every savory bite.

(122) All levels 18 and older
See all Spring Cooking classes Chicago

Paris in the Spring

  • All levels
  • 18 and older
  • $110
  • 4747 N Lincoln, Chicago, IL
  • 2 hours & 30 minutes

Start Dates (0)

  • $110
  • The Chopping Block Lincoln @ 4747 N Lincoln, Chicago, IL 60625
  • 2 hours & 30 minutes
  • A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
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Class Description

Description

What you'll learn in this spring cooking class:

Why does the world love Paris? For the fashion? Mais oui. For the romance? Bien sur. And at The Chopping Block, we love Paris for the food! With our Chef as your guide, you'll practice classic cooking techniques to create your own elegant French meal.

Menu:

  • Frisée, Artichoke and Goat Cheese Salad with Warm Bacon Vinaigrette
  • Trout Almondine (Sautéed Trout with Toasted Almonds, Lemon and Chives)
  • Roasted New Potatoes with Truffle-Parsley Butter
  • Strawberry Financier (Strawberry-Almond Cake)

Skills covered in class:

  • Getting familiar with French cooking techniques
  • Making vinaigrette
  • Balancing flavors
  • Selecting and sautéing fish
  • Preparing a pan sauce
  • Selecting and roasting potatoes
  • Working with fresh herbs
  • Mixing cake batter
  • Whipping egg whites
  • Determining cake doneness

Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a 4 business days cancellation policy, except Culinary Boot Camps which have a 16 business days cancellation policy.

You must email us at [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable.

If you cancel within 4 business days, you will not receive a refund or credit for your class, but feel free to send a guest in your place. Our credit card refund policy is 90 days. If your purchase was made prior to that, you will receive an account credit, not a refund to your credit card.

Please note:

  • All virtual class sales are final.
  • All virtual students will receive a recording of the class within 48 hours of the class.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (260)

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  • Booking is safe. When you book with us your details are protected by a secure connection.
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  • This class will earn you 1100 points. Points give you money off your next class!

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The Chopping Block Lincoln Square

Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events.

Classes at our Lincoln Square location cover subjects from cooking basics...

Read more about The Chopping Block Lincoln Square

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square

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