Vegetarian Summer Feast
- All levels
- 18 and older
- $93.50
- Earn 935 reward points
- Price Lock Guarantee
- 222 W Merchandise Mart Plaza, Chicago, IL
- 2 hours & 30 minutes
May 20th
9am–5pm CDT
Meets 5 Times
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Vegetarian Summer Feast is unfortunately unavailable
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The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Become a culinary pro with our popular Knife Skills class. Learn how to mince, slice, and dice like a chef, and gain valuable knowledge on knife care, sharpening, and selection. Join us at The Chopping Block Lincoln Square for a hands-on chopping session that will take your kitchen skills to the next level.
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Hands-On Pasta Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the secrets of regional Italian pasta at The Chopping Block Lincoln Square's immersive cooking experience. Learn to create various types of homemade pasta dough, from whole wheat to roasted beet, and master the art of shaping rustic pasta by hand. Elevate your pasta game with divine homemade sauces in this hands-on culinary adventure.
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Hands-On Sushi Workshop
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of sushi-making in this interactive workshop where you'll learn the secrets behind preparing sushi rice, handling sushi-grade fish, and using traditional Japanese ingredients. Unleash your inner sushi master and impress your friends and family with your newfound skills.
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Teen Camp: Baking and Pastry
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Kids aged 12 to 16 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.
Jun 24th
1:30–4:30pm CDT
Meets 5 Times
$805
2 Seats Left
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Mon, Jun 24th, 1:30–4:30pm CDT
(15 hours over 5 sessions)
Other dates (4)
Start Dates (0)
- $93.50
- 2 hours & 30 minutes
- A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
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Class Description
Description
What you'll learn in this summer cooking class:
Farm-to-table is today's hot restaurant trend, but there's no need to eat out to savor our regional bounty. Our Chefs will guide you through recipes using the best of our Midwest farms, orchards and fields, ready for your table right here and now.
Menu:
- Summer Corn and Herb Chowder
- Tomato Puff Pastry Tart with Roasted Garlic and Goat Cheese
- Grilled Eggplant Parmesan with Roasted Tomato Sauce and Fresh Mozzarella
- Seasonal Stone Fruit Brown Betty
Skills covered in class:
- Selecting summer produce
- Using flour as a thickener
- Making velouté
- Working with fresh herbs and puff pastry
- Roasting garlic
- Grilling vegetables
- Preparing tomato sauce
- Selecting stone fruit
- Making fruit fillings
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
School Notes:
Important:
Important:
- Please note that upon purchase, your email address may be shared with The Chopping Block, and you will be receiving class and/or marketing information from the provider.
- Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.
Refund Policy
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.
Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.
Reviews of Classes at The Chopping Block at the Mart (212)
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The Chopping Block at the Mart
Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...
Read more about The Chopping Block at the Mart
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
The Chopping Block at the Mart
River North, Downtown/Loop
222 W Merchandise Mart Plaza Ste 107
At W Kinzie St
Chicago, Illinois 60654 River North, Downtown/Loop
222 W Merchandise Mart Plaza Ste 107
At W Kinzie St
Chicago, Illinois 60654
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