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More Culinary (Meals) Classes Chicago

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Learn the art of meal prepping in Chicago with classes that cover a variety of general meal preparation skills, from knife techniques to time-saving tips, allowing participants to become more efficient and confident in the kitchen.

15 classes have spots left

Hands-On Taste of the Mediterranean: Gluten-Free

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Hands-On Taste of the Mediterranean: Seasonal Gluten-Free Cooking Join us for a fun and seasonal hands-on cooking class as we dive into the vibrant world of Mediterranean cuisine while catering to individuals with gluten intolerances. Our sponsor Trust20 and co-host, Maggie Michalczyk, RDN, are committed to not only providing delicious gluten-free recipes but also prioritizing food safety. During the class, you will learn how to harness...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Late Summer Harvest

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

As fresh produce takes center stage in this seasonal menu, we'll teach you how to expertly approach these late-summer ingredients, so you can learn how to prepare an amazing meal that's in tune with the season in this hands-on class. Let your inner chef be inspired by summer's bounty. Gluten-Free menu! Menu:  Blackened Sea Bass with Spicy Remoulade Sauce Warm Kale and New Potato Salad with Whole Grain Mustard Vinaigrette Late Summer...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Pasta Workshop: Fall Menu

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

What's your favorite pasta?  After working with our Chefs in this hands-on class, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta. Vegetarian-friendly menu! Menu:  Roasted Sweet Potato, Sage and Ricotta-Filled Ravioli with Wilted Brussels Sprout Leaves and Brown-Butter Sauce   Spinach Fettuccine with Mushroom Cream Sauce and Toasted Hazelnuts...

(260) All levels 18 and older
No upcoming schedules
$143.75
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Hands-On Taste of Italy

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Gather around the table this evening and prepare a soul-satisfying meal in this hands-on class inspired by the flavors of Italy. Buon Appetito!Menu: Shaved Fennel and Kale Salad with Goat Cheese and Balsamic Vinaigrette  Shrimp Scampi with Garlic and Lemon  Chicken Marsala (Sautéed Chicken with Mushroom-Marsala Sauce) with Warm Farro, Fresh Herbs and Parmesan    Orange, Semolina and Olive Oil Cake with Whipped Cream Skills covered...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Date Night: French Bistro

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Experience the flavors of France in this hands-on cooking class at The Chopping Block Lincoln Square. Learn French cooking techniques and create a delicious menu featuring braised chicken, truffle mashed potatoes, roasted garlic green beans, and chocolate mousse. Perfect for a fun and interactive date night!

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Fall Dinner Party

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Learn how to prepare a mouth-watering feast that's in tune with the season in this hands-on class. Menu: Roasted Beet, Pear and Mixed Green Salad with Apple Cider Vinaigrette Sautéed Beef Tenderloin Steaks with Crumbled Blue Cheese and Red Wine Reduction Wild Rice with Dried Apricots, Cranberries and Hazelnuts Autumn Apple-Walnut Cake Skills covered in class: Roasting root vegetables Making vinaigrette Selecting and searing beef...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Date Night: ¡Felize Navidad!

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Grab a date and join us for a fun hands-on class celebrating the festive, bright and bold flavors south of the border.   Menu:  Coctel de Camarones (Spicy Mexican Shrimp Cocktail) with Avocados and Tortilla Chips  Chili-Lime Rubbed Grilled Flank Steak with Chipotle Butter Rice and Beans with Poblanos  Tres Leches Bread Pudding with Citrus Caramel Sauce   Skills covered in class:  Selecting and poaching shrimp...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Warming Winter Dinner Party

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Experience the warmth and comfort of a cozy winter meal with The Chopping Block's culinary class. Join us for an evening of hands-on cooking as you learn to create delightful recipes that will take the chill out of the air. Discover the art of roasting pork, making pan sauce, and baking a delectable pumpkin-cinnamon bread pudding.

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Winter Citrus: Tangy and Tempting

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Embrace the vibrant flavors of winter citrus in this hands-on class. Learn how to work with different varieties of citrus in new and creative ways that showcase their versatility to bring fresh and bright flavors to your sweet and savory recipes. Menu: Roasted Kumquat and Grapefruit Salad with Kale, Fennel and Toasted Almonds  Duck a l'Orange (Sautéed Duck Breasts with Blood Orange Gastrique) Roasted Potatoes with Preserved Lemons and...

(260) All levels 18 and older
No upcoming schedules
$149.50
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Hands-On Family Night: Trip to Mexico

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Embark on a culinary journey to Mexico with your loved ones at this interactive and engaging family event. Create lasting memories as you bond with your family over delicious dishes inspired by the rich culinary heritage of Mexico.

(260) All levels 6 and older
No upcoming schedules
$149.50
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Teens Cooking Class: Hands-On Pasta and Gnocchi

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Craft delicious dishes and impress your friends and family with your newfound expertise in fresh and authentic Italian cuisine.

(260) All levels 18 and older
No upcoming schedules
$143.75
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Culinary Adventure: A Trip to Jerusalem

The Chopping Block Lincoln Square

There's no doubt about it.. these flavor combinations will take you straight to the Promised Land. This menu is inspired by "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi.  Menu: Roasted Cauliflower Salad with Toasted Hazelnuts and Pomegranate Seeds Braised Lamb with Apricots and Currants Saffron Rice with Pistachios and Herbs Clementine and Almond Cake Skills Covered in Class Include:  Getting Familiar with the Flavors...

(260) All levels 18 and older
No upcoming schedules

Culinary Adventure: A Trip to Spain

The Chopping Block Lincoln Square

More exciting than running with the bulls, come enjoy these Spanish classics.  Menu: Shrimp with Fino Sherry Braised Chicken with Catalan Picada Rioja-Style Potatoes Churros con Chocolate Skills Covered in Class Include:  Selecting and Cooking Shrimp Braising Chicken Getting Familiar with Spanish Ingredients Roasting Potatoes Sautéing Vegetables Making Pâte a Choux Deep-Frying Note: Students will work in groups of 3 to...

(260) All levels 18 and older
No upcoming schedules

The French Connection

The Chopping Block Lincoln Square

This refined yet hearty French repast will transport you to a crisp evening in Paris. Menu: Warm Haricot Vert Salad with Apples, Almonds and Tarragon Vinaigrette Steak au Poivre with Pomme de Terre Puree Profiteroles with Ice Cream and Chocolate Sauce Skills Covered in Class Include: Getting Familiar with French Cooking Techniques Balancing Flavors Selecting and Searing Beef Working with Spices Selecting Potatoes Blanching Green Vegetables...

(260) All levels 18 and older
No upcoming schedules

Culinary Adventure: A Trip to Rome

The Chopping Block Lincoln Square

When in Rome, eat as the Romans do! Menu: White Bean, Fennel and Arugula Salad with Lemon-Anchovy Vinaigrette Spaghetti alla Carbonara with Homemade Pasta Roasted Broccolini with Garlic and Extra Virgin Olive Oil Ricotta Fritters with Lemon Curd Skills Covered in Class Include:  Working with Legumes Making Vinaigrette Balancing Flavors Rolling Fresh Pasta Dough Preparing Egg-Based Sauces Sautéing Green Vegetables Working with...

(260) All levels 18 and older
No upcoming schedules

German Comfort Food

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Take a trip to Germany with chef Hans Mooser, and learn traditional German cooking techniques and authentic recipes. Chef Hans will teach you how to create these beloved dishes from his hometown in Bavaria.  Menu: German Rouladen (Rolled Flank Steak) Braised Red Cabbage Schupfnudeln (Potato Noodles) Kaiserschmarrn Dessert (Sweet Austrian Rum-Raisin Pancake) Skills Covered in Class Include:  Getting Familiar with German Ingredients...

(260) All levels 18 and older
No upcoming schedules

Date Night: Hawaiian Luau

The Chopping Block Lincoln Square

Immerse yourself in the sun-drenched food of the Hawaiian Islands.  Menu: Mango-Shrimp Lettuce Wraps with Daikon, Carrots and Sweet Chili Dipping Sauce Macadamia Nut-Crusted Ahi Tuna with Volcano-Spiced Pineapple Relish Coconut Rice Passion Fruit Chiffon Pie Skills Covered in Class Include:  Selecting and Cutting Mangos and Pineapple Selecting and Sautéing Fish Determining Fish Doneness Making Nut Crusts Steaming Rice Making...

(260) All levels 18 and older
No upcoming schedules

Spring Veggies 101

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Join us to create a seasonal menu that's blossoming with fresh ideas for fresh spring veggies. Vegetarian-friendly menu: Crostini with Radishes, Goat Cheese and Pea Shoots Spring Green Salad with Artichokes, Asparagus and Walnut Vinaigrette Whole-Wheat Ravioli with Homemade Ricotta Filling and Arugula Pesto Skills Covered in Class Include: Getting Familiar with Spring Produce Cleaning Artichokes Preparing Vinaigrette Balancing Flavors...

(260) Beginner 18 and older
No upcoming schedules

Seafood 101: Summer Edition

The Chopping Block Lincoln Square

What's your fear of fish? Can't find affordable options? Don't have confidence to cook seafood dishes? Hate that "fishy" smell?  Our Chefs will help you conquer your fears with professional techniques and recipes that reap the health benefits and international flavors of seafood, flown fresh daily to Chicago from the oceans and seas of the world. Menu: Sautéed Crispy Soft Shell Crab Sandwiches with Fennel Slaw, Avocado and Tarragon Aioli...

(260) Beginner 18 and older
No upcoming schedules

Gluten-Free Gourmet: South American Fare

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Bring the fun back into your food with these gluten-free goodies. Menu: Pão de Queijo (Brazilian Cheese Puffs) Ensalada Completa Grilled Strip Steaks with Chimichurri Humita (Fresh Corn Pudding) Coconut Caramel Alfajores (Shortbread Sandwich Cookies) Skills Covered in Class Include: Getting Familiar with South American Ingredients Making Gluten-Free Sweet and Savory Doughs Balancing Flavors Selecting and Grilling Steak Determining...

(260) All levels 18 and older
No upcoming schedules
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More Culinary (Meals) Classes in Chicago are rated 4.7 stars based on 260 verified reviews from actual CourseHorse.com purchasers.

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