Apr 13th
6–8pm CDT
Learn how to cook authentic Spanish dishes like paella and tapas in the heart of Chicago, and discover the secrets behind the rich flavors and traditional techniques of Spanish cuisine.
2 classes have spots left
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
Apr 13th
6–8pm CDT
Apr 26th
6–8pm CDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of creating authentic Spanish small plates in this immersive cooking class. Learn to cook traditional dishes like Tortilla de Patatas and Almond-Stuffed Bacon-Wrapped Dates while mastering essential skills such as selecting ingredients and balancing flavors. Join us at The Chopping Block Lincoln Square for a hands-on culinary adventure.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn how to cook an assortment of authentic Spanish snacks on the grill in this hands-on class. Menu: Grilled Asparagus with Serrano Ham, Shaved Manchego Cheese and Romesco Sauce Grilled Octopus and Potatoes with Smoky Paprika Aioli Pinchos Morunos (Cumin and Paprika-Spiced Grilled Pork Skewers) Skills covered in class: Getting familiar with Spanish ingredients How to set up your grill Grilling vegetables and potatoes Roasting peppers...
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Explore Cooking & Baking Private Group EventsThe Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Eat your way through sunny Spain as you celebrate this colorful, flavor-packed cuisine. ¡Olé! Menu Includes: Arugula, Avocado and Orange Salad with Lemon Vinaigrette Grilled Bread with Manchego Cheese and Serrano Ham Shrimp with Fino Sherry Chicken and Chorizo Paella Flan (Caramel Custard) Skills Covered in Class Include: Getting Familiar with Spanish Ingredients Grilling Bread Segmenting Citrus Making Vinaigrette Balancing...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
What's your fear of fish? Can't find affordable options? Don't have confidence to cook seafood dishes? Hate that "fishy" smell? Our Chefs will help you conquer your fears with professional techniques and recipes that reap the health benefits and international flavors of seafood, flown fresh daily to Chicago from the oceans and seas of the world. Menu: Whole Roasted Rainbow Trout with Lemon, Fresh Herbs and Roasted Potatoes; Miso-Ginger...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Bring the whole gang and join us for a hands-on family class! Transport yourself to sunny Spain and have fun preparing a feast inspired by Spanish cuisine and culture. This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians. Menu: Baked Goat Cheese with Tomato Sauce Bacon-Wrapped Dates with Balsamic Glaze Paella with Shrimp and Chorizo Churros with Cinnamon and Sugar Skills...
The Chopping Block Lincoln Square
More exciting than running with the bulls, come enjoy these Spanish classics. Menu: Shrimp with Fino Sherry Braised Chicken with Catalan Picada Rioja-Style Potatoes Churros con Chocolate Skills Covered in Class Include: Selecting and Cooking Shrimp Braising Chicken Getting Familiar with Spanish Ingredients Roasting Potatoes Sautéing Vegetables Making Pâte a Choux Deep-Frying Note: Students will work in groups of 3 to...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Spice up these already hot summer nights with the bold and zesty cuisine of Spain. Menu: Pa amb Tomàquet (Toasted Bread with Garlic, Tomato and Olive Oil, Topped with Serrano Ham) Escalivada (Grilled Eggplant and Mushroom Salad with Sherry Vinaigrette); Seafood Paella Chocolate Orange Flan Skills Covered in Class Include: Getting Familiar with Spanish Ingredients Grilling Vegetables Balancing Flavors Preparing Vinaigrette Working with...
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