Steakhouse DIY is unfortunately unavailable

Thankfully we have 78 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$104.50
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
River North, Downtown/Loop
222 W Merchandise Mart Plaza Ste 107
At W Kinzie St
Chicago, Illinois 60654
(Map)
Important:
A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
Purchase Options
Save to WishList

20 people saved this class

Book Private Party
Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 20

What you'll learn in this culinary (meals) class:

Sizzling, thick and juicy, Chicago steak is famed the world over. But who needs the crowds of dining out when you can prepare an iconic steakhouse dinner at home? Learn how to prepare these steakhouse classics at home! 


Menu:

  • Wedge Salad with Bacon and Blue Cheese Dressing 
  • Sautéed Strip Steaks with Herb Compound Butter
  • Roasted Broccoli
  • Twice-Baked Potatoes
  • Molten Chocolate Lava  Cakes  

Skills covered in class include: 

  • Making dressings 
  • Balancing flavors 
  • Selecting steaks
  • Determining meat doneness
  • Making compound butter 
  • Roasting green vegetables
  • Baking and filling potatoes
  • Working with fresh herbs 
  • Selecting chocolate

Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.


School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Still have questions? Ask the community.

Refund Policy
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.

Map

Google Map

The Chopping Block at the Mart

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 1045 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at The Chopping Block at the Mart (212)

School: The Chopping Block at the Mart

The Chopping Block at the Mart

Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...

Read more about The Chopping Block at the Mart

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

78 Top Choices

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at Carolyn Montgomery - Virtual Learning via Zoom

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Aug 25th, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook...

Friday Aug 14th, 6pm - 8pm Eastern Time

Virtual Gluten Free Bread

This class is temporarily being offered remotely.

at Michelle Tampakis - Virtual Learning via Zoom

Learn how to make a delicious sandwich bread, that also happens to be gluten, dairy and nut free. We'll start with a brief explanation of the ingredients, move into a demo of the measuring and mixing, and proofing of the dough. I will also have a previously mixed dough that has risen and a description of the final product, with a loaf of fully baked...

Wednesday Aug 12th, 6:30pm - 8pm Eastern Time

Virtual Cooking: Summer Sauces - Pasta alla Carbonara

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Carbonara sauce in the comfort of your own kitchen. In this class, you’ll...

Thursday Aug 13th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Summer Sauces - Pasta alla Norma

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 20th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Summer Sauces - Pasta alla Gricia

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 27th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Summer Sauces ~ Cacio e Pepe Pasta

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable houseguest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Cacio e Pepe Pasta in the comfort of your own kitchen. In this class, you’ll...

Friday Aug 28th, 12pm - 1pm Central Time

$55.88

Virtual - Authentic Indian Vegetarian

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Menu:  Eggplant Masala (Eggplant Curry)  Saag Paneer (Spinach infused with Indian cheese)  Vegetable Pulao/Pilaf --Fluffy Basmati rice with onion, carrots, raisins, cinnamon, cardamom, and cloves This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this...

Tuesday Aug 11th, 10am - 11:30am Eastern Time

Vegetarian Indian (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Indian food is huge on flavor, and low on ingredients (okay, not including spices), so it is a perfect cuisine to try out at home while you are spending extra time in your kitchen. Menu: Chana Masala (chickpea curry) Red Lentil Dal with Spiced Butter Fragrant Basmati Rice Pilaf Cucumber-Carrot Raita How these virtual classes work: 1) After...

Monday Aug 17th, 6pm - 7:30pm Eastern Time

Dinner in 30: Shrimp Tacos (ONLINE)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Fresh out of ideas for dinner? BLVD to the rescue! In this new online series, we'll make dinner together, with simple, tasty and healthy meals you can have on the table in 30 minutes or less. Tonight: South-of-the-Border Shrimp Tacos with Mango Salsa! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes,...

Wednesday Aug 12th, 5:30pm - 6pm Pacific Time

Spiralize with JJ! (Online)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Ditch the carbs and make your noodles from fresh seasonal veggies instead as you learn to Spiralize with JJ tonight!  On the menu: Zucchini Noodles with a Bright Lemon & Basic VInaigrette. This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom...

Thursday Aug 13th, 5:30pm - 6pm Pacific Time

Northern Italian Dinner (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.   We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe How...

Friday Aug 28th, 6pm - 7:30pm Eastern Time

Chinese Takeout @ Home (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Since heading out to your favorite Chinese restaurant is off the table for now, it is time to learn how to cook your favorite dishes at home! Home-cooked Chinese food is a marvel...brighter in flavor than your average takeout, and the bonus? No mountains of packaging to throw out! You'll cook: Scallion Pancakes with Sweet-Soy Dipping Sauce ...

Saturday Aug 29th, 6pm - 7:30pm Eastern Time

Handmade Gnocchi Dinner (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

If you haven't made hand-rolled gnocchi yet, here is your big chance. The stuff you buy shrink-wrapped in the supermarket is a dense, pale substitute for light and fluffy ricotta gnocchi you can produce with your own hands. Using fresh ricotta cheese (instead of the more time-consuming boiled potato option), the dish is a snap to make and a great...

Sunday Aug 30th, 6pm - 7:30pm Eastern Time

Market Gazpacho (Online)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

There's almost nothing as refreshing as a bowl of fresh Gazpacho, and tonight, Chef Darryl will show you easy it is how to make the authentic Spanish version at home!This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time....

Friday Aug 14th, 5:30pm - 6pm Pacific Time

Virtual Paneer Paratha (bread) and Cucumber Raita (dip)

This class is temporarily being offered remotely.

at Yaymaker - Online Online, New York, New York 00000

Paneer Paratha (bread) and Cucumber Raita (dip) - Vegetarian Ah, the cuisine of India! And the aroma of its spices! It made the Europeans salivate and their daring explorers risk their lives to find a sea route to India! That remarkable cuisine is now yours to create and enjoy through this class. Come, join me as we prepare this delightfully delicious...

Friday Aug 14th, 9pm - 10:15pm Eastern Time

Virtual - Vegan Gluten-Free Indian Dishes

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history.  This...

Friday Aug 14th, 7:30pm - 9pm Eastern Time

Virtual - Butter Chicken & Paratha Dinner

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Menu:  Chicken Tikka masala  Aloo Paratha (potato stuffed bread)  Cucumber raita Remote Learning  This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee,...

Wednesday Aug 12th, 10am - 11:30am Eastern Time

Online Persian Cooking with Mab

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make Persian rice with Tahdig and dill-scented lima beans topped with poached eggs! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and...

Saturday Aug 15th, 4pm - 6:30pm Eastern Time

Virtual Date Night Cook Along: Steak au Poivre

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

Join us for a virtual cooking class as you and your date cook together with The Chopping Block's Owner/Chef Shelley Young. Cook with Shelley in real-time as she shows you how to make a delicious French feast via a Zoom Cook Along. Menu: Steak au Poivre with Cognac Pan Sauce Garlic Mashed Potatoes Skills covered in class: Selecting and sautéing...

Saturday Aug 15th, 6pm - 7pm Central Time