From Simple Ingredients To Irresistible Dishes

at Arya Bhavan - Rogers Park

(4)
Course Details
Price:
$40 10 seats left
Start Date:

Sun, Nov 22, 9:30am - 11:30am Central Time

Next start dates (1)

Location:
Rogers Park, North Side
2508 W Devon Ave
Btw N Maplewood & N Campbell Avenues
Chicago, Illinois 60659
(Map)
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Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 25
Teacher: Chef Kirti

What you'll learn in this vegan cooking class:

In this class, we’ll take some simple but fundamental ingredients and learn how to create dishes that will soon become a welcome staple of your vegan diet.

Menu:

  • Indian Brussels Sprouts Dish: a whole new way to cook one of the most nutritious vegetables you can eat
  • Cabbage and Potato Dish: an Arya Bhavan customer favorite…cabbage and potatoes have never tasted so good!
  • Vegan Pancakes: healthy recipe with no eggs or flour


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Refund Policy
Cancellations made at least 48 hours in advance of the class will be honored with a full refund. Students who cancel less than 48 hours prior to the start time of the class will receive a credit towards a future class.

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Arya Bhavan

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Start Dates (2)
Start Date Time Teacher # Sessions Price
9:30am - 11:30am Central Time Chef Kirti 1 $40
9:30am - 11:30am Central Time Chef Kirti 1 $20

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Reviews of Classes at Arya Bhavan (4)

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School: Arya Bhavan

Arya Bhavan

We started with a vegetarian Indian menu back in 1998 and now we are one of the 100% vegan restaurants in Chicago. We make authentic Indian recipes and all our dishes are available gluten-free, with some also being made with organic ingredients.

On weekdays, you can order from the à la carte menu.

Our...

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