Culinary (Meals) Classes in Chicago, IL

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Culinary (Meals) Classes Coming up in Chicago

122 classes have spots left

Steakhouse DIY

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Sizzling, thick and juicy, Chicago steak is famed the world over. But who needs the crowds of dining out when you can prepare an iconic steakhouse dinner at home? Learn how to prepare these steakhouse classics at home!  Menu: Wedge Salad with Bacon and Blue Cheese Dressing  Sautéed Strip Steaks with Herb Compound Butter Roasted Broccoli...

Friday Oct 25th, 6pm - 8:30pm

$104.50

Hands-on Cooking: Jewish Rugelach

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

The most beloved cookie in the Jewish baking pantheon, rugelach are classic crescent-shaped cookies made with a cream cheese dough and filled with jam, dried fruit, and nuts. Learn how to make the flaky dough, two ways to shape the rugelach, and how to select the best combination of filling. 

Saturday Nov 23rd, 11am - 1pm

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A Healthier You Starts Here: 8 Foundations to Optimal

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Full Course Name: A Healthier You Starts Here: 8 Foundations to Optimal Health The world of wellness is saturated with varying perspectives and approaches, creating widespread frustration and confusion. Rather than overwhelm you, our goal is to simplify. At Nourished, we believe that there are 8 pillars to health—beyond just diet and exercise—and...

Wednesday Nov 6th, 12pm - 1:30pm

Spanish Tapas

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Have fun cooking an assortment of authentic, Spanish snacks. Menu: Salpicon de Mariscos (Grilled Shrimp, Squid and Crab Seafood Salad with Piquillo Peppers and Lemon Vinaigrette) Sautéed Artichokes with White Wine, Garlic and Serrano Ham Albondigas (Spanish Meatballs) in Tomato Sauce Patatas Bravas (Crispy-Fried Spiced Potatoes) with Aioli Skills...

Wednesday Nov 6th, 7pm - 9:30pm

Demonstration Cooking: Hanukkah

at Chicago Botanic Garden

Olive oil is a traditional ingredient in foods for celebrating Hanukkah around the world. In this class, we will learn all about extra virgin olive oil and new ways to use it for Hanukkah, including olive oil ice cream and an Italian olive oil cake.

Sunday Dec 15th, 11am - 1pm

Dinner Party Classics

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Make an incredible feast with lots of make-ahead shortcuts! With a little advance prep, you'll be able to create an impressive spread and have plenty of time to enjoy your guests. Students and chefs alike love this menu so much that we have been teaching it for over 17 years! Menu: Roast Prime Rib Au Jus with Horseradish Sauce Twice Baked Potatoes...

Thursday Nov 21st, 6:30pm - 9:30pm

Date Night: An Evening in Italy

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Spend an evening preparing a scrumptious, mouth-watering Italian feast.  Menu: Pear and Frisée Salad with Fig Vinaigrette, Gorgonzola and Toasted Hazelnuts Sautéed Pork Chops with Pearl Onions, Rosemary and Caper Pan Sauce Warm Farro Salad with Pancetta, Baby Kale and Apple Cider Vinegar Torta Caprese (Dark Chocolate...

Saturday Nov 9th, 6pm - 8:30pm

$104.50

A Taste of Italy (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Dreaming of visiting a villa in Tuscany? So are we! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites. From our mouth-watering Eggplant Parmesan to decadent Wild Mushroom & Truffle Oil Risotto, we’ll top it off with perfectly sweet Cannoli leaving everyone cheering for more.  Grab a friend and your...

Saturday Nov 9th, 7:30pm - 9:30pm

Demonstration Cooking: Asian Vegetables

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Versatile vegetables adapt well in different cuisines from around the world. You will discover new flavors to incorporate into vegetable-focused dishes in Szechuan yard-long beans, mung bean pancakes with quick pickled kimchi, and kale and lentil bowl with Thai almond sauce. 

Tuesday Nov 12th, 11am - 12:30pm

Family Cooking Night: Little Italy (Hands-On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

It’s family night in Marcel’s kitchen! Bring cooking together as a family back: learn, create, execute and share a meal made together. This class is designed for families to create a meal together. Not only will you share conversation and dine together, but you will also develop the skills designed to get dinner on the table- dividing tasks, time...

Wednesday Nov 13th, 6pm - 8:30pm

Thanksgiving with an Italian Twist

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Are you hosting Thanksgiving for the 1st time or do you just need some updated classics? Our chef will show you the ins and outs of creating a perfect roasted turkey and sides without feeling totally overwhelmed. We’ll talk about everything from make ahead planning and what to do the day of to carving your bird! Menu Roasted Rosemary Turkey...

Thursday Nov 7th, 11am - 2:30pm

Delicious Side Dishes for Holiday Gatherings

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Things to Bring: Delicious Side Dishes for Holiday Gatherings Have you been tasked with bringing a side dish or dessert to a holiday party, or do you just need some new and fresh ideas to spruce up your own festive gathering? Learn how to prepare a variety of go-to recipes from appetizers to desserts that are sure to stand out from the rest. Menu:...

Sunday Nov 10th, 11am - 1:30pm

$93.50

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Sunday Dinner: Trentino Alto-Adige

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Sunday Dinner ~ Il Pranzo della Domenica: Trentino Alto-Adige Sunday Dinner, or Il Pranzo della Domenica, has always been a time to slow down and recharge for the week ahead, get together with family and friends and prepare dishes that might take a little extra time. A busy lifestyle might not always afford this much-needed break, but this class...

Sunday Nov 10th, 4pm - 5:30pm

$83.63

Healthy Weeknight Cooking: Meatless Meals

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Eating more plant-based foods means more antioxidants, and more vitamins and minerals. These essential nutrients help slow the aging process, and are crucial for proper energy production, digestion, cellular repair, cancer prevention and more! Plus, a plant-based diet is highly anti-inflammatory, and is rich in fiber which aids weight loss, promotes...

Wednesday Nov 20th, 6pm - 8pm

Healthy Weeknight Cooking: Soups & Salads

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Eating more plant-based foods means more antioxidants, and more vitamins and minerals. These essential nutrients help slow the aging process, and are crucial for proper energy production, digestion, cellular repair, cancer prevention and more! Plus, a plant-based diet is highly anti-inflammatory, and is rich in fiber which aids weight loss, promotes...

Thursday Nov 7th, 6pm - 8pm

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