Thankfully we have 5 other Dessert Classes for you to choose from. Check our top choices below or see all classes for more options.
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This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
French macarons take a bit of finesse to get that...je ne sais quoi. Our expert pastry chef will guide you through every step of the technique as you learn and practice how to make three different, delicious varieties. You will go home with a box of your beautiful masterpieces! Menu: Chocolate Macarons with Raspberry Jam and Coffee Buttercream ...
Saturday Nov 23rd, 11am - 2pm
Join us for a pastry class taught by Eataly Chicago's Scuola Chef focused on how to create a fruit crostata from scratch. Guests will be led through a hands-on portion of how to make the crostata dough and how to arrange their very own fresh fruit filing in a beautiful way. During the demonstration guests will enjoy a tasting of a finished crostata...
Wednesday Oct 23rd, 6pm - 7:30pm
Take a trip down memory lane and indulge your adult sweet tooth as you design and build your very own gingerbread abode. Enjoying the endless decorating options, from frosted candy shingles, to gummy window panes and pretzel picket fences, you will love turning your Gingerbread House into an edible work-of-art. With holiday tunes playing and...
Friday Dec 20th, 5pm - 7pm
Chef Rachel Cuzzone presents Make and Take: Thanksgiving Pies (Hands On) In our new series, you’ll make it, take it home, and bake it! In this class, Chef Rachel will teach you the art of the perfect pie crust, pie filling, cream filling, and pie assembly. After making the pie dough, rolling out to fit into a pie shell, you’ll fill one with seasonal...
Sunday Nov 24th, 12pm - 2pm
Take and Bake Holiday Pie! Learn to make the perfect Flakey pie crust and take home a pie and a beautiful Emile Henry Pie dish! I couldn’t decide between pumpkin and pecan so I combined them for a perfect marriage of fall desserts. MENU Flaky all butter pie crust Pumpkin Pecan Pie Cinnamon sugar whipped Cream *everyone takes home a ready...
Wednesday Nov 27th, 11am - 2pm
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(This school does not support a scheduled gift delivery date so if you book the class, the recipient will be notified right away.)