Tasting Classes in Chicago, IL

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Tasting Classes Coming up in Chicago

79 classes have spots left

Food Matters: The Healthy Gut Kitchen

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Food matters—and with 70% of the immune system located in the gut, a healthy digestive system is the KEY to good health. Join us for this two-hour demo class to learn easy ways to transform seasonal farm-fresh produce, wild-caught or pastured proteins, hearty beans and grains, and crunchy nuts and seeds into healthy, delicious and naturally gluten-free...

Tuesday Sep 10th, 6pm - 8pm

Sauce Boot Camp

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

We all know there's no better accompaniment to a dish than a well-made sauce. We'll take you on a journey teaching you how time-honored and modern sauce-making techniques are actually very approachable and will inspire confidence in your very own culinary skills.  We'll teach you how to conquer all things sauce-related in this comprehensive,...

Sunday Oct 27th, 10am - 4pm

$357.50

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Preserving Summer, Hands-on

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In Italy, people have been preserving their food for centuries. From conserves to pickles, sauces and sott'olio or "under olive oil.” Join us as we learn to preserve ingredients from our local harvest here in Chicago, Italian-style.  In this class, our la scuola chef will demonstrate various methods of food preservation using seasonal ingredients...

Friday Sep 6th, 6pm - 7:30pm

$72.47

Street Tacos

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

What do we love almost as much as pizza at NAPCA? Yep. Tacos. We took a break from these over the summer but taco night is back! There are so many to choose from, we decided to go with surf and turf so everyone is happy! MENU: Char grilled Steak Tacos Avocado Lime Crema Quick pickled jalapenos and red onion Grilled Chipotle Shrimp Tacos Fresh citrus...

Friday Sep 13th, 6:30pm - 9pm

Cooking with Wine (Adult / Gluten-Free / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Whether you are a full-blown wine expert or a leisurely drinker, there is no doubt that wine enhances the flavor of food. Join us as we cook some of our favorite dishes in this delicious, gluten-free menu that just so happens to include wine. Learn to make perfectly baked Salmon En Papillote with seasonal vegetables, Bacon & Leek Risotto, and Red...

Friday Aug 23rd, 7pm - 9pm

Sauce Boot Camp

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

We all know there's no better accompaniment to a dish than a well-made sauce. We'll take you on a journey teaching you how time-honored and modern sauce-making techniques are actually very approachable and will inspire confidence in your very own culinary skills.  We'll teach you how to conquer all things sauce-related in this comprehensive,...

Sunday Sep 22nd, 10:30am - 4:30pm

$357.50

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Hands-on Cooking: Honey All Day

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Honey adds depth, flavor, and nuance to sweet and savory dishes that can be served all day long, from breakfast to dinner.  In this cooking class, you will taste honey samples and use honey to make lemon ricotta blueberry pancakes, chipotle marinated skirt steak, mixed greens with lemon-honey vinaigrette, and berry chia seed pudding.

Saturday Aug 24th, 10am - 12:30pm

Food Matters: The Clean Eating Kitchen

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Food matters—it’s either the safest, most powerful form of medicine, or your slowest form of poison. Thus, the importance of stocking a healthy pantry, fridge and freezer. Join us for this two-hour demo class to learn how to easily transform seasonal farm-fresh produce, wild-caught or pastured proteins, hearty beans and grains, and crunchy nuts...

Tuesday Sep 24th, 6pm - 8pm

Cooking Lab: Flavor Dynamics

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Our Cooking Lab classes teach the basic science and techniques all cooks need to know. You will learn to understand the causes and effects of your actions in the kitchen. We examine various cooking methods and ingredients to discover parallels that will amaze you. Your view of cooking may well be transformed.  These interactive demonstration...

Sunday Sep 22nd, 10am - 12:30pm

Knife Skills (Adult)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Do you need a little extra confidence in the kitchen? Learning to master knife skills is the essential ingredient! Join us for a knife-skills-therapy session that will reinstate you as the boss of your kitchen. From chopping and mincing to slicing and dicing, we'll prove that knife skills aren't just for professionals. Practice your newly learned skills...

Sunday Aug 25th, 5pm - 7pm

Express Hands-on Gnocchi

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

For generations in the old trattorias of Rome, the Thursday menu is dedicated to gnocchi. Join us for Gnocchi Gloved! or “Gnocchi Thursday” for a hands-on gnocchi-making class in our tasting lab! In this class, our chef will demonstrate how to prepare potato gnocchi from scratch using simple, high-quality ingredients. Then, you’ll...

Thursday Oct 3rd, 5pm - 5:30pm

$16.73

Food Matters: The Cancer-Fighting Kitchen

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Food matters—especially in a cancer-fighting kitchen that eliminates sugar and dairy, and focuses heavily on a plant-based diet. Eating more plant-based foods means more antioxidants, and more vitamins and minerals. These essential nutrients help slow the aging process, and are crucial for proper digestion, cellular repair, cancer prevention and...

Thursday Oct 3rd, 6pm - 8pm

Hands-On Italian Cookies: Beyond Cantucci!

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us for a hands-on pastry class, taught by Eataly Chicago’s La Scuola chef Johanna Medina focused on the world of Italian Cookies (Biscotti), beyond the well known Tuscan Cantucci. In this class, you’ll learn how to make different Cookies from scratch.  Chef Johanna will start of the class with a tasting of various Biscotti...

Saturday Oct 5th, 10am - 11:30am

$31.22

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Handmade Pasta Twist (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? Join us as we create our signature Pasta Dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli. And no pasta is complete without...

Saturday Sep 14th, 7:30pm - 9:30pm

From Simple Ingredients To Irresistible Dishes

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Are you a raw and vegan food newbie who wants to learn how to cook healthy? Are you looking to expand your gluten-free menu? Are you a long-time raw and vegan foodie in search for new recipes to try? Do you want to learn the secret benefits of Ayurvedic Indian spices and how to use them to make your meals healthier and tastier? Our gluten-free and...

Sunday Aug 18th, 9:30am - 11:30am

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