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Chicago
Learn to cook delicious deep dish pizza, classic Chicago-style hot dogs, and other iconic dishes at cooking classes in Chicago.
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Hands-On Ramen Workshop
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the secrets of crafting authentic ramen from scratch at The Chopping Block Lincoln Square. Unleash your inner chef as you learn to make homemade ramen noodles and create a flavorful miso-soy broth with tender pork, bok choy, and a perfectly cooked egg. Join this hands-on workshop and elevate your ramen game to new heights.
$143.75
Hands-On Cocktails: Spring into Tequila and Mezcal
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Dive into the vibrant world of tequila and mezcal with an enlightening evening led by expert Christophe Bakunas. Discover the art of crafting bright, fruit-forward cocktails, explore the intricate production processes, and unravel the rich history behind these captivating spirits. Master essential bartending skills, from presentation to garnishing, and elevate your bar lingo to impress at any gathering.
$120.75
Hands-On Family Fiesta Brunch
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Have fun this holiday season cooking and feasting with your family! Children ages 6 and older are invited to help their families prepare a fabulous brunch. Menu: Breakfast Burritos with Black Beans, Tomatoes and Chihuahua Cheese Guacamole and Jicama Chips Oven Roasted Potatoes with Chorizo and Poblano Peppers Tres Leches-Cinnamon Bread Pudding Skills Covered in Class Include: Getting Familiar with Mexican Ingredients Selecting Avocados...
$45
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How to Bake Bread
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!
$149.50
Hands-on Baking: Pate a Choux
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Discover the secrets of French pastry with our hands-on baking course. Master the art of Pâte à choux and learn to make delicious éclairs, gougères, and churros in this immersive class. Take home a selection of treats to enjoy!
$87
Game Night: Cooking with Wild Game
The Chopping Block Lincoln Square
The hunt is on, but don't worry. We won't let you get lost in the woods. You'll learn the techniques for properly cooking wild game, and how to prepare complementary sauces. Sautéed Venison with Red Wine Gastrique and Bacony Brussels Sprouts Whole Pheasant Roasted with Apples Quince and Pearl Onions Braised Rabbit with Whole-Grain Mustard Sauce and Spätzle Skills Covered in Class Include: Selecting Wild Game Sautéing, Roasting and Braising...
Culinary Adventure: A Trip to Spain
The Chopping Block Lincoln Square
More exciting than running with the bulls, come enjoy these Spanish classics. Menu: Shrimp with Fino Sherry Braised Chicken with Catalan Picada Rioja-Style Potatoes Churros con Chocolate Skills Covered in Class Include: Selecting and Cooking Shrimp Braising Chicken Getting Familiar with Spanish Ingredients Roasting Potatoes Sautéing Vegetables Making Pâte a Choux Deep-Frying Note: Students will work in groups of 3 to...
Stew and Ragù
The Chopping Block Lincoln Square
Tender meats slow-cooked with aromatics, herbs and spices for a luscious marriage of flavors...what's not to love?! Menu: Tuscan Beef Ragù with Red Wine, Tomatoes and Rosemary on Polenta Spicy Thai Chicken Curry with Sweet Potatoes and Coconut Sausage, Greens and Cannellini Bean Stew Skills Covered in Class Include: Selecting Cookware Understanding Braising Working with Dark Leafy Greens Selecting and Braising Chicken and...
Winter Veggies 101
The Chopping Block Lincoln Square
Join us to create a menu that's full of fresh ideas for seasonal veggies. Vegetarian-friendly menu! Menu: Grilled Cauliflower Salad with Watercress, Walnuts and Pomegranate Seeds Winter Vegetable Cobbler with Homemade Biscuits Roasted Acorn Squash Stuffed with Cranberry, Quinoa and Wild Rice Pilaf Skills Covered in Class Include: Selecting Winter Produce Preparing Vinaigrette Balancing Flavors Roasting and Grilling Vegetables...
Family Night: Comfort Food
The Chopping Block Lincoln Square
Bring the whole gang and join us for family classes at Lincoln Square! Everyone cooks and eats together, and one child is free with each adult ($20 per additional child.) Menu: Artichoke Spinach Dip Mini Meat Loaves Cheesy Potato Casserole Chocolate Cupcakes with Chocolate Frosting
Fresh Start
The Chopping Block Lincoln Square
The new season brings opportunities for a better you, and to embrace the chance to reinvent how you cook. Learn how to make easy-to-execute, healthy entrees that you can feel good about eating. Menu: Miso-Ginger Poached Halibut with Leeks, Spinach and Soba Noodles Minestrone with Farro, Chickpeas and Kale Grilled Chicken Kebabs with Carrot Slaw and Mint Yogurt Sauce Skills Covered in Class Include: Selecting and Poaching Fish...
Couples Cooking: Nuevo Latino Fiesta
The Chopping Block Lincoln Square
Come experience the sultry and sexy interpretations of classic Latino cuisine. Menu: Rum-Glazed Shrimp with Avocado Salad Cuban Skirt Steak with Chimichurri Sauce and Rice Kahlua Flan Skills Covered in Class Include: Selecting Shrimp and Beef Grilling Shrimp and Beef Determining Meat and Shellfish Doneness Selecting and Cutting Avocadoes Making Marinades and Herb Sauces Steaming Rice Caramelizing Sugar Making and Baking...
The French Connection
The Chopping Block Lincoln Square
This refined yet hearty French repast will transport you to a crisp evening in Paris. Menu: Warm Haricot Vert Salad with Apples, Almonds and Tarragon Vinaigrette Steak au Poivre with Pomme de Terre Puree Profiteroles with Ice Cream and Chocolate Sauce Skills Covered in Class Include: Getting Familiar with French Cooking Techniques Balancing Flavors Selecting and Searing Beef Working with Spices Selecting Potatoes Blanching Green Vegetables...
Spring Veggies 101
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us to create a seasonal menu that's blossoming with fresh ideas for fresh spring veggies. Vegetarian-friendly menu: Crostini with Radishes, Goat Cheese and Pea Shoots Spring Green Salad with Artichokes, Asparagus and Walnut Vinaigrette Whole-Wheat Ravioli with Homemade Ricotta Filling and Arugula Pesto Skills Covered in Class Include: Getting Familiar with Spring Produce Cleaning Artichokes Preparing Vinaigrette Balancing Flavors...
$80
Night in Barcelona
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Spice up these already hot summer nights with the bold and zesty cuisine of Spain. Menu: Pa amb Tomàquet (Toasted Bread with Garlic, Tomato and Olive Oil, Topped with Serrano Ham) Escalivada (Grilled Eggplant and Mushroom Salad with Sherry Vinaigrette); Seafood Paella Chocolate Orange Flan Skills Covered in Class Include: Getting Familiar with Spanish Ingredients Grilling Vegetables Balancing Flavors Preparing Vinaigrette Working with...
$80
Couples Cooking: Miami Vice
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Feel the heat as you create sizzling, South Beach-style favorites. Menu: Avocado, Cucumber and Hearts of Palm Salad with Cilantro-Lime Dressing Achiote Grilled Mahi Mahi with Black Bean, Mango and Corn Salsa Arroz Verde (Herb Rice) Key Lime Pie with Whipped Cream Skills Covered in Class Include: Selecting and Cutting Avocados and Mangoes Preparing Vinaigrette Selecting and Grilling Fish Steaming Rice Working with Fresh Herbs Preparing...
$80
Too Hot to Handle
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
If you can stand the heat, come learn how cook some seriously fiery food! Menu: Roasted Sambal Peanuts; Fried Plantains with Peruvian Aji Amarillo-Jalapeño Dipping Sauce; Shrimp Vindaloo; Thai Drunken Noodles. Skills Covered in Class Include: Getting Familiar with Chilies; Selecting Plantains; Deep Frying; Working with Peruvian, Indian and Thai Ingredients; Selecting Shrimp; Working with Spices and Dried Rice Noodles; Selecting and Cutting Mangos;...
$80
¡Viva la Vegetarians
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
No chicharones here! Enjoy this zesty and meat-free south-of-the-border menu. Hearts of Palm and Avocado Salad with Cumin-Lime Vinaigrette; Roasted Mushroom and Sweet Potato Enchiladas; Refried Beans; Quinoa and Black Bean-Stuffed Poblano Peppers with Ancho-Spiced Tomato Sauce. Skills Covered in Class Include: Getting Familiar with Mexican Ingredients and Techniques; Making Vinaigrette; Balancing...
$80
Back to Basics: Everything You Should Know
The Chopping Block Lincoln Square
This class will help you lay a foundation of kitchen skills on which you can build going forward. We will taste ingredients and identify flavors, learn how to time a meal and discover what steps you can complete ahead of time. You will learn which tools and equipment to use for the job and gain an understanding of the concepts behind the recipes in order to take you to the next level of cooking. We will be cooking recipes everyone should have...
Gluten-Free Gourmet
The Chopping Block Lincoln Square
Bring the fun back into your food with these gluten-free goodies. Menu: Herbed Flatbread with Roasted Vegetables and Goat Cheese; Fried Chicken with Corn and Fennel Slaw; Dark Chocolate Toffee Brownies. Skills Covered in Class Include: Working with Grain and Nut Flours; Preparing Gluten-Free Dough, Batter and Breading; Deep-Frying; Determining Meat Doneness. Due to the layout of our kitchens and in consideration of...
Cooking Classes in Chicago are rated 4.6 stars based on 390 verified reviews from actual CourseHorse.com purchasers.
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