Fri, Aug 21, 9:00am - Aug 24, 4:00pm Central Time (4 sessions)
This course is for individuals seriously considering or already in the process of aquaponic food production on a commercial scale. This course is a comprehensive look at the design and build-out of a system, water quality, controlled-environment growing, daily operations, and growing techniques. Instruction will include hands-on work and lectures.
This is a certificate course.
Aquaponics Three-Day Intensive Course Sample Agenda
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|Start Date||Time||Teacher||# Sessions||Price|
||9:00am - 4:00pm Central Time||Andy McGhee||4||$795|
This course consists of multiple sessions, view schedule for sessions.
|Sat, Aug 22||9:00am - 4:00pm Central Time||Andy McGhee|
|Sun, Aug 23||9:00am - 4:00pm Central Time||Andy McGhee|
|Mon, Aug 24||9:00am - 4:00pm Central Time||Andy McGhee|
The Chicago Botanic Garden opened a little more than 40 years ago as a beautiful place to visit, and it has matured into one of the world's great living museums and conservation science centers. In 2013, one million people visited the Garden's 26 gardens and four natural areas, uniquely situated on...
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