Virtual Class: Homemade Pasta
- Beginner
- 6 and older
- $45
- Earn 450 reward points
- Atelier Sucre Virtual Class
- 2 hours
Thankfully we have 57 other Dessert Classes for you to choose from. Check our top choices below or see all classes for more options.
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.
May 1st
6:30–9:30pm EDT
May 4th
6–9pm EDT
May 10th
6:30–9:30pm EDT
May 12th
6–9pm EDT
May 13th
6:30–9:30pm EDT
This class has 10 more dates.
Tap here to see more
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the secrets to creating perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific techniques needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that is also gluten-free!
May 2nd
6:30–9pm EDT
May 5th
6–8:30pm EDT
May 19th
6–8:30pm EDT
Jun 9th
2–4:30pm EDT
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!
Apr 24th
6:30–9pm EDT
May 12th
10am–12:30pm EDT
May 25th
10am–12:30pm EDT
Jun 22nd
10am–12:30pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Master the art of cake decorating and elevate your skills to create stunning, textured buttercream cakes. Learn a range of piping techniques, from shells to rosettes, and discover how to apply them to your creations. Unleash your creativity and impress with beautiful designs at NY Cake Academy's Cake Decorating course.
Apr 27th
1:30–3pm EDT
May 3rd
12–2:30pm EDT
May 5th
12–2:30pm EDT
May 9th
3:30–6pm EDT
May 11th
1–3:30pm EDT
This class has 5 more dates.
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Atelier Sucré @ 104 East 7th St, New York, NY
Discover the art of crafting delectable French desserts with expert guidance from a renowned Chef. Uncover the secrets behind creating unforgettable treats that you can savor in class and recreate in your home kitchen. Indulge in the sweetest experience at Atelier Sucré.
May 11th
6–8:30pm EDT
May 25th
2–4:30pm EDT
May 30th
6:30–9pm EDT
Jun 8th
6–8:30pm EDT
Is homemade pasta worth the time and effort? Absolutely! Come and join
our chef to learn how to make fresh pasta at home! Students will learn
to make their own dough, create different pasta shapes and experiment
with seasonal flavors.
- 2 hour Virtual class
Please Note: All classes/events are subject to cancellation if the minimum number of participants is not reached.
Refund/Reschedule Policy
We offer a 100% refund for refund requests made no later than 2 days before the start of classes/events.
No refunds/reschedule will be issued otherwise, unless the class/tasting has been canceled by Atelier Sucré, where in 100% of the class and fee will be refunded.
Recipe and instructions will be send by email few days before the class.
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Get quick answers from CourseHorse and past students.
Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster...
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
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