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Greenwich Village Classes NYC, New York
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Vegan Thanksgiving Side Dishes
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Join Alex Shytsman - recipe blogger, author of Friendsgiving, and co-author of The Complete Vegan Cookbook - for a modern take on holiday cooking. You'll learn how to use whole grains, legumes, nuts, and fresh local produce to create delicious, nourishing side dishes that will wow everyone at your table. You'll walk away with new favorite recipes and lots of tips for how to take plant-based food to the next level! We'll make: Balsamic-Maple...
$125
Technique: Macarons
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Macarons have taken over as everyone’s favorite, bite-sized, simply gorgeous confection. With seemingly infinite flavor and color combinations, it’s impossible to tire of them. In this class, we’ll teach you the technique to be able to create these at home. Definitely something best learned in person, we’ll make Vanilla with Raspberry, Chocolate with Salted Caramel, and Lavender with Honey. Class Price is per Person
$125
Mardi Gras Menu
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Join us in advance of Fat Tuesday for a night on the bayou. We’ll make Crabcakes with Remoulade Sauce, Jambalaya and Bread Pudding with Bourbon Sauce. Class Price is per Person
$132.13
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Elegant Vegan Entertaining
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Gone are the days when every celebratory meal had to revolve around a giant platter of meat. In this class with blogger and cookbook author Alex Shytsman, you will learn to make indulgent plant-based recipes perfect for festive occasions with friends and family. We'll make: Cashew "ricotta" crostini with balsamic onions; polenta squares with tempeh ragù and shiitake "bacon"; Creamy kale Caesar with homemade croutons; ...
$132.13
One Day Intensive: Macrame + Knotting
Textile Arts Center @ 26 W 8th St, New York, NY
Macrame is a textile-making craft using knotting rather than weaving or knitting. In this class you will learn the basic knots of macrame and use it to make ornamental and decorative projects ranging from necklaces, to plant hangers and more. Our classes are designed to focus on a learned skill rather than a final product. At TAC, our mission is to provide skills and knowledge for a lifetime! All materials for sample making and learning the technique...
$164
Summer Half-Day Fridays: Shop & Cook: Union Square
Abigail's Kitchen @ 85 MacDougal St, New York, NY
We wend our way through NYC’s most famous Green market, identifying the various local vegetables and fruits, learn how to pick them, and learn how to cook it all! The seasonal menu—to be determined on the day—is largely vegetarian; we serve fish as our main course. A recent menu included: Leek & Potato Soup Harukei Turnips with Sea Salt Radish Tasting Sautéed Greens – Kale, Radish Tops Turnip Tops Herb-Roasted Veggies...
$150
A Moroccan Table
Abigail's Kitchen @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food, your thirst for knowledge, and your special someone! Spices can be scary! We de-mystify them and teach you all you need to know to feel as though you're in Casablanca. We'll make Chicken Tagine with Apricots Fish with Charmoula Couscous with Pistachios and Rose Grilled Pepper Salad Beet Salad Carrot Salad Class Price is per Person
$125
Hebrew - Level 1
Cricket eLearning, Formerly Fluent City @ 623 Broadway, New York, NY
We get it, you don’t know anything more than “shalom” and “mazel tov” or maybe you’ve taken a decade off. Either way, you’re ready for that all to change with Hebrew 1. This class is perfect for you if you're completely new to the language and you want to get the basics down to start speaking conversational Hebrew. Here's what to expect: Know Before You Go Nothing! Because this course is designed for complete beginners, you’ll be...
One Day Intensive: Embroidery
Textile Arts Center @ 26 W 8th St, New York, NY
In this course, students learn traditional embroidery stitches as well as develop their own way of drawing with thread. Students will be introduced to a variety of ways of creating lines and textures on cloth and image transferring techniques.
$153.75
Playing it Real: Boosting Your Social Confidence
Spark of Play @ 18 Bleecker St, New York, NY
Who hasn't felt a little shy at parties? Maybe you've felt that social awkwardness or even social anxiety at parties, networking events or even workshops! Do you worry about people judging you as "not normal" in group settings? This is the workshop series to attend. You will not be alone, and it is guaranteed that you will leave with new insights and a boost of social confidence to take with you each week. This series is designed to: Boost...
The Most Decadent Valentine's Day!
Murray's Cheese @ 254 Bleecker St, New York, NY
Sip on Champagne while you enjoy the season's fanciest eats and best cheeses at this top-of-the-line tasting. Experience total luxury at this top-of-the-line tasting event. Sip on Champagne (the real stuff, of course) while you enjoy the season’s fanciest eats. All alongside the star of the show—Murray’s finest cheeses, some of which are exclusively available for a short time each year. A Murray’s expert will walk you through what makes...
$160.55
One Day Intensive: Bead Weaving
Textile Arts Center @ 26 W 8th St, New York, NY
Discover the art of bead weaving in this hands-on workshop at the Textile Arts Center. Learn how to create intricate designs using a bead loom, and explore various shapes and techniques. Leave with the skills to create your stunning beadwork projects.
Sun, Jan 6th, 11am–5pm EDT
(6 hours)
An Evening in Morocco
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Join us for a culinary adventure as we unravel the mysteries of Moroccan spices. Transport your taste buds to Casablanca with delectable dishes like Chicken Tagine with Apricots, Couscous with Pistachios and Rose, Grilled Pepper Salad, Carrot Salad, and Crêpes for dessert. Don't miss out on this unforgettable culinary experience.
Wed, May 4th, 6:30–10pm EDT
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Other dates (1)
Do Ahead Summer Sauces
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Join us at Abigail's Kitchen for a summer cooking class where you'll learn how to create delicious and versatile sauces that can be prepared in advance, giving you more time to enjoy the season's activities. From tangy chimichurri to exotic Thai satay sauce, you'll be able to elevate your dishes with these flavorful additions.
Sun, Jun 23rd, 12–3:30pm EDT
(3 hours & 30 minutes)
Other dates (2)
Tapestry Weaving
Textile Arts Center @ 26 W 8th St, New York, NY
In the Tapestry Weaving class, students will learn to design and hand weave their own tapestry wall hanging. Students will learn how to use traditional tapestry techniques and apply them to their design. Some basic techniques that will be covered are soumak, warp wrapping, knotting and chaining, twining, overlay and fringing in addition to some very light color theory. All materials for sample making and learning the technique are included....
$153.75
Cinco de Mayo Beer & Cheese Pairing
Murray's Cheese @ 254 Bleecker St, New York, NY
Crack open a cold one, and learn about the world of beer and cheese pairings in a guided tasting with Murray’s experts. While wine and cheese may be the go-to combination, beer and cheese make equally exciting mates. In this guided tasting with a cheese expert and beef buff, you’ll explore the delicious world of beer and cheese through four diverse cheeses and the brews that bring them to life. You’ll come away with an understanding of food...
$118.55
A Taste of Cuba
Abigail's Kitchen @ 85 MacDougal St, New York, NY
In this class, you will make Avocado Salad Tostones with Cilantro Mojo Black Bean Soup Picadillo Rice and Beans Flan and of course, Mojitos
$110
Fancy Friday Menu
Abigail's Kitchen @ 85 MacDougal St, New York, NY
No need to bring anything but your hunger for good food and your thirst for knowledge!
$135
A Taste of Maine in Greenwich Village
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Can you smell the crisp clean air, the pine, and the saline of the frigid coastal waters? Maybe not. We’ll pretend we’re up in Maine and make: Lobster Rolls Potato Salad Coleslaw Corn on the Cob and Blueberry Pie. Local beer and wine is served with every class. Class Price is per Person
$125
Caribbean Feast
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Can’t get away this winter? We’ll create a tropical menu in the middle of the freezing cold! To whet your appetite, a Hibiscus Rum Punch; then we’ll make Jerk Chicken, Curried Goat, Rice and Peas, and Coconut Bread. See you on the beach.
$125
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