Little Italy Classes NYC, New York

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Classes coming up in Little Italy, NYC

5 classes have spots left

Roasted Duck and Risotto

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

In this class you'll learn how to make a seafood gazpacho, and the classic technique for preparing a summery asparagus risotto. You'll also learn how to properly turn a duck breast for the perfect result (there's a method). Learn to cook the following:  Crabmeat and Shrimp Gazpacho Homemade Croutons Asparagus Risotto with Garlic and Sage ...

No upcoming schedules
$125

Summer Seafood

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Fresh cavatelli pasta with crabmeat, peppers and rosemary Baked Fillet of Sole Almondine with Tomato and Zucchini Gratin Chocolate Salami Students below 18 years old should be accompanied by a parent/guardian.

No upcoming schedules
$125

Chef's Choice

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

If you ever wondered what a professional chef would cook on his day off (no, it's not hot dogs), join professional Italian chef Ivan Beacco as he demonstrates how sous-vide preparation keeps the freshest ingredients fresh, and creates a delicious warm weather menu.  Learn to cook the following: Zucchini Noodle Salad with Avocado Cream, Pine Nuts,...

No upcoming schedules
$125

Seafood Gazpacho and Roast Duck

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Crabmeat and Shrimp Gazpacho with Homemade Croutons Roasted Duck Breast Turnip Risotto with garlic and sage Vodka Lemon Sorbet Students below 18 years old should be accompanied by a parent/guardian.

No upcoming schedules
$125

Cooking with Craft Beer

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Get to know different styles of beer with a local NYC brewery tasting of three different kinds of beer, then cook a meal, learning about different ways to add your favorite brews to dinner. On the menu: Beer Battered Shrimp Tempura Brown Ale Mac n' Cheese Brats Sandwich with Carmelized Onions and Spicy Beer Mustard Fudgy Stout Brownies with Chocolate...

No upcoming schedules
$125

Pasta and Pesce

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Making fresh pasta is a skill and an art. So is the perfect fish entrée. Taught by Italian chef Ivan Beacco, learn to prepare fresh cavatelli (tightly rolled pasta shells) and a classic sole almondine. Fresh Cavatelli with Crabmeat, Peppers and Rosemary Baked Fillet of Sole Almondine with a Tomato and Zucchini Gratin Chocolate Salami

No upcoming schedules
$125

Seafood Select: Crab and Shrimp

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

One of Chef Paul's most requested recipes, crab cakes are a natural accompaniment to a summery shrimp risotto. Learn to create this tasty menu and follow it up with Miette's signature chocolate lava cake with ice cream. Perfection! Crab Cakes with Fresh Basil Sauce Shrimp Risotto with White Wine, and Seasonal Market Escarole Warm Chocolate Lava...

No upcoming schedules
$125

Madrid Meets Milan

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

It's asparagus season! Chef Paul will be teaching a creamy and filling asparagus risotto, which follows his chunky seafood gazpacho. Chef's choice of roast duck rounds out this delicious menu. Crabmeat and Shrimp Gazpacho with Homemade Croutons Asparagus Risotto with Garlic and Sage Roasted Duck Breast Vodka Lemon Sorbet

No upcoming schedules
$125

Summer on the Horizon: Cold Soup and Risotto

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Chef Paul is thinking of summer with this no-meat menu of cold soup, warm risotto, and an orange-hazelnut gateau. Menu Includes: Cold Avocado Soup with Tomato Salsa Greenmarket Escarole and Fennel Risotto Orange-Hazelnut Cake with Coconut Ice Cream

No upcoming schedules
$125

Sunday Lunch, French Countryside

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Lean to cook the following: Gougères  Mesclun Salad with Fennel and Orange Roasted Cornish Hens Potatoes Baked in Milk and Cream Raspberry Soufflé Students below 18 years old should be accompanied by a parent/guardian

No upcoming schedules
$125

Agnello Perfetto: An Italian Menu

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Goat Cheese and Bacon Stuffed Mushrooms prepared with fresh herbs and wine sauce Roasted Leg of Lamb with honey chestnut sauce Butternut Squash Puré and Creamy Spinach Poached Pears in cabernet with maple glazed nuts and coconut whipped cream Students below 18 years old should be accompanied by a parent/guardian.

No upcoming schedules
$125

The Secret to Chicken Tikka Masala and More

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

No other culinary term evokes more mystery and magic than "curry". Is it an Indian dish? A Thai menu mainstay? Or just a spice in your cupboard? Well, it's all of these and so much more! Come learn to make a variety of unusual and magically spiced curries. Learn to cook the following: Chicken Tikka Masala (boneless chicken cooked in a creamy tomato...

No upcoming schedules
$125

Adult Cooking

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: For January 8, 2018: Crab cake with basil sauce  Roasted pork tenderloin on celery root puree and vegetable julienne and sage sauce  Raspberry soufflé  For January 10, February 1 and March 16, 2018: Crab cake with fresh herb sauce  Shrimp Risotto with red wine, bacon, rosemary, and radicchio ...

No upcoming schedules
$125

Tangy Greens and Roast Turkey

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

There's nothing like a warm anchovy dressing to make winter greens sit up and take notice. This class will teach you to prepare an anchovy dressing that can dress up any number of salads, and a roasted turkey main course with a tasty sweet potato purée made with the health optimizing super spice, cardamom. Dessert is a Belgian favorite, with a healthy...

No upcoming schedules
$125

Sunday Brunch

at Miette - Little Italy 132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Roasted Potatoes Poached Egg and Muffins Hollandaise Sauce Creamed Spinach Caesar Salad with Homemade Rosemary Croutons Mimosa Vodka lemon sorbet  Students below 18 years old should be accompanied by a parent/guardian.

No upcoming schedules
$125
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