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Jacquelyn Turner-Haury @ Virtual Class, Online, NY
In this course you will learn how the basics of baking with many different flours depending on your dietary restrictions. By the end, you'll be able to apply this to create or modify recipes to work with YOUR dietary dietary restrictions or preferences. I'll begin the class with a brief introduction of the various types of flours. We will go over the different flours including but not limited to almond flour, coconut flour, cassava flour,...
Jacquelyn Turner-Haury @ Virtual Class, Online, NY
Learn how to easily bake gluten free muffins with a few simple ingredients. All you need is: Almond flour (or almonds and a blender) Eggs Butter (regular, ghee or coconut oil will all suffice) Baking soda/powder Cinnamon Salt Muffin tray optional: blueberries, raspberries, walnuts, seeds or anything else you want in your muffins This recipe is a simple core recipe that will let you understand how to bake gluten free and get more experimental...
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