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Classic French Macarons

Master the art of classic French macarons in this lively, approachable cooking class at CocuSocial Cooking Classes. You'll learn each step of the process from whipping the perfect meringue to piping shells and assembling the finished almond sandwich cookies. No prior baking experience is necessary, making this a wonderful class for anyone ready to tackle one of France's most beloved pastries.

  • All levels
  • 21 and older
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  • 8000 Parkway Drive, San Diego, CA
  • 2 hours & 30 minutes

Express Checkout – $64


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Class Description

Description

Transport yourself to the charming patisseries of Paris with this elegant French macaron workshop.

Put on your chef's aprons, gather your whisks, and get ready to bake. In this engaging and interactive class, you will discover the refined technique of creating these exquisite confections, learning methods that translate easily to your home kitchen for future creations.

The iconic French-style macaron, also called the Gerbert or Paris Macaron, is a delicate meringue-based almond sandwich cookie. The prestigious Ladurée tea shop located on the Champs-Élysées in Paris is credited with perfecting and popularizing the classic French-style macaron. However, the cookies themselves are believed to have originated in Italy during the Renaissance period. The name derives from the Italian word "maccherone," which means fine dough.

What You'll Do:

With the guidance of our professionally trained Pastry Chef Instructor, we will clarify the process of making these coveted meringue-based sandwich cookies. Our expert instructor will provide a detailed demonstration before guiding you step-by-step through the crucial process of meringue preparation (known as macaronage), precise piping techniques, baking methods, assembly, and, of course, tasting. We will also examine various flavor combinations and filling options that will make your macarons truly distinctive.

No baking experience is required. We supply all equipment and ingredients, which are easy to source at local grocery stores if you do not already have them in your kitchen. Our workshops maintain a casual, relaxed approach focused on enjoyment and learning, not rigid technical perfection. Whether you are an enthusiastic baker who wants to participate in every step or someone who prefers to observe and help along the way, this class is designed to be equally enjoyable for all.

Notes:

  • You will work collaboratively with other students in small groups of 2 to 4 people.
  • Please arrive 15 minutes early for check-in, especially if you are part of a large group.
  • Beverages are available for purchase at the hotel bar.

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.



Reviews of Classes at CocuSocial Cooking Classes (2,117)

(4.6-star rating across 2,117 reviews)

This class: 5.0 out of 5 from 1 review

  • Classic French Macarons

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CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

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CocuSocial Cooking Classes
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