Cooking Classes
Los Angeles
Classes near you
Classes near you
76 classes with availability
Mediterranean Seafood Specialities
Cozymeal See all classes by this school
Discover the bold, sun-drenched flavors of Sardinian cuisine in this hands-on, three-course cooking experience. Work with fresh seafood ingredients including grilled shrimp and sea bass, choosing your preparations at each stage, from savory opener to a rich and creamy panna cotta finale. Authentic techniques and Mediterranean warmth guide every step of the class.
Nov 4th
11am–2pm PT
$139.99
6 Seats Left
Nov 5th
11am–2pm PT
$139.99
6 Seats Left
Nov 9th
11am–2pm PT
$139.99
6 Seats Left
Nov 10th
11am–2pm PT
$139.99
6 Seats Left
Nov 12th
11am–2pm PT
$139.99
6 Seats Left
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Wed. Nov 4th, 11am–2pm PT
(3 hours)
Romance in Casablanca
Cozymeal See all classes by this school
Spend a romantic date night crafting a flavorful three-course Moroccan feast with your partner in this hands-on cooking class. Inspired by the bold, aromatic traditions of Casablanca, the meal takes you from savory tagine through to delicate crêpes in an intimate and enjoyable culinary experience.
Nov 5th
11:30am–2:30pm PT
$129.99
4 Seats Left
Nov 5th
6–9pm PT
$129.99
4 Seats Left
Nov 6th
11:30am–2:30pm PT
$129.99
4 Seats Left
Nov 6th
6–9pm PT
$129.99
4 Seats Left
Nov 7th
11:30am–2:30pm PT
$129.99
4 Seats Left
This class has 142 more dates.
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Thu. Nov 5th, 11:30am–2:30pm PT
(3 hours)
Classic Handmade Ravioli
CocuSocial Cooking Classes See all classes by this school @ 3501 N San Fernando Blvd, , Los Angeles, CA
Experience authentic Italian culinary traditions by preparing fresh ravioli entirely from scratch. A professional culinary expert leads you through mastering silky pasta sheets, developing savory fillings, and pairing your creation with a hearty bolognese sauce. This entertaining hands-on lesson suits newcomers and anyone passionate about food.
Nov 28th
5–7pm PT
$64
25 Seats Left
Dec 12th
5–7pm PT
$64
25 Seats Left
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Sat. Nov 28th, 5–7pm PT
(2 hours)
Upscale Asian Dishes
Cozymeal See all classes by this school
Refine your culinary skills with this upscale Asian cooking class focused on crafting gourmet wontons, gyoza, and delicate mochi mooncakes from scratch. Students explore both traditional and contemporary methods, gaining the precision and technique needed to produce these flavorful, visually elegant dishes with confidence.
Nov 8th
5–8pm PT
$153.99
4 Seats Left
Nov 15th
5–8pm PT
$153.99
4 Seats Left
Nov 22nd
5–8pm PT
$153.99
4 Seats Left
Nov 29th
5–8pm PT
$153.99
4 Seats Left
Dec 6th
5–8pm PT
$153.99
4 Seats Left
This class has 4 more dates.
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Sun. Nov 8th, 5–8pm PT
(3 hours)
Voyage of Asian Flavors
Cozymeal See all classes by this school
Take a hands-on culinary journey through the distinct flavors of Vietnam, Korea, and Thailand. Students learn to prepare authentic dishes including fresh Vietnamese spring rolls, savory Korean japchae noodles, and sweet Thai mango sticky rice, gaining practical technique alongside a real appreciation for the vibrant diversity of Southeast and East Asian cuisine.
Nov 8th
5–8pm PT
$153.99
4 Seats Left
Nov 15th
5–8pm PT
$153.99
4 Seats Left
Nov 22nd
5–8pm PT
$153.99
4 Seats Left
Nov 29th
5–8pm PT
$153.99
4 Seats Left
Dec 6th
5–8pm PT
$153.99
4 Seats Left
This class has 4 more dates.
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Sun. Nov 8th, 5–8pm PT
(3 hours)
Make Your Own Dumplings
CocuSocial Cooking Classes See all classes by this school @ 2200 Trojan Way, Los Angeles, , Los Angeles, CA
Embark on a flavorful journey into the world of dumplings! Join us for a hands-on culinary adventure where you'll learn the art of crafting these delectable morsels, from shaping the perfect folds to creating custom fillings. Whether you're a seasoned cook or a kitchen novice, come share the joy of dumpling-making with friends and loved ones.
Nov 7th
5–7pm PT
$60
25 Seats Left
Nov 21st
5–7pm PT
$64
25 Seats Left
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Sat. Nov 7th, 5–7pm PT
(2 hours)
Plant-based Meal Planning
Radical Cooks See all classes by this school @ 2801 North San Fernando Rd, Los Angeles, CA
Pick up smart strategies for meal planning and prep at Radical Cooks. Learn to assemble healthy, flavorful plant-based meals ahead of time, saving effort in the kitchen. Join us and transform your cooking routine!
Dec 6th
11am–1pm PT
$135
10 Seats Left
Jan 10th
11am–1pm PT
$135
10 Seats Left
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Sun. Dec 6th, 11am–1pm PT
(2 hours)
Succulent Handmade Gnocchi
Cozymeal See all classes by this school
Learn to make soft, pillowy gnocchi from scratch in this hands-on Italian cooking class. Work through the techniques behind this beloved classic, then pair your gnocchi with two carefully selected sauces and finish the meal with a sweet dessert. A memorable, satisfying experience for curious cooks at any level.
Nov 3rd
7–9:30pm PT
$133.99
8 Seats Left
Nov 4th
11:30am–2pm PT
$133.99
8 Seats Left
Nov 4th
12–2:30pm PT
$133.99
8 Seats Left
Nov 4th
6–8:30pm PT
$133.99
8 Seats Left
Nov 4th
7–9:30pm PT
$133.99
8 Seats Left
This class has 253 more dates.
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Tue. Nov 3rd, 7–9:30pm PT
(2 hours & 30 minutes)
Exploring Sweet and Savory Flavors
Cozymeal See all classes by this school
Explore the interplay of sweet and savory flavors in this hands-on cooking class. Students prepare a fresh citrus honey fruit salad, rich maple chili bacon, and tangy lemon blueberry muffins, developing versatile kitchen skills while building a flavorful and impressive spread that balances contrast with precision.
Nov 8th
5–7:30pm PT
$143.99
4 Seats Left
Nov 15th
5–7:30pm PT
$143.99
4 Seats Left
Nov 22nd
5–7:30pm PT
$143.99
4 Seats Left
Nov 29th
5–7:30pm PT
$143.99
4 Seats Left
Dec 6th
5–7:30pm PT
$143.99
4 Seats Left
This class has 4 more dates.
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Sun. Nov 8th, 5–7:30pm PT
(2 hours & 30 minutes)
The Art of French Macarons (OC)
CocuSocial Cooking Classes See all classes by this school @ 1441 S Manchester Ave, Los Angeles, CA
Bring yourself to the heart of Parisian patisseries in our hands-on French macaron class. Under the guidance of our expert Pastry Chef Instructor, you'll work through the delicate art of mixing meringue, piping, and baking these refined almond cookies. Explore a range of flavor profiles and fillings during a fun, interactive baking experience open to enthusiasts and beginners alike.
Nov 20th
6:30–8:30pm PT
$64
22 Seats Left
Dec 18th
6:30–8:30pm PT
$64
25 Seats Left
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Fri. Nov 20th, 6:30–8:30pm PT
(2 hours)
Perfect Pastry Creations
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Unlock the secrets to flawless pastry dough in this hands-on baking experience. Master Pâte Sablée, Buttermilk Biscuit Dough, and a festive seasonal pie dough or scratch-made cake, each designed to inspire your creativity. With expert guidance, focus less on precision and more on crafting beautiful, delicious pastries with confidence.
All levels
15 and older
Sat. Nov 14th, 11am–1:30pm PT
(2 hours & 30 minutes)
Infused Mocktail Crafting Class
Akeema Bryan Mixology See all classes by this school @ 8271 Santa Monica Blvd, Los Angeles, CA
Perfect for enthusiasts and beginners alike, learn to craft delicious beverages while socializing with like-minded individuals. Elevate your drink-making skills in this unique hands-on experience.
All levels
8 and older
Fri. Nov 20th, 5–8pm PT
(3 hours)
Wine Camp: An Introduction to Wine
LearnAboutWine/ wineLA See all classes by this school @ 530 Molino St, Los Angeles, CA
Step into the world of wine in this immersive tasting class, exploring its rich history while learning to appreciate its flavors. With expert guidance, you'll gain the confidence and knowledge to make wine choices with ease. Toast to a deeper wine appreciation!
Nov 15th
3–5pm PT
$140
12 Seats Left
Dec 13th
3–5pm PT
$140
12 Seats Left
Jan 31st
3–5pm PT
$140
12 Seats Left
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Sun. Nov 15th, 3–5pm PT
(2 hours)
The Rich Tradition of Risotto
Cozymeal See all classes by this school
Step into the timeless art of risotto-making as you build creamy, flavorful variations alongside a classic Italian appetizer and a sweet pastry finish in this hands-on cooking experience!
Nov 4th
11:30am–2pm PT
$123.99
8 Seats Left
Nov 4th
12–2:30pm PT
$123.99
8 Seats Left
Nov 5th
11:30am–2pm PT
$123.99
8 Seats Left
Nov 5th
12–2:30pm PT
$123.99
8 Seats Left
Nov 7th
11:30am–2pm PT
$123.99
8 Seats Left
This class has 137 more dates.
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Wed. Nov 4th, 11:30am–2pm PT
(2 hours & 30 minutes)
Buche de Noel
The Institute of Culinary Education LA See all classes by this school @ 521 East Green St, Pasadena, CA
Celebrate the holiday season by creating a traditional Yule Log dessert. Learn to prepare a Swiss roll cake and decorate it to resemble a winter woodland log. Add festive marzipan decorations to complete this classic seasonal treat.
Sat. Dec 12th, 10am–3pm PT
(5 hours)
Pasta and Pesto from Scratch (OC)
CocuSocial Cooking Classes See all classes by this school @ 456 Elm Ave, Long Beach, CA
Learn to craft fresh Italian flavors in this hands-on cooking class! Make tagliatelle from scratch and prepare a vibrant pesto sauce using classic ingredients. Perfect for beginners, this relaxed experience includes step-by-step guidance, all equipment, and a delicious meal to enjoy. BYOB beer or wine welcome.
Jan 14th
6:30–8:30pm PT
$64
24 Seats Left
Jan 28th
6:30–8:30pm PT
$64
24 Seats Left
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Thu. Jan 14th, 6:30–8:30pm PT
(2 hours)
Handmade Gnocchi With Chef Darren
Classpop! See all classes by this school @ 2878 Columbia St, Torrance, CA
Discover how simple ingredients can be transformed into delicate, pillowy gnocchi in this engaging hands-on cooking experience. You’ll practice shaping and cooking techniques that help create tender, flavorful results every time. Prepare a creamy pesto sauce with fresh herbs, garlic and lemon to complement your dish. Enjoy the finished meal and leave with skills you can confidently recreate at home.
Nov 8th
12–2pm PT
$64.99
25 Seats Left
Dec 13th
12–2pm PT
$64.99
25 Seats Left
Jan 10th
12–2pm PT
$64.99
25 Seats Left
Feb 14th
12–2pm PT
$64.99
25 Seats Left
Mar 14th
12–2pm PT
$64.99
25 Seats Left
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Sun. Nov 8th, 12–2pm PT
(2 hours)
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 3909 San Fernando Rd, Glendale, CA
Transport yourself to Italy as you learn the art of making fresh pasta from scratch. Master the classic well technique for pasta dough, then roll and hand-cut delicate sheets into ribbons such as fettuccine or tagliatelle. Discover the secrets of authentic passata and learn how to emulsify pasta water with sauce for a beautifully cohesive, restaurant-quality dish. No experience is required.
Dec 3rd
6:30–8:30pm PT
$64
25 Seats Left
Dec 17th
6:30–8:30pm PT
$64
25 Seats Left
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Thu. Dec 3rd, 6:30–8:30pm PT
(2 hours)
Holiday Basic Buttercream
Cakery by Syd See all classes by this school @ 2254 E Route 66, Glendora, CA
Build confidence in cake decorating by mastering the fundamentals of buttercream preparation, coloring, and application. Learn essential piping techniques, create classic borders, and practice simple decorative details to achieve polished results. Perfect for beginners or those refreshing their skills, this hands-on experience provides a versatile foundation for creating beautiful cakes and cupcakes at home.
Nov 4th
6–8:30pm PT
Meets 2 Times
$75
10 Seats Left
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Wed. Nov 4th, 6–8:30pm PT
(5 hours over 2 sessions)
Handmade Japanese Gyoza With Chef Darren
Classpop! See all classes by this school @ 2878 Columbia St, Torrance, CA
Roll up your sleeves and experience the art of crafting authentic Japanese dumplings in a lively, hands-on kitchen setting. Learn how to prepare dough from scratch, create a savory filling and fold each dumpling with confidence. Along the way, you’ll discover simple techniques that bring out balanced flavor and satisfying texture. Enjoy a welcoming, social atmosphere as you cook, taste and build practical culinary skills.
Dec 6th
12–2pm PT
$64.99
25 Seats Left
Jan 3rd
12–2pm PT
$64.99
25 Seats Left
Feb 7th
12–2pm PT
$64.99
25 Seats Left
Mar 7th
12–2pm PT
$64.99
25 Seats Left
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Sun. Dec 6th, 12–2pm PT
(2 hours)
