Experiences
Online
Classes near you
Classes near you
64 classes with availability
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Nov 2nd
12–1:15pm ET
Nov 2nd
2–3:15pm ET
Nov 2nd
4–5:15pm ET
Nov 2nd
6–7:15pm ET
Nov 2nd
8–9:15pm ET
This class has 215 more dates.
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The Art of Herbal Tea Blending: Create Balanced Herbal Blends
Peach Academy See all classes by this school @ Live Virtual Class
Learn the fundamentals of herbal tea blending by exploring herb flavors, aromas, proportions, and techniques for creating balanced combinations. Through guided examples and hands-on activities, students will develop a basic herbal tea blend while learning about responsible ingredient selection, labeling, sanitation, and storage.
Nov 2nd
9–10am PT
Nov 9th
9–10am PT
Nov 16th
9–10am PT
Nov 23rd
9–10am PT
Nov 30th
9–10am PT
This class has 17 more dates.
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Intro to Spanish Wines
San Francisco Wine School See all classes by this school @ Online
Step into the dynamic world of Spanish wine, from iconic Rioja and Priorat to hidden treasures that showcase Spain's rich viticultural diversity. The guided tasting introduces renowned regions and unique grape varietals, with insight into Spain's top appellations. Take in the vibrant flavors and styles that make Spanish wines a global sensation.
Nov 14th
5:30–7:30pm PT
Nov 14th
5:30–7:30pm PT
Nov 14th
5:30–7:30pm PT
Jan 16th
3–5pm PT
Jan 16th
3–5pm PT
This class has 4 more dates.
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Master The Art of Filled Ravioli
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.
Nov 2nd
12–1:15pm ET
Nov 2nd
2–3:15pm ET
Nov 2nd
4–5:15pm ET
Nov 2nd
6–7:15pm ET
Nov 2nd
8–9:15pm ET
This class has 215 more dates.
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Wines of Northern France
San Francisco Wine School See all classes by this school @ Online
Explore the celebrated wines of Northern France and the cool climates that shape their character. From the elegance of Champagne to the distinct expressions of Alsace, Loire, and Burgundy, see how terroir influences grape varieties and styles. Pick up a deeper grasp of this historic wine region and its impact on global winemaking traditions.
Nov 23rd
6–9pm PT
Nov 23rd
6–9pm PT
Nov 23rd
6–9pm PT
Viticulture & Enology Intensive
San Francisco Wine School See all classes by this school @ Online
Step into the journey of wine from vineyard to cellar in this immersive tasting and learning experience. Pick up insight into grape varieties, vine structure, and the impact of terroir, then step into winemaking techniques that shape style and quality. Whether you're an enthusiast or a professional, the course offers a deeper grasp of the decisions that define every bottle.
Nov 16th
6–9pm PT
Nov 16th
6–9pm PT
Nov 16th
6–9pm PT
WSET Level 1 Award in Wines: Introduction to Wine (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Develop a confident approach to tasting, describing, and pairing wine with food in this thorough overview of wine appreciation. Well-suited for newcomers to the restaurant and retail trades, this course also serves wine enthusiasts seeking a comprehensive and practical foundation in wine knowledge and service.
WSET Level 3 Award in Wines (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Master the intricacies of wine production and evaluation with the WSET Level 3 Award in Wines. Ideal for wine enthusiasts and industry professionals, this self-paced qualification provides a deep understanding of global wine regions and styles, equipping you to confidently assess wine quality and advise effectively in various settings.
Wines of Southern France
San Francisco Wine School See all classes by this school @ Online
Step into the bold, diverse wines of Southern France, where warm climates shape distinctive styles. From Bordeaux to Beaujolais, Rhône to Provence, examine regions that produce some of the world's most celebrated and inimitable wines. See how climate, terroir, and tradition influence these exceptional selections. Taste and uncover what makes them truly stand apart.
Nov 30th
6–9pm PT
Nov 30th
6–9pm PT
Nov 30th
6–9pm PT
Musical Improv - Accompanied by a Professional Pianist
Kissin Improv See all classes by this school
Tap into your musical and comedic side in this lively class where you write funny lyrics and melodies on the spot. Working with a seasoned pianist, you will practice rhyming, narrative structure, and basic song form, building up to improvising whole musicals from scratch. Open to experienced performers and total newcomers, this class is a joyful entry into musical improv.
Nov 28th
2:30–5pm ET
Dec 26th
2:30–5pm ET
Jan 23rd
2:30–5pm ET
Feb 27th
2:30–5pm ET
Mar 27th
2:30–5pm ET
This class has 2 more dates.
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Wines of Bordeaux
San Francisco Wine School See all classes by this school @ Online
Explore the deep history, evolving styles, and distinct terroirs of one of France's most iconic wine regions. From dry whites to bold reds and luscious dessert wines, learn how soil, grape, and tradition shape the Bordeaux blend. Build a stronger grasp of French wine labeling and EU regulations along the way.
Dec 1st
6–9pm PT
Dec 1st
6–9pm PT
Dec 1st
6–9pm PT
Wines of Italy
San Francisco Wine School See all classes by this school @ Online
Make sense of Italy's complex wine world as you tour its varied regions, native grapes, and distinctive terroirs. From the steep Alpine vineyards of Piedmont to Etna's volcanic slopes, see how climate and tradition leave their mark on each bottle. Sharpen your understanding of key regions like Tuscany and Veneto, and gain the confidence to explore this rich wine landscape.
Dec 7th
6–9pm PT
Dec 7th
6–9pm PT
Dec 7th
6–9pm PT
Tantric Bodywork (for Couples & Paired Singles)
TantraNova Institute See all classes by this school @ Virtual Classroom
Explore the principles of tantric touch and massage in this safe, intimate workshop designed for couples. Guided exercises in communication, trust, and embodied presence build deeper connection, culminating in a relaxing whole-body massage experience. No nudity or sexual touch is involved, making this a grounded and revitalizing experience for partners.
Nov 15th
2–6pm CT
Feb 14th
2–6pm CT
Intro to California Wines
San Francisco Wine School See all classes by this school @ Online
Explore the remarkable range of California's wine culture, from the celebrated vineyards of Napa Valley to the old-vine character of Lodi and the sun-warmed slopes of Santa Barbara. Taste six distinctive wines as you discover the grapes, regional identities, and stylistic approaches that have made California a force in the global wine world.
Dec 26th
3–5pm PT
Dec 26th
3–5pm PT
Dec 26th
3–5pm PT
Feb 18th
6–8pm PT
Feb 18th
6–8pm PT
This class has 1 more date.
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Intro to French Wines
San Francisco Wine School See all classes by this school @ Online
Explore the elegance and range of French wine, from celebrated classics such as Champagne and Bordeaux to lesser-known bottles that showcase France's vinous heritage. Taste six exceptional wines as we walk you through the grapes, styles, and traditions of France's premier regions. Deepen your appreciation for the country that defined winemaking.
Jan 2nd
3–5pm PT
Jan 2nd
3–5pm PT
Jan 2nd
3–5pm PT
Feb 25th
6–8pm PT
Feb 25th
6–8pm PT
This class has 1 more date.
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WSET Level 2 Award in Sake (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
This course, led by a WSET educator, equips students with the knowledge to describe, compare, and evaluate various sake styles, including their production methods, storage, service, and food pairings, while preparing them for qualification through guided activities and support.
WSET Level 2 Award in Spirits (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Explore the heart of global spirits through a structured study of their origins, production methods, and varied flavor profiles. Ideal for enthusiasts and industry professionals alike, take a thorough journey through the wide world of distilled beverages.
WSET Level 2 Award in Wines (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Take a deep look at the wide world of wine, with a focus on grape varietals, growing regions around the world, and methods of production. Built for hospitality professionals and devoted enthusiasts alike, the course shares useful knowledge on winemaking, tasting frameworks, and food pairing principles that anchor a richer grasp of the industry.
WSET Level 2 Award in Beer (Self Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Led by a WSET educator, this course readies students for qualification through independent activities, structured beer tastings, and ongoing support, deepening their grasp of beer production and styles.
WSET Level 1 Award in Beer (Self Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
This course, led by a WSET educator, prepares students for qualification through independent activities, beer tastings, and ongoing support that builds their understanding of beer production and styles.