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Cooking Classes Coming up in Los Angeles

Yakitori & Izakaya Dish

Yakitori is the word for Japanese skewers. It looks deceptively simple enough to make on your own, but there are quite a few must-know facts to help you take it to the next level. We'll use Jidori chicken and fresh vegetables for grilling. For our side dishes, freshly cut vegetables with various dipping sauces and crunchy grilled rice balls (onigiri)...

$77
Sa.   Sep 24th, 5pm
All levels
(67)
Other Dates (3)
Chinese Dumplings

Come and learn the secrets of perfect dumplings with Chef May Hennemann. Chef May will teach you how to steam, fry and fill a wide array of her favorite dumplings and desserts from her wide background and travels. Steamed Pork Buns Pork and Shrimp Shu Mai Chicken and Chive Potstickers Steamed Buns with Red Bean Paste Our classes are held in...

$95
Sa.   Sep 3rd, 2pm
All levels
(215)
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Japanese Cooking 101: Fish & Vegetable

This introductory course on authentic Japanese cooking consists of 2 workshops. In this class, you'll learn 2 different kinds of Japanese stocks (dried fish & kelp stock, vegetarian stock), knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. You'll learn about a different aspect of Japanese cuisine...

$77
Sa.   Sep 17th, 10:30am
All levels
(67)
Other Dates (2)
Sushi 101

Learn the creative art of Sushi Making in this class. Make your own rolls and learn how to display and serve them decoratively with the Garnishes and Sauces that we make in our cooking class. What's on the Menu: Traditional Sushi Rice Hand-formed Ngiri Sushi: traditional and Gunkanmaki “battleship style” Nori Rolls: Single, multi-ingredient...

$80
Su.   Oct 16th, 5:30pm
Beginner
(85)
Takoyaki & Okonomiyaki - Japanese Street Foods

The most popular street foods from Osaka are Takoyaki and Okonomiyaki. Think it, as bar foods you would love to eat while drinking beer. If an umami rich sauce and Japanese mayo topped with bonito flakes sounds enticing to you, you have to give it a try! So what it really is: Tako means octopus in Japanese. It is a one-bite size, round-shaped savory...

$77
Sa.   Sep 3rd, 4:30pm
All levels
(67)
Other Dates (2)
Meatless Mondays - Vegetarian Cooking

Jump-start to cooking healthy for your heart at home in our Quick & Healthy Vegetarian Cooking class. Since every bite of food you eat affects your blood quality, thinking and overall health, it is important to be mindful of what you do eat. Join our Natural Foods Chef for an informative evening of fun, learning new recipes and great food to eat!...

$80
M.   Aug 29th, 6:45pm
All levels
(85)
French Julia Child - Cooking

Come for an evening of more fun than you can stand!  Recipes from some of Julia Child’s book “Mastering the Art of French Cooking” you will have an afternoon of classic French recipes.  We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon, Julia Child.  Bon Appetit!...

$80
Th.   Sep 1st, 6:45pm
All levels
(85)
Other Dates (2)
French Cooking

Join us on a mouth-watering exploration of authentic and traditional French Cuisine with these French Classics: Beef Bourguignon (Beef simmered in Red Wine Sauce) Sautéed Mushrooms with Butter and Shallots, Braised Brown Baby Onions Fish Soufflé Baked on a Platter with Sauce Mousseline Sabayon Chicken Breasts with Paprika, Onions and Cream Sauce...

$95
F.   Sep 16th, 7pm
Beginner
(15)
Other Dates (2)
Cuisine of India

Experience the rich, varied and deep flavours, aromas and spices of India in this special appearance class with Chef Dylan Regan. Chef Regan is a true master of Indian spices and creates the most tantalizing, complex yet simple, fragrant, light yet complicated Indian dishes we've ever experienced. Recipes: Tandoori Chicken Lamb Korma Gobi Mutter...

$89
M.   Oct 24th, 6:30pm
All levels
(26)
Knife Skills - Cooking Basics

The most important skill before heading to the stove—it’ll change your life! Learn to slice and dice fruits and vegetables and use a sharp knife properly that is essential to good cooking. You’ll prepare your meals quicker by mastering knife basics such as mincing, dicing, slicing, shredding and more. You’ll also learn knife safety and handling...

$80
W.   Sep 7th, 6:45pm
Beginner
(85)
Other Dates (2)
Stocks & Sauces - Cooking Basics

Stocks/Sauces/Poaching - Our Basics Cooking fundamental classes focus on fundamental techniques for all skill levels. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge and practice of the Classical Mother Sauces - five basic sauces, which are the starting...

$80
M.   Sep 12th, 6:45pm
All levels
(85)
Izakaya: The Art of Japanese Small Plates

Small plates, Japanese style! Learn to create an effortless menu to please everyone at your table. Chef May will infuse your dishes with unique flavors and show you how to plate them with style to match. Tsukune (chicken meatballs with tare sauce) Chilled Tofu with Wakame, Ginger, and Bonito Roasted Shishito Peppers Stuffed with Crab Grilled Miso...

$95
Sa.   Sep 10th, 6:30pm
All levels
(215)

Get Artsy

Cajun/Creole Cooking

There’s no black magic near our kitchen if you are craving a little southern comfort? Whether you love Cajun or creole, our chef will explore the main differences and teach you to cook like you grew up in N’awlins in our cooking class. Warning: spicy foods & ingredients  What's on the Menu: Chicken and Sausage Jambalaya Gumbo (Vegetarian)...

$80
Su.   Sep 11th, 5:30pm
All levels
(85)
Sautee & Grill (Cooking Basics)

Our Basics Cooking classes focus on techniques. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge of the subject. These classes can be taken as stand alone classes or as a series. Brief knife Skills included with lesson. What's on the Menu: Sauteed chicken...

$80
Su.   Sep 18th, 5:30pm
Beginner
(85)
Thai Two On

Our Thai One On class is so popular, we added second! (There's no need to take the first as a pre-requisite.) Here's lots more Thai you've been asking for - two fabulous Thai soups, and more Thai curry. This class features not one but two Thai cocktails to sample - hence the name "Thai Two On!".  To Taste: 2 tasting cocktails: Tamarind Whiskey...

$70
Th.   Sep 8th, 6pm
All levels
(129)
Other Dates (2)