Cooking Classes
NYC
Classes near you
Classes near you
571 classes with availability
Argentinian Steakhouse (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Bring the sizzle and bold flavors of an Argentinian steakhouse into your kitchen in this fun, skill-building cooking class for adults. Learn new techniques as you work through a delicious multi-course menu. BYOB and bring a date or friends for a great night of food and good company.
Mon. Dec 21st, 7–9pm ET
(2 hours)
Shaken Up: Mixology Basics
CocuSocial Cooking Classes See all classes by this school @ 321 W 35th St, New York, NY
Step up your home bar game in our Shaken Up: Mixology Basics class. In a lively, interactive setting, you will pick up the techniques behind making sharp, well-balanced cocktails. From choosing the right glassware to nailing garnishes, you will cover the essentials of home bartending while mixing two signature drinks to enjoy.
Nov 5th
7–9pm ET
$70
19 Seats Left
Nov 12th
7–9pm ET
$70
17 Seats Left
Dec 11th
7–9pm ET
$70
22 Seats Left
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Thu. Nov 5th, 7–9pm ET
(2 hours)
Healthy Indian Vegetarian Dinner
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Explore the art of Indian spice blending and vegetarian cooking in this hands-on culinary class. Learn to prepare a full menu of beloved dishes including samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. After cooking together, sit down to enjoy a complete and flavorful Indian dinner with your fellow participants.
Nov 8th
4–7pm ET
$175
8 Seats Left
Nov 14th
3–6pm ET
$175
8 Seats Left
Nov 19th
6–9pm ET
$175
8 Seats Left
Nov 26th
6–9pm ET
$175
8 Seats Left
Dec 13th
4–7pm ET
$175
8 Seats Left
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Sun. Nov 8th, 4–7pm ET
(3 hours)
Introduction to Korean Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the irresistible flavors of Korean cuisine as you step into the craft of cooking beloved dishes from popular Korean restaurants. Uncover the techniques behind invigorating, delicious meals like Kimchi Jjigae and Goon Mandoo, and build the skills that bring out the best in Korean flavors. Join us in this culinary adventure and step into a journey of taste and culture.
Jan 15th
6–9pm ET
$110
7 Seats Left
Feb 11th
6–9pm ET
$110
10 Seats Left
Feb 28th
12–3pm ET
$110
10 Seats Left
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Fri. Jan 15th, 6–9pm ET
(3 hours)
Essentials of Persian Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the techniques of authentic Persian cuisine as you prepare classic dishes like Tahdig, Fesenjan, and Kuku Sabzi in this hands-on cooking journey. Join our expert chef and bring the vibrant flavors of Iran to your kitchen!
Thu. Nov 5th, 6–9pm ET
(3 hours)
Essentials of Thai Cooking II
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your Thai cooking skills to the next level in this hands-on class, where you'll master bold, authentic dishes like Tom Yum with Shrimp, Green Curry, and Pad See Ew. Perfect for cooks ready to dive deeper into Thailand’s rich culinary traditions.
Sat. Jan 30th, 5–8pm ET
(3 hours)
Winter Dessert Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Warm up your winter with decadent desserts that celebrate the season’s best flavors — from rich peppermint chocolate truffles to spiced gingerbread cake and a cozy cranberry-pear crisp.
Dec 19th
11:30am–2:30pm ET
$150
10 Seats Left
Jan 10th
4–7pm ET
$150
10 Seats Left
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Sat. Dec 19th, 11:30am–2:30pm ET
(3 hours)
Pastry Essentials: Èclairs Dissected
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn the techniques behind perfect éclairs and cream puffs, with expert guidance. Master the craft of silky pastry cream and a glossy chocolate glaze. Bake alongside us and elevate your pastry skills with these classic treats.
Sat. Nov 7th, 10am–2pm ET
(4 hours)
Essentials of Chinese Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Immerse yourself in the rich flavors of Chinese cuisine as you master traditional techniques like stir-frying, braising, and steaming. Learn to make iconic dishes such as scallion pancakes, red-cooked chicken, dan dan noodles, and more. Expand your culinary skills while exploring the diverse tastes of China.
Thu. Mar 25th, 6–9pm ET
(3 hours)
Butter Chicken, Chana dal and Paratha Dinner (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Develop a nuanced understanding of Indian spice blending in this immersive, hands-on cooking class. You'll explore the building blocks of masalas, learn how different spice combinations create distinct regional flavor profiles, and put your knowledge to work preparing a selection of vibrant dishes. The class concludes with a shared sit-down dinner celebrating the cuisine you've created together. Minimum enrollment of three students required.
Nov 22nd
3–6pm ET
$325
4 Seats Left
Dec 27th
3–6pm ET
$325
4 Seats Left
Jan 24th
3–6pm ET
$325
4 Seats Left
Feb 28th
3–6pm ET
$325
4 Seats Left
Mar 28th
3–6pm ET
$325
4 Seats Left
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Sun. Nov 22nd, 3–6pm ET
(3 hours)
Eclair & Cream Puff
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the techniques of the traditional French craft of creating light, flavorful eclairs and cream puffs in this class. With chef guidance, you'll work through the step-by-step process and take home your hand-made treats along with recipes and instructions to re-create them at home. Don't miss this chance to make the perfect dessert!
Nov 21st
10am–12:30pm ET
$95
10 Seats Left
Dec 18th
6:30–9pm ET
$95
10 Seats Left
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Sat. Nov 21st, 10am–12:30pm ET
(2 hours & 30 minutes)
Delicious Vegan, Gluten-free, Indian Dishes
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Nov 1st
3–6pm ET
$175
6 Seats Left
Nov 5th
6–9pm ET
$175
6 Seats Left
Dec 3rd
6–9pm ET
$175
6 Seats Left
Dec 6th
3–6pm ET
$175
5 Seats Left
Jan 3rd
3–6pm ET
$175
6 Seats Left
This class has 13 more dates.
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Sun. Nov 1st, 3–6pm ET
(3 hours)
Tamales & Mexican Hot Chocolate
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Join us for an authentic culinary experience as our Mexican Chef Instructor guides you through the art of making traditional Tamales, complete with both sweet and savory fillings. As a special treat, learn to make a rich and delicious Mexican hot chocolate to complement your tamales. No experience is required, just a love for good food and great company!
Dec 19th
2–4:30pm ET
$64
20 Seats Left
Dec 28th
6:30–9pm ET
$64
24 Seats Left
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Sat. Dec 19th, 2–4:30pm ET
(2 hours & 30 minutes)
Geode Cake
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the practices behind creating stunning marble patterns and carving cakes in this innovative fondant cake design class. Tap into your creativity as you learn how to craft your very own geode and build additional techniques that lift your designs to new heights. All equipment is provided, and you'll get to take your finished piece home with you.
Nov 19th
11am–1pm ET
$125
15 Seats Left
Dec 9th
11am–1pm ET
$125
15 Seats Left
Dec 15th
11am–1pm ET
$125
15 Seats Left
Dec 31st
11am–1pm ET
$125
15 Seats Left
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Thu. Nov 19th, 11am–1pm ET
(2 hours)
Essentials of Vietnamese Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the vibrant flavors of Vietnamese cuisine as you learn the techniques behind dishes like Goi Dua Chuot, Banh Mi, and Ga Xao Xa Ot. Discover the methods for creating fresh, bold salads, savory sandwiches, and aromatic stir-fries. Ideal for anyone looking to expand their culinary range.
Thu. Dec 3rd, 6–9pm ET
(3 hours)
Crème Brûlée, Chocolate Mousse & Madeleines
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Nov 27th
7–9:30pm ET
$95
10 Seats Left
Dec 26th
10am–12:30pm ET
$95
10 Seats Left
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Fri. Nov 27th, 7–9:30pm ET
(2 hours & 30 minutes)
French Pastry: Eclairs & Profiteroles
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Discover the art of classic French choux pastry in this hands-on baking experience. Learn to prepare pâte à choux and transform it into delicate cream puffs and elegant éclairs, then fill and finish your creations with rich pastry cream and silky chocolate ganache. No experience is required—just come ready to bake, learn, and indulge.
Nov 1st
1–3:30pm ET
$64
4 Seats Left
Nov 22nd
1–3:30pm ET
$64
17 Seats Left
Dec 6th
1–3:30pm ET
$64
25 Seats Left
Dec 20th
1–3:30pm ET
$64
25 Seats Left
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Sun. Nov 1st, 1–3:30pm ET
(2 hours & 30 minutes)
Vegetarian Suppers for Everyone
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into a culinary journey through our Vegetarian Suppers for Everyone class, showcasing the diverse flavors of world cuisines. Explore Indian matar paneer, Lebanese fattoush salad, Thai red coconut curry with crispy tofu, and Persian lentil stew. Join us for a delightful vegetarian experience suited to all palates.
Tue. Jan 19th, 5–8pm ET
(3 hours)
Handmade Pumpkin Ravioli (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Grab a date or some friends and join us for a delightful culinary evening! Learn to create pumpkin ravioli from scratch, accompanied by a rich brown butter sage sauce, a refreshing autumn salad, and baked apples with spiced whipped cream. Our friendly chef instructors will guide you through this relaxed, fun, and delicious experience. BYOB for an added touch of enjoyment!
Nov 2nd
7–9pm ET
$99
18 Seats Left
Nov 8th
4–6pm ET
$99
24 Seats Left
Nov 20th
7–9pm ET
$99
17 Seats Left
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Mon. Nov 2nd, 7–9pm ET
(2 hours)
Pad Thai (For Two People)
CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY
Bring restaurant-quality Thai cooking into your own kitchen. In this hands-on class, you will prepare the iconic chicken pad Thai from scratch. Practice balancing sweet, salty, sour, and spicy notes, then take the recipe home and impress friends and family with a new dish.
Sun. Dec 13th, 1:30–3:30pm ET
(2 hours)
