Discover the diverse culinary traditions of the world through hands-on international cooking classes in NYC, where you can learn to prepare authentic dishes from Asia, Europe, and the Americas, and expand your culinary skills and knowledge.
131 classes have spots left
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Indulge in a romantic culinary adventure, mastering the art of Italian cuisine with your loved one. Immerse yourselves in a hands-on cooking experience where you'll create a delectable vegetarian menu from scratch and discover the magic of fresh flavors. Bring your own beverage and get ready for a fun-filled evening of cooking, laughter, and new friendships.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn to create delicious Italian dishes at Karen Lee Cooking. This course will teach you how to make skewered mozzarella with a fresh basil dip, pan-roasted shell steaks with oregano and garlic, pasta with cauliflower and pancetta, and almond biscotti. Gluten-free options are available upon request. Bring your own wine to enjoy with your meal.
Banchan Story @ 211 East Broadway, New York, NY
Class Menu: Donggeurang Ddaeng - savory beef and tofu pancake Yeongeun jorim - braised lotus root in soy syrup Sogogi mu guk - beef and radish soup (can be slightly spicy) Wooeong bap - stovetop rice with burdock root and carrot Patjuk - sweet red bean porridge (traditional dish for winter solstice)
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Explore Cooking & Baking Private Group EventsBanchan Story @ 211 East Broadway, New York, NY
'Tis the season for dumplings and buns! In this class, we will explore the world of Korean dumplings through its history and in different regions. We will hear a dumpling store song from the late 1200's, then make unique regional specialties from the northern Pyoungan Province and the southern city of Daegu. We will also get creative with our own modern version of steamed buns in different...
CocuSocial Cooking Classes @ 114 W 40th St, New York, NY
Escape to the streets of Thailand as we create one of the most famous Thai classics, Green Chicken Curry! Hosted by our resident Thai Chef Instructor who originates from Isaan Province, you will have the unique opportunity to learn the cultural history of Thai cuisine and traditional techniques from the most authentic source! In this fun and hands-on class, you will be guided step-by-step in recreating this classic, beginning by learning how to...
City Cooking West End @ 10 West End Ave, New York, NY
Join us to make Thai street food favorites at home! Practice techniques and learn new recipes under the guidance of our experienced chefs and enjoy generous portions of everything you make, along with wine pairings. Sample menu: Braised Yellow Curry Chicken with Vegetables Pad Thai with Omelette and Crispy Tofu Pomelo and Prawn Herb Salad with Peanuts FAQs: Q: What’s Included? A: Our cooking classes feature one-on-one instruction, 3-course...
CocuSocial Cooking Classes @ 206 E 52nd St, New York, NY
In this class, you will learn how to harness the tantalizing flavors, and techniques of thai cuisine, and take your cooking skills to the next level! Every great home cook should have a delicious curry recipe in their repertoire, and this class is the perfect place to start! This class features a flavorful, and aromatic green curry recipe with shrimp that your entire family will love. You’ll also learn how to make the most fantastic fluffy...
City Cooking West End @ 10 West End Ave, New York, NY
Join Chef Lany, who spent months perfecting dim sum while traveling throughout Southeast Asia, to learn all about making your own dim sum brunch at home! Learn tips on sourcing Asian ingredients throughout NYC, techniques for folding your own dumplings, and putting together a dim sum feast in your own kitchen. This cooking class includes generous portions of the dim sum you make with wine pairings and recipes to take home. Sample menu: Shrimp...
City Cooking West End @ 10 West End Ave, New York, NY
We’ve added a fresh menu to our most popular class, featuring Italian favorites! Learn techniques on how to recreate the restaurant dining experience at home, from sourcing ingredients, proper preparation skills and plating tricks. In this class, you’ll prepare a baby kale caesar salad in the rustic style of Barbuto. Next, you’ll learn how to make squid ink pasta from scratch, inspired by Babbo, complemented by roasted broccoli rabe...
CocuSocial Cooking Classes @ 326 W 40th St, New York, NY
Join us on a culinary journey through the history and culture behind some infamous Korean dishes. Hosted by our resident Korean Chef Instructor, you will have the unique opportunity to learn the cultural history of Korean cuisine and traditional techniques from the most authentic source! In this fun and hands-on class, you will be guided step-by-step in creating your own Bibimbap with marinated and cooked beef (bulgogi). Served with a homemade...
City Cooking West End @ 10 West End Ave, New York, NY
Celebrate the year of the pig with us and learn all about making your own dim sum favorites at home! Learn tips on sourcing Asian ingredients throughout NYC, techniques for folding your own dumplings, and putting together a dim sum feast in your own kitchen. This cooking class includes generous portions of the dim sum you make with wine pairings and recipes to take home. Sample menu: Shrimp and Nori Toast Pork and Chives Steamed Dumplings Braised...
Sushi-teria @ 15 West 33rd St, New York, NY
Age requirements: 12 and older. Alcohol will only be served for guests 21 years old and above. Underage students can enjoy our homemade drinks as a substitute Sushi-teria is a Japanese restaurant located at the Empire State Building. We take pride of serving quality sushi for the past 8 years in Midtown. Learn how to make sushi rolls with our highly trained chefs, Chef Tony and Chef Alex. Whether you are booking the class as a corporate event or...
Abigail's Kitchen @ 85 MacDougal St, New York, NY
From Portofino in Liguria to Positano on the Amalfi Coast, Italians know how to celebrate summer along their endless miles of gorgeous coastline. The next best thing to dining al fresco overlooking the Mediterranean? Beating the heat of the Manhattan summer, sharing a delicious, multi-course Italian Riviera pop-up dinner in the heart of Greenwich Village! Chef Dana Klitzberg of Blu Aubergine Roma-NYC will be preparing...
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Renowned Chef Dana Klitzberg of Blu Aubergine ROMA-NYC will be preparing the dishes of the Italian coast, from the Ligurian Rivera down to Campania and the Costiera Amalfitana. Dine on expertly-prepared dishes, from a seafood-based antipasti spread, to local pastas... Mediterranean fish mains and fresh-from-the-garden produce, to the famous torta caprese for dessert... it's all paired with local wines and digestivi from the featured regions, along...
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us for an unforgettable culinary experience as we explore the art of preparing a classic Spanish dish. Discover the secrets of creating a mouthwatering paella bursting with flavors of seafood, chicken, and chorizo. Indulge in a gastronomic adventure like no other.
Abigail's Kitchen @ 193 Henry St, New York, NY
Dive into the vibrant flavors of Morocco with our expert-led course. Learn the art of creating a tantalizing chicken tagine with apricots, couscous with pistachios and rose, grilled pepper salad, carrot salad, and a delightful crêpes dessert. Unleash your inner chef and master the secrets of Moroccan cuisine with us.
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a flavorful culinary adventure in Mexican cuisine. Discover the secrets of working with chilies as we guide you through the creation of a regional favorite, served with rice and beans. Indulge in tortilla chips, salsa, guacamole, and margaritas as you learn the art of Mexican cooking.
Abigail's Kitchen @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the secrets of creating the ultimate cassoulet, a hearty winter dish filled with tender duck confit, smokey sausage, and aromatic herbs. Join us at Abigail's Kitchen for an unforgettable culinary experience, where you'll learn to master this classic French recipe and indulge in a decadent crème brûlée dessert. Get ready to impress your guests with your newfound cooking skills!
Abigail's Kitchen @ 193 Henry St, New York, NY
Experience the flavors of Italy with a delightful evening of cooking, as Abigail's Kitchen takes you on a culinary journey. Indulge in the vibrant colors and flavors of Spring with dishes like Spring Green Salad, Rack of Lamb, Risotto Alla Milanese, Roasted Asparagus, and Panna Cotta.
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