Cheese Making Classes in Chicago, IL

Apply Filters

Common Time Filters

Weeknights
Weekends

Days of the Week
What days are you free to take a class?

Class Times
What time are you able to take a class?

Class Schedule
When are you looking for a class?

Currently viewing classes from to

Where do you want to take your class?

Skill Level

Duration

Age

How many seats do you want?

Searching

Cheese Making Classes Coming up in Chicago

32 classes have spots left

Cheese 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Pecorino, washed-rind, farmstead, stagionato…what does it all mean? Join the master cheesemongers of Eataly in a guided tasting of carefully-selected cheeses that highlight a wide variety of cheese making styles and techniques. Guests will enjoy a tasting of 6 of Eataly's most delicious cheeses at peak perfection, paired with just the right condiments...

Saturday Aug 31st, 12:30pm - 2:30pm

$61.33

Hands-On Cheesemaking: Burrata

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Interested in taking your cheesemaking skills a step further or want to advance your expertise to a higher level? This cheesemaking class takes it up a notch from our basic mozzarella making class by demonstrating how to make burrata. Assorted housemade antipasti will be tasted at the beginning of the class as well as a glass of Prosecco as a welcome....

Thursday Aug 22nd, 5:30pm - 7pm

$72.47

Be first to know about new cheese making classes

Add this topic and we'll let you know about new classes, trending topics and last minute discounts

Follow

Hands-On Mozzarella Making

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this class our expert cheesemonger will demonstrate how to make soft and chewy mozzarella from curd before leading guests in a hands-on workshop where you will get to make your own mozzarella cheese with our local curd to take home! Guests will enjoy a selection of housemade and imported antipasti from our salumi and formaggi counter. Guests will...

Thursday Sep 5th, 6pm - 7pm

$55.75

Back to Basics: Let's talk Cheese

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, meet one of our expert cheesemongers and get schooled on artisanal cheeses. You will learn all about the cheese, including how the cheese is made, the producer's story, and recipe ideas (spoiler: sometimes it's just recommended to eat it with salumi and  a good glass of wine!). During class, you will enjoy a...

Sunday Aug 25th, 3pm - 3:30pm

$16.73

Essential Mixology

at A-List Startenders - Portage Park 4401 N Milwaukee, Chicago, Illinois 60630

This 4-hour excursion through mixology, where you will learn everything from the essential of cocktail creations to the nuances of pairing fresh fruit and herbs with unique spirits, will have you surprising and entertaining guests and/or clients in no time.  Whether you have no experience, have taken a bartending course, or are an experienced...

Saturday Sep 14th, 2pm - 6pm

Pizza on the Grill: Outdoor Hands-On Class

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Who says you can't cook pizza on the grill? Get that delicious, wood-fired flavor in your own backyard! Menu: Chopped Salad with Grilled Radicchio, Cucumbers, Tomatoes, Blue Cheese and Lemon Vinaigrette Whole Wheat Pizza with Seasonal Stone Fruit, Basil and Goat Cheese  Herb-Crusted Pizza with Grilled Fennel, Artichokes...

Friday Aug 23rd, 10am - 12:30pm

$93.50

CourseHorse Gift Card

Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.

Buy a Gift Card

Pit to Plate BBQ Pop Up

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Pitmasater Mikey Kay of Man, Meat, BBQ and FIRE + SMOKE BBQ will be here for ONE NIGHT ONLY! Menu Holy Trinity Of BBQ – Smoked Chicken, Pulled Pork, Smoked Brisket Coleslaw Smoked Mac & Cheese 1 Beer or Soda/Bottle Water Substitutions and Class Format We reserve the right to substitute ingredients, menus, recipes, chefs and instructors....

Thursday Aug 22nd, 5pm - 8pm

Hands-on Cooking: Pasta

at Chicago Botanic Garden

Master the art of making fresh pasta. You will learn techniques for mixing and rolling pasta dough from scratch to use in chard- and cheese-stuffed ravioli with herb butter sauce and linguine with jumbo cheesy meatballs. Take home a batch of ravioli. Alcohol will be served in this class.

Thursday Oct 10th, 6pm - 8:30pm

Taking a class with friends or coworkers?

Explore private event options.

Learn More »

Advanced North Indian Cooking

at Ranjana's Indian Cooking Classes - Jackson Park Highlands 6730 S Euclid Ave, Illinois City, Illinois 60649

Adapted to the needs of today's kitchen, this advanced class will transform your understanding and empower you to make the lavish and exquisite.  Menu includes:  Saag Paneer (spicy sautéed spinach with homemade cheese) Pakoris (light crispy vegetable tempura with seasonal vegetables) Paratha (whole wheat layered buttered flatbread)...

Thursday Aug 22nd, 6:15pm - 9:15pm

Back to Basics: Fresh Pasta Shapes, Hands-on

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, you will learn how to shape some of the most traditional pasta shapes from Italy (think: farfalle, cavatelli, tagliatelle, pappardelle, garganelli). Our chefs and pasta experts will be with you to show you how it's done, offer recipe ideas, and answer any of your pasta-related questions! During class, you'll enjoy a glass...

Sunday Sep 8th, 1pm - 1:30pm

$16.73

Hands-On Arancini

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Warmer days are coming, and we’re ready. To kick off the season of sun, we’re hosting weekly hands-on arancini classes at our tasting lab! The epitome of southern Italian street food, these small risotto balls are stuffed with mozzarella and peas, dredged in breadcrumbs, and deep fried. The resulting arancini — named for the "little oranges"...

Tuesday Aug 20th, 5pm - 6pm

$31.22

Steakhouse DIY

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Sizzling, thick and juicy, Chicago steak is famed the world over. But who needs the crowds of dining out when you can prepare an iconic steakhouse dinner at home? Learn how to prepare these steakhouse classics at home!  Menu: Wedge Salad with Bacon and Blue Cheese Dressing  Sautéed Strip Steaks with Herb Compound Butter Roasted Broccoli...

Saturday Aug 31st, 7pm - 9:30pm

$104.50

Neapolitan Pizzeria

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home.  Grilled Romaine Salad with Crispy Pancetta and Parmesan  Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza  Roasted Red Pepper and Artichoke Pizza with Goat Cheese  Prosciutto and Arugula White Pizza Skills Covered in Class Include: ...

Wednesday Sep 4th, 6pm - 8:30pm

$93.50

Summer Steakhouse

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Chicago loves a great steak house and we all agree, it doesn’t need it to be freezing outside to enjoy a good cut of meat. We’ll show you how to pan sear the best steak at home and recreate that special occasion dinner without the price tag! MENU Seared Rib eyes with Bearnaise sauce Loaded baked potatoes Wedge salad with blue cheese dressing...

Thursday Aug 29th, 6:30pm - 9:30pm

Steakhouse DIY

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Sizzling, thick and juicy, Chicago steak is famed the world over. But who needs the crowds of dining out when you can prepare an iconic steakhouse dinner at home? Learn how to prepare these steakhouse classics at home! Menu: Wedge Salad with Bacon and Blue Cheese Dressing  Sautéed Strip Steaks with Herb Compound Butter Roasted Brocolli...

Friday Aug 23rd, 7pm - 9:30pm

$104.50
Reset all filters.

No results found

Try removing some filters.