Pasta Making Classes in Chicago, IL

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Pasta Making Classes Coming up in Chicago

18 classes have spots left

Hands-On Fresh Pasta-making 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes (think Farfalle, Cavatelli, Tagliatelle, Pappardelle, and Garganelli).  In this new format for 2019,...

Wednesday Oct 30th, 12pm - 1:30pm

$55.75

Hands-On Fresh Pasta-making 201

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of advanced fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes, both filled and unfilled.  By the end of class, you will walk away armed with the...

Saturday Nov 2nd, 5pm - 7:30pm

$122.65

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Pasta Workshop: Fall Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce...

Monday Oct 28th, 6:30pm - 9:30pm

$104.50

Family Night: Pasta Party

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Bring the whole gang and join us for family classes at Lincoln Square! Everyone cooks and eats together! Children ages 6 and older are invited to help their families prepare a fabulous feast. Mangia! Menu: Caesar Salad Homemade Fettuccine with Chicken Alfredo Sauce Oven-Roasted Broccoli Individual Chocolate Lava Cakes Skills Covered in Class...

Sunday Nov 3rd, 6pm - 8:30pm

$60.50

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Handmade Pasta Twist (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? Join us as we create our signature Pasta Dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli. And no pasta is complete without...

Saturday Nov 23rd, 7:30pm - 9:30pm

Express Hands-On Fresh Pasta

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this express class format, you will learn how to shape some of the most traditional pasta shapes from Italy (think: farfalle, cavatelli, tagliatelle, pappardelle, garganelli). Our chefs and pasta experts will be with you to show you how it's done, offer recipe ideas, and answer any of your pasta-related questions! During class, you'll enjoy...

Sunday Oct 27th, 12pm - 12:30pm

$16.73

Know Your Gnocchi: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona's table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal molto delizioso!...

Friday Nov 1st, 10am - 12:30pm

$93.50

Pasta Workshop: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce and Toasted Hazelnuts Spaghetti...

Wednesday Oct 23rd, 6:30pm - 9:30pm

$104.50

Old School Italian

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Italian food just like Mamma used to make. Mangia! Menu: Meatballs with Classic Marinara Homemade Fettuccine with Alfredo Sauce Garlic Bread Tiramisu Skills Covered in Class Include:  Selecting Ground Beef and Pork Preparing Tomato and Cream-Based Sauces Working with Fresh Pasta Dough Making Simple Syrup Whipping Cream Due to the...

Sunday Oct 27th, 6pm - 8:30pm

$93.50

Ramen Workshop

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare delicious recipes featuring Japan's most ubiquitous noodle. Menu: Homemade Ramen Noodles Tonkatsu Ramen with Chashu (Soy and Sake) Pork Belly, Roasted Garlic Oil, Soft Boiled Egg and Corn Miso Ramen with Bok Choy, Green Onion-Schmaltz...

Saturday Nov 2nd, 12pm - 3pm

$104.50

Back to Basics ~ Italian Wine Travels

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Back to Basics ~ Italian Wine Travels: A Taste of Piemonte In this new class format, one of our expert beverage managers will guide you in a tasting of one of Eataly's favorite wines. You will learn all about the producer and their story, the winemaking process, the grapes. During class, you will enjoy a glass of the featured wine alongside a bite...

Sunday Nov 3rd, 2pm - 2:30pm

$16.73

Back to Basics: Let's talk Cheese

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, meet one of our expert cheesemongers and get schooled on artisanal cheeses. You will learn all about the cheese, including how the cheese is made, the producer's story, and recipe ideas (spoiler: sometimes it's just recommended to eat it with salumi and  a good glass of wine!). During class, you will enjoy a...

Sunday Nov 3rd, 3pm - 3:30pm

$16.73

Know Your Gnocchi

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona’s table to the finest ristorante.  Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal...

Monday Nov 11th, 6:30pm - 9:30pm

$93.50

Back to Basics: A Taste of Veneto

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, one of our expert beverage managers will guide you in a tasting of one of Eataly's favorite wines. You will learn all about the producer and their story, the winemaking process, the grapes, During class, you will enjoy a glass of the featured wine alongside a bite of antipasti to pair. Plus, you'll take home...

Sunday Dec 1st, 2pm - 2:30pm

$16.73

Old School Italian

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Italian food just like Mamma used to make. Mangia!  Meatballs with Classic Marinara Homemade Fettuccine with Alfredo Sauce Garlic Bread Tiramisu Skills Covered in Class Include: Selecting Ground Beef and Pork Preparing Tomato and Cream-Based Sauces Working with Fresh Pasta Dough Making Simple Syrup Whipping Cream Due to the layout...

Monday Nov 18th, 6pm - 8:30pm

$93.50
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