Pizza Making Classes in Chicago, IL

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Pizza on the Grill: Outdoor Hands-On Class

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Who says you can't cook pizza on the grill? Get that delicious, wood-fired flavor in your own backyard! Menu: Chopped Salad with Grilled Radicchio, Cucumbers, Tomatoes, Blue Cheese and Lemon Vinaigrette Whole Wheat Pizza with Seasonal Stone Fruit, Basil and Goat Cheese  Herb-Crusted Pizza with Grilled Fennel, Artichokes...

Friday Aug 23rd, 10am - 12:30pm

$93.50

Classic Italian Pizza for Your Home Oven

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Do you love making pizza at home, but feel like it has room for improvement? Our professional Pizzaiolo will share insights to all things dough in this classic Italian pizza class  aka new Neapolitan or American Neapolitan. By any name it is delicious!  What to expect:  Learn a classic Italian dough recipe Perfect red sauce and white...

Saturday Aug 24th, 11am - 2pm

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Neapolitan Pizzeria

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home. Menu: Grilled Romaine Salad with Crispy Pancetta and Parmesan Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza Roasted Red Pepper and Artichoke Pizza with Goat Cheese Prosciutto and Arugula Pizza White Pizza Skills covered in class : Making and...

Sunday Aug 25th, 5pm - 7:30pm

$93.50

Pizza and Prosecco

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

PIZZA PARTY!!! This is the night you have been waiting for… join us in celebration pizza and prosecco and watch a Master at work! Master Istruttore Leo Spizzirri and our pizzaioli will be stretching dough and firing pizzas all evening in our oven room, for this special pizza party dinner. Bring all of your questions and learn pizza making from...

Friday Oct 4th, 6pm - 8pm

Neapolitan Pizzeria

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home.  Grilled Romaine Salad with Crispy Pancetta and Parmesan  Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza  Roasted Red Pepper and Artichoke Pizza with Goat Cheese  Prosciutto and Arugula White Pizza Skills Covered in Class Include: ...

Wednesday Sep 4th, 6pm - 8:30pm

$93.50

Crispy Crust Pizza Family Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Join us for this special class presented by Breville featuring Leo Spizzirri Master Instructor at the North American Pizza and Culinary Academy and Breville maker of the Crispy Crust pizza oven. Learn to make pizzeria style pizza from a real Maestro Pizzaiolo and you’ll never have to leave home for pizza Friday ever again! This is a class designed...

Saturday Sep 28th, 4pm - 6pm

Pizza on the Grill

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Grilling season is year round in our eyes so we’re still going strong, we’re ready to up your pizza game! This hands-on class, geared for home pizza-makers who want to take their pizza outdoors. We’ll bake a few in our residential Blue Star ovens with our new pizza stones as well, and put some on grill for some fun summer pizza ideas! We’ll...

Saturday Sep 14th, 11am - 2pm

Pizza Classica 1-day Immersion Course

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This 1 Day Pizza Class is the pizza class you have been looking for! This class is designed for the amateur baker ready to take the next step in pizza. Have you been making pretty good pizzas, but want to take them to the next level? This class gives you a better understanding of  different pizza styles. Other topics covered in this full day...

Tuesday Sep 17th, 9am - 5pm

Perfect Pizza at Home

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Ok, we heard you. You make a “pretty” good dough, but it could be better. You’re not totally sure how to get it to the next level and you don’t think you can commit to the full 1 day class, just yet. Look no further… this is the class for you. We’ll make dough from start to finish, we’ll talk about flour, the yeast you’re using –...

Tuesday Oct 8th, 6:30pm - 9pm

Forno Bravo Wood Fired Cooking

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Join us for this special wood fired oven class! This class will be taught in our custom oven room, and will be taught using our  three Forno Bravo ovens – in three different sizes.  This will be a full day hands on class  for anyone who already has or is about to buy or build a wood-fired oven. We’ll use three traditional styles...

Saturday Sep 21st, 10am - 3pm

3 Day Pizza 101

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This class is designed for the more advanced pizza maker. This class gives you a better understanding of  different pizza styles. Other topics covered in this 3 day class are dough chemistry and functionality of ingredients.  This course will give you the confidence to make great pies and leave you with a better understanding of classic Italian...

Tuesday Oct 22nd, 9am - 5pm

  (3 sessions)
$1,500

3 sessions

Incredible Handmade Pizza (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Artisan pizza fresh from the oven? Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas from the classic Margherita, to unique flavor combinations including Pizza alla Bismark and Mushroom Lovers. Pick up a few bonus skills as we create...

Friday Oct 18th, 7pm - 9pm

Gluten Free Pizza at Home

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

OK! It’s finally happening, we’ll show you how to make AMAZING gluten free pizza at home. There are a few good restaurant options but the best gluten free crust is the one you make yourself. We’ll make the GF dough from start to finish, we’ll talk about the blend and most importantly how to do it at home on your own! Then we’ll stretch...

Monday Oct 28th, 6:30pm - 9pm

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Bread with Peter Reinhart

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Legendary baker, award-winning cook book author and baking instructor at Johnson & Wales University will be here for a 1 day only class on artisan bread. Note: Substitutions and Class Format We reserve the right to substitute ingredients, menus, recipes, chefs and instructors.  Unless noted otherwise, all of our classes are hands-on and...

Friday Sep 6th, 9am - 5pm

Homemade Bread

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Have you always wanted to learn to make delicious homemade bread? Today is your lucky day! Chef Summer LOVES baking bread and the only thing she loves more is showing you how. She will show you how to mix dough – shape breads and work with flour, yeast and water. Menu Semolina loaf baked in a Dutch oven Herb and tomato Focaccia – with variations...

Monday Aug 26th, 6pm - 9pm

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