Pasta 201
Elevate your pasta expertise in this class, where you'll delve deeper into pasta making, exploring diverse shapes, fillings, and sauces. From crafting agnolotti with black truffle fonduta to mastering whole wheat pasta, expand your culinary repertoire and impress with dishes like Cappalletti en Brodo and Stracchi with Ragu di Mare. Join us to refine your skills and create unforgettable Italian meals.
- All levels
- 18 and older
- $143.75
- Earn 1,438 reward points
- Price Lock Guarantee
- 2755 W Belmont Ave, Chicago, IL
- 2 hours