Tasting Classes in Chicago, IL

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Tasting Classes Coming up in Chicago

89 classes have spots left

Virtual Wine Tasting 101

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine - Virtual Learning via Zoom

If you've been looking to learn more about wine, look no further! We’ll begin with learning how to taste wine in proper fashion and then delve into the individual varieties. We’ll discuss prominent characteristics, a little history, build your wine vocabulary and basic wine appreciation tips. My goal is to help you learn what you...

Saturday Dec 5th, 6pm - 7:30pm Eastern Time

Virtual Mixology: Whiskey + Tequila

This class is temporarily being offered remotely.

at CourseHorse Experiences Mixology - Virtual Learning via Zoom

Become the master of your own home bar! We will kick off with learning bar tools (and substitutions!) and key skills, then move on to how to master a few classic cocktails. Special skills you will learn include how (and when) to use egg whites, alcohol infusions best practices, how to choose the appropriate base spirit, and more! We will learn...

Saturday Dec 5th, 6pm - 7:30pm Eastern Time

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Rosé Yes Way! A Brief Intro to a Misunderstood Wine

This class is temporarily being offered remotely.

at CourseHorse Experiences: Wine - Virtual Learning via Zoom

Maybe you've been curious about what all the buzz is about. Perhaps you like rosé, but want to educate your palate. Or maybe you just like learning in a fun, relaxed, environment with like minded people. Well, spring has sprung and that signals the release of the new rosé vintages. This is the perfect time of year to delve into the world of rosé...

Saturday Dec 12th, 4pm - 5pm Eastern Time

Virtual Mixology: Gin + Rum

This class is temporarily being offered remotely.

at CourseHorse Experiences Mixology - Virtual Learning via Zoom

Become the master of your own home bar! In this class we focus on gin and rum drinks. We will cover everything you need to know about making the perfect Martini (To Shake or to Stir?), head into the world of swizzles, and close it out with a fizz.  We will learn the history behind each drink and technique, how to choose the right spirits for...

Saturday Dec 12th, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...

Thursday Dec 3rd, 6pm - 8pm Eastern Time

Virtual Class: Homemade Pizza
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Virtual Class: Homemade Pizza

This class is temporarily being offered remotely.

at Atelier Sucré - Atelier Sucre Virtual Class

Everyone loves fresh pizza! Learn how to create your own pizza from scratch with our chef. Students will prepare dough and create individual pizzas with toppings of their choice. - 2 hour Virtual class Please Note: All classes/events are subject to cancellation if the minimum number of participants is not reached. Refund/Reschedule Policy...

Saturday Dec 12th, 6pm - 8pm Eastern Time

Now:
$40.50
Was:
$45

Virtual Italian Wine Tasting

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

In quality, quantity and pure enjoyment, Italy is the world’s greatest wine-grower. But until the 1950’s, most Italian wine was sold in bulk, with no reference to grape, region or vintage. How did this nation known for straw-wrapped bottles of plonk transform into America’s favorite import? Join advanced sommelier, Mary Ross, in this virtual...

Saturday Dec 12th, 5pm - 6pm Central Time

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Intro to Blind Wine Tasting

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Learn about the physiology of taste and how to evaluate acidity, tannin, residual sugar (RS) and other structural elements of wine. Start building your wine description vocabulary.  Attend this fun session to gain confidence in knowing what kind of wines you like and how to describe them. Or use this as the start of your journey in preparing...

Sunday Dec 6th, 11am - 1pm Pacific Time

Wine Tasting: Becoming a Wine Connoisseur

This class is temporarily being offered remotely.

at Discovery Center - Virtual Classroom

Learn the Fine Art of Wine Tasting and Wine Appreciation. Join us for an exciting evening of fine wine & good times as you learn the delicate art of wine tasting! For budding wine enthusiasts, this workshop is designed to help you cultivate your palate & expand your "wine vocabulary." Learn to swirl, sniff and sip like a pro. Taste several...

Friday Dec 11th, 7pm - 9pm Central Time

Southwest France & Corsica

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

The San Francisco Bay Area is under order to Shelter in Place through April 7th. During this time, all in-person classes will be conducted in live webinar format unless otherwise indicated.  All webinar participants will receive pdf handouts, suggested wine lists, and a calendar invitation to attend the webinar with login details.  No live...

Tuesday Dec 1st, 6pm - 9pm Pacific Time

Timing & Technique Drills

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

In this workshop, Master Sommelier David Glancy guides students to be fast, fluid tasters. Students will continue to practice their improved blind tasting skills using various techniques and drills to sharpen their focus and improve their timing. Master Glancy will also teach students exam preparation and test-taking strategies to help students work...

Monday Dec 14th, 6pm - 8:30pm Pacific Time

Thick-Skinned Reds

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Master Sommelier David Glancy helps students tackle the most challenging flights of wines from thick-skinned red grapes. Explore examples from jammy to tannic to identify the similarities and differences in each grape and discuss the major regions globally and as you learn to decipher the differences in regional versus varietal identity. This workshop...

Monday Nov 30th, 6pm - 8:30pm Pacific Time

Intro to Food Pairing

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Can you create perfect pairings or are you paralyzed by the rules?  Learn basic food pairing theories and see how different styles of wine interact with primary flavor components. Come taste many combinations and discuss the impact on your palate. Learn your preferences and those in the class and improve your confidence with new pairing knowledge!...

Sunday Dec 13th, 11am - 1pm Pacific Time

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Bubbles, Botrytis & Fortified Wines

This class is temporarily being offered remotely.

at San Francisco Wine School - Online Live Webinar, San Francisco, California 00000

Master Sommelier David Glancy helps students tackle the most challenging flights of sparkling wines, fortified wines and non-fortified dessert wines. Learn to identify the similarities and differences in each wine and discuss the major regions and styles globally. Decipher what differences are derived from grape variety, terroir, vineyard practices,...

Monday Dec 7th, 6pm - 8:30pm Pacific Time

French Wine Scholar Review Session

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

The San Francisco Bay Area is under order to Shelter in Place through April 7th. During this time, all in-person classes will be conducted in live webinar format unless otherwise indicated.  All webinar participants will receive pdf handouts, suggested wine lists, and a calendar invitation to attend the webinar with login details.  No live...

Tuesday Dec 8th, 6pm - 9pm Pacific Time

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