Hands-on Baking: Crepes
Master the art of making delicate, versatile crepes in this fun, hands-on cooking class. Learn the techniques for creating perfectly thin, tender crepes before filling them with both sweet and savory ingredients. Whether you're preparing breakfast, brunch, or dessert, you'll leave with the skills and confidence to recreate this French favorite at home.
- All levels
- 18 and older
- Earn 10% Rewards
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Price Lock
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- 1000 Lake Cook Road, Glencoe, IL
- 2 hours