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Vegan BBQ on the Grill is unfortunately unavailable

Thankfully we have 3 other More Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-On Fall Feast on the Patio

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Savor the fall weather on our outdoor patio as you create a delicious feast in this hands-on class. Master grilling techniques with dishes like Kale Salad with Grill-Roasted Beets, Bourbon-Glazed Cedar-Planked Salmon, and Rosemary Hasselback Sweet Potatoes. Top off the meal with Wood-Fired Pumpkin-Cinnamon Bread Pudding while learning essential skills from grilling to making custards. Join us for a memorable culinary experience.

(285) All levels 18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$140
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Hands-on Cooking: Pot Pie

Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL

Warm up with the ultimate comfort food: homemade pot pie. Learn to create two hearty variations, including a savory chicken, leek, pea, and mushroom pie and a rich acorn squash and Roquefort pie with tender short ribs. Discover techniques for building flavorful, satisfying pies that are perfect for cozy winter meals.

(148) All levels 18 and older
$119
Attend
+1190 pts
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Fire Cider: Immunity in a Jar

Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL

Explore the traditional art of fire cider in this hands-on herbal workshop. Learn about the history and uses of this warming folk preparation while discovering how garlic, ginger, horseradish, cayenne, and other ingredients are combined with apple cider vinegar. Sample three varieties, watch a demonstration, and create your own fire cider sample to take home along with practical guidance for future batches.

(148) All levels 18 and older
$49
Attend
+490 pts
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  • 4747 N Lincoln, Chicago, IL
  • 2 hours & 30 minutes

Start Dates (0) $99/person

  • A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.

No upcoming dates are currently available.

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Class Description

Description

Think grilling, smoking, and barbecuing are only for carnivores? Think again! With a few tips and tricks in this demonstration class, we'll show you everything you need for an incredible outdoor meal that is sure to impress even your non-vegan friends! Generous tasting portions of each dish will be served. 

Menu:

  • Charred Southwestern Salsa with Tortilla Chips
  • BBQ Smoked Seitan "Brisket" Sandwiches with Grilled Coleslaw
  • Grilled Potato and Corn Salad with Smoky Lemon-Herb Vinaigrette
  • BBQ Baked Peach-Blackberry Cobbler 

Skills Covered in Class Include:

  • How to set up your grill
  • Getting familiar with meat and dairy substitutes
  • Smoking
  • Making vinaigrette
  • Roasting peppers
  • Working with fresh herbs and spices
  • Balancing flavors
  • Preparing vegetables for grilling
  • Understanding direct and indirect heat on the grill
  • Baking on the grill 

We will prepare the dessert ahead of time for your enjoyment during class

    Grilling classes take place outdoors on our patio. If there is inclement weather, the class will be moved indoors.


    What you'll cover in the free info session:


    School Notes:
    Important:
    • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

    • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

    Refund Policy

    • All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy. 
    • You must email [email protected] to cancel an existing reservation.
    • If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
    • If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee. 
    • If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year. 
    • If you are unable to attend, you are also welcome to send a guest in your place. 
    • Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee. 
    • No credits will be given for cancellations within 2 weeks.
    • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

    Reviews of Classes at The Chopping Block Lincoln Square (285)

    (4.7-star rating across 285 reviews)

    This class: 5.0 out of 5 from 1 review

    • Vegan BBQ on the Grill

      A fun night out with my daughter!
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    The Chopping Block Lincoln Square

    The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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    The Chopping Block Lincoln Square
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