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Schedule View: More Cooking Techniques Classes Chicago

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Discover new cooking techniques and take your culinary skills to the next level with hands-on classes in Chicago, covering everything from advanced knife skills and sous vide cooking to molecular gastronomy and pastry arts.

Showing 11 upcoming dates for More Cooking Techniques Classes in Chicago

The Art of Sausage Making

April 28th, 12–2:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $172.50
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Unlock the secrets of crafting perfect home sausages. Discover the art of sourcing meats, mastering seasoning techniques, and achieving optimal flavor balance. Elevate your culinary skills with insights into pork butchering and meal planning.

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Fundamentals of Cooking: Salt

May 5th, 10am–12pm Central Time

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

  • $93
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Discover the art and science of salt in culinary mastery. Unveil the secrets behind seasoning as you learn to enhance flavors and textures like never before. Dive into the world of salts and elevate your cooking expertise to new heights.

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Charcuterie Board + Tiramisu + Wine

May 8th, 6:30–8pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $92
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Join us for an immersive culinary experience where you'll learn the art of crafting a show-stopping charcuterie board alongside classic tiramisu, all while savoring two glasses of wine. Discover pickling, mousse-making, and plating techniques to elevate your entertaining skills. Unleash your inner chef in a hands-on class that promises to delight your taste buds and impress your guests.

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Hands-On Vegetarian Mediterranean

May 16th, 6–8pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $149.50
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Explore the vibrant flavors of the Mediterranean through a hands-on culinary experience focused on vegetarian dishes. Master the art of working with fresh herbs, spices, and Mediterranean ingredients to create a feast that will delight your taste buds.

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Hands-On Spanish Tapas

May 18th, 6–8pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $155.25
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Discover the art of creating authentic Spanish small plates in this immersive cooking class. Learn to cook traditional dishes like Tortilla de Patatas and Almond-Stuffed Bacon-Wrapped Dates while mastering essential skills such as selecting ingredients and balancing flavors. Join us at The Chopping Block Lincoln Square for a hands-on culinary adventure.

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Charcuterie Board + Tiramisu + Wine

May 22nd, 8–9pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $92
Book Now

Join us for an immersive culinary experience where you'll learn the art of crafting a show-stopping charcuterie board alongside classic tiramisu, all while savoring two glasses of wine. Discover pickling, mousse-making, and plating techniques to elevate your entertaining skills. Unleash your inner chef in a hands-on class that promises to delight your taste buds and impress your guests.

Full course details

Hands-On Fiesta on the Grill

June 1st, 6–8:30pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $161
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As if Mexican food isn't already muy caliente, come see what happens when we fire up the grill in this hands-on, outdoor class! This menu just happens to be gluten free. Menu:  Smoky Chipotle Guacamole with Grilled Avocados Wood-Fired Flank Steak Fajitas with Charred Peppers and Onions Grilled Corn Salad with Tomato, Lime and Queso Fresco Grilled Pineapple with Ice Cream and Citrus Caramel Sauce Skills covered in class: How to set...

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Hands-On Grilling Boot Camp

June 29th, 10am–3pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $454.25
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Join us for our comprehensive all-day, hands-on grilling workshop. Master the ins and outs of grilling with charcoal, gas and wood while learning tips and methods in brining, marinating, slow cooking, smoking, dry and wet rubs. You will leave this class feeling "fired up" for an adventurous grilling season. Jump on board, whether you're a novice or a weekend warrior! Menu:  Brined and Smoked Jerk Chicken Thighs with Grilled Pineapple Slaw...

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Hands-On Vegan Summer Sides with Dustin Harder

June 29th, 10am–12:30pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $161
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Join renowned vegan chef Dustin Harder for an immersive culinary experience, where you'll learn to create vibrant and flavorful summer side dishes that will elevate any gathering. From refreshing salads to indulgent desserts, unlock the secrets to impressing your guests with delicious vegan fare.

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Hands-On Fiesta on the Grill

June 29th, 6–8:30pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $161
Book Now

As if Mexican food isn't already muy caliente, come see what happens when we fire up the grill in this hands-on, outdoor class! This menu just happens to be gluten free. Menu:  Smoky Chipotle Guacamole with Grilled Avocados Wood-Fired Flank Steak Fajitas with Charred Peppers and Onions Grilled Corn Salad with Tomato, Lime and Queso Fresco Grilled Pineapple with Ice Cream and Citrus Caramel Sauce Skills covered in class: How to set...

Full course details

Hands-On Grilling Boot Camp

July 27th, 10am–3pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $454.25
Book Now

Join us for our comprehensive all-day, hands-on grilling workshop. Master the ins and outs of grilling with charcoal, gas and wood while learning tips and methods in brining, marinating, slow cooking, smoking, dry and wet rubs. You will leave this class feeling "fired up" for an adventurous grilling season. Jump on board, whether you're a novice or a weekend warrior! Menu:  Brined and Smoked Jerk Chicken Thighs with Grilled Pineapple Slaw...

Full course details
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