Fall Flavors Overnight French Toasts (Hands-On
- All levels
- 16 and older
- $55
- Earn 550 reward points
- Price Lock Guarantee
- 490 N Main St, Chicago, IL
- 2 hours
Thankfully we have 15 other Baking Classes for you to choose from. Check our top choices below or see all classes for more options.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Kids aged 12 to 16 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.
Jun 24th
1:30–4:30pm CDT
Meets 5 Times
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Have your cake and eat it, too! Decorating a cake can seem like an intimidating task, but our expert Chopping Block pastry chef will teach you how to assemble and decorate a four-layer, six-inch vanilla celebration cake with maximum wow factor and minimal effort and tools! We'll teach you fundamental cake decorating techniques such as cake assembly, how to apply a crumb coat, and how to decorate your cake with a variety of piping tips designed to...
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Vanilla bean pods can seem expensive, but a little goes a long way. Discover how to get the most out of each pod by using one pod three different ways to make vanilla pound cake, crème brûlée, and vanilla biscotti. You will learn techniques to cream butter with sugar and to temper eggs. Everyone will take home a sampling of the treats made in class.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Delight your guests with culinary expertise as you master the art of crafting both savory and sweet soufflés. Learn the intricate techniques of egg separation, beating, and folding to create a classic cheese soufflé and a luxurious orange and Grand Marnier variation. Elevate your cooking skills in this hands-on experience.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Join our hands-on class designed for parents and children to bond while mastering basic kitchen skills and creating delicious desserts together. Learn to make tart dough, assemble a trifle, and bake lemon pound cake while exploring kitchen organization and flavor balance. Perfect for budding chefs of all ages.
In our new wildly popular series, you’ll make it, take it home, and bake it! In this class, Chef Robin is highlighting fall’s greatest hits — apples, cranberries, and pumpkin. You’ll learn the secrets to the perfect make-ahead sweet and sumptuous baked French toast and leave with two assembled recipes, ready to take off in the morning. Perfect for company, holidays, or just lazy weekend mornings, packed with cinnamon, fresh fall fruit and covered in the streusel, breakfast never tasted so good. Freezing instructions will be provided as well.
On the menu: Pumpkin Custard Baked French Toast with Streusel and Apple-Dried Cranberry Crumble Baked French Toast
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Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.
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Marcel's Culinary Experience
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137 Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
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