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Cooking Classes
Chicago
Learn to cook delicious deep dish pizza, classic Chicago-style hot dogs, and other iconic dishes at cooking classes in Chicago.
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Anti-Inflammatory Cooking
Inflammation is said to be the root of a vast number of chronic disease. In this class, learn about foods that soothe inflammation and heal our bodies. We’ll sit down to a meal around the community table that we make during the class, and you’ll take home some amazing recipes to add to your anti-inflammatory eating plans. This class is BYOB!
Budget Friendly Cooking
During a “lean times” when Elizabeth was transitioning jobs, she fell back on the basic cooking fundamentals to stretch her food dollars. She quickly learned that she could have people over and feed them a nice meal cheaper than it would be to pay for a sitter and meal out. Entertaining on a budget is easy once you have a little know-how. This class will be a hands on cooking class preparing an entire meal, teaching you a lot of technique that...
Fermentation 101
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL
Each class in the Fermentation Course will feature a popular fermented food that is easy to make at home. We'll cover the basic science behind fermentation, important techniques and necessary tools for success, and demonstrate exactly how to make it, with tasty samples provided. This course is the perfect introduction for those looking to delve into the wonderful world of fermented foods.
$30
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group Events
Fermentation 101: Homemade Vinegar
Peterson Garden Project @ 5917 N Broadway St, Chicago, IL
Homemade vinegar is a fun and easy way to get started with fermentation! In this demo class, instructor Greg Tefs will walk you through making your own vinegars at home using two different techniques (whole fruit method and mother starter method). He’ll demonstrate three different flavors of vinegar pineapple, black currant, and apple cider and demonstrate creative condiment recipes using each of those vinegars. We’ll also...
$30
Summer Salsa to Can
Summertime and warmer weather encourages lighter fare, cook outs and entertaining. Are you tired of the same old red salsa and chips that has become a standard appetizer? We will brighten up your taste buds and BBQs with a cheery pineapple salsa. Great on chips, tacos or roasted fish. You will learn the basics of hot water bath canning and proper preparation of fruits and veggies for preserving this summer favorite. We will be chopping and slicing,...
Explore Gujarati Indian Cuisine
Arya Bhavan @ 2508 W Devon Ave, Chicago, IL
Learn 3 recipes per class. Instructions handout included. No prior experience required. Menu: Khaman: a fluffy, steam-cooked and curry-flavored Gujarati dish perfect for breakfast or lunch Undhiyu: A Gujarati dish made with a rich mix of winter vegetables Gluten-Free Bread
$50
Going Gluten Free
At the end of this course, the students will gain knowledge in preparing desserts and snacks which are gluten free. This class involves the understanding of the gluten and its effects to the body. Gluten free is more than a passing trend. Many restaurants and grocery stores provide gluten free choices and there is a good reason. The incidence of both celiac disease and gluten sensitivity is on the rise. You can improve your health or prevent food...
Unlocking Spiritual Underpinnings of Money
Infinity Foundation @ 1280 Old Skokie Valley Rd, Highland Park, IL
Discover the profound connection between spirituality and financial well-being in this transformative course. Explore the deeper meaning of money and learn how to align your values with your financial goals.
$35
Teens' Cooking: Autumn Baking
The Chopping Block Lincoln Square
Young teens ages 12 to 16 get to experiment with simple yet sophisticated menus that they'll enjoy re-creating at home. They'll learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Today's Menu: Apple-Cranberry Crostatas; Caramel Pecan Tartlettes. Parents and guardians, please check in your kids promptly for class and return to pick them up after the session.
Vegan Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Vegans eat more than just salad, you know? Join us for an all-day immersion into plant based cooking for every meal, from easy breakfast to indulgent dessert, and see that vegan cuisine can be easy, accessible, and oh so flavorful! Menu: Seitan Gyros with Vegan Tzatziki Pasta Primavera with Garlic-Cream Sauce Scrambled Tofu Tacos with Black Beans and Salsa Verde Lentil and Farro Soup with Kale Mini Lemon Meringue Pies with Homemade Pie...
$220
French Bistro Demo (In-person)
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us for a cooking demonstration while traveling vicariously to La Belle France. Generous tasting portions of each dish will be served. Menu: Mixed Green, Hazelnut and Goat Cheese Salad with Dijon Vinaigrette Forty-Clove Garlic Braised Chicken Thighs Truffle Mashed Potatoes Profiteroles with Ice Cream and Chocolate Sauce Skills covered in class: Getting familiar with French cooking techniques Balancing flavors Selecting and braising...
$242
Hands-On New Year's Eve: Surf and Turf
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Have fun this New Year's Eve and prepare an elegant meal uniting land and sea in this hands-on class!Menu: Lobster Tail Thermidor (Lobster Tails with Tarragon Béchamel and Parmesan) Seared Beef Tenderloin Fillets with Red Wine Reduction Green Beans Almondine (Sautéed Green Beans with Toasted Almonds and Shallots) Roasted Rosemary-Truffle Potatoes Individual Chocolate Lava Cakes Skills covered in...
$230
Hands-On New Year's Eve Festa Italiana
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Have fun this New Year's Eve preparing a scrumptious feast in this hands-on class! A glass of bubbly will be included in the price of the class. Additional adult beverages will be available for purchase. Menu Includes: Arugula Salad with Crispy Prosciutto, Pears, Hazelnuts and Balsamic; Herbed Flatbread with Grapes, Gorgonzola and Pancetta; Crispy Sautéed Duck Breast with Red Wine-Currant Glaze; Roasted Broccolini with...
$230
Hands-On Valentine's Day: Latin Lovers
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn to prepare an elegant Latin-inspired meal fit for a special occasion in this hands-on class. Master the art of balancing flavors and selecting the finest ingredients as our chef guides you through creating a menu that includes Tequila and Citrus-Marinated Scallop and Shrimp Ceviche, Roasted Halibut with Spiced Pumpkin Seed Crust, and Chocolate Kahlua Mousse.
$201.25
Food and Wine of The French Riviera
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Jet set to the Cote d'Azur and enjoy a feast featuring the bright and fresh Mediterranean coastal flavors and wines of southeastern France. You'll receive a generous tasting pour of each wine pairing while enjoying the meal prepared by the chef. Menu: Caramelized Onion and Goat Cheese Puff Pastry Tart Roasted Chicken with Lemon and Herbs Ratatouille Niçoise Roasted New Potatoes with Chive Butter Lemon Cake with Lavender Cream Featured...
$104.50
Sunday Roast
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Sunday is a time for friends and families to enjoy each other's company while surrounded by delicious food. Menu: Endive and Watercress Salad with Apples and Blue Cheese Crispy Duck Fat Potatoes Honey Roasted Parsnips and Carrots Roast Beef with Shallot-Mushroom Gravy Popovers Figgy Pudding Skills Covered in Class Include: Preparing Vinaigrette Balancing Flavors Selecting Potatoes Working with Duck Fat Roasting Vegetables Selecting...
$70
Farm to Table
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Do you love to shop at your local farmers' market, but are puzzled as to what to do with the selection of produce that's available? We will teach you how to expertly approach these summer ingredients, so you can learn how to prepare an amazing meal that's in tune with the season. Menu: Watermelon and Arugula Salad with Pickled Watermelon Rinds; Herb Roasted Bass with Beet Puree and Almond-Herb Pesto; Grilled Green Beans and...
$80
Holiday Hootenanny
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Kick off the holiday season and learn how to prepare delicious appetizers for your next festive gathering. Menu: Shrimp Fritters with Tarragon Aioli Caramelized Onion Dip with Endive Leaves Roasted Garlic and Cheddar Gougères Mini Pork Tenderloin Sandwiches with Arugula and Horseradish Cream Skills Covered in Class Include: Selecting and roasting pork Determining pork doneness Preparing pâte à choux Selecting shrimp...
$85
Winter Soups and Stews (Demonstration)
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Take the chill out of the air with these hearty, soul-satisfying recipes featuring comforting recipes from around the world in this demonstration class. Generous tasting portions of each dish will be served in class. Menu: Weeknight Cassoulet (White Bean, Turkey Sausage and Chicken Stew) Seafood Gumbo with Crab and Crawfish Broccoli-Cheddar Soup with Thyme Croutons Skills covered in class: Selecting and braising...
$88
Dumplings Around the World
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Food in small packages is a worldwide phenomenon. Have fun preparing and devouring these comforting tidbits of all shapes, sizes and ethnicities. Menu: Poland: Pierogi Filled with Potatoes and Roasted Garlic Philippines: Lumpia (Crispy Springs Rolls with Pork and Ginger) Greece: Spanakopita (Spinach and Feta-Filled Phyllo Pastries) Mexico: Banana and Cajeta (Goat Milk Caramel) Empanadas Skills covered in class: Getting familiar with Polish,...
$93.50
Cooking Classes in Chicago are rated 4.7 stars based on 319 verified reviews from actual CourseHorse.com purchasers.
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